Bosch Appliances HBA36B6.0W instruction manual Minced meat, Sausages

Page 27

Meat

Weight

Accessories and

Level

Type of

Temperature

Cooking time

 

 

ovenware

 

heating

in °C, grill set-

in minutes

 

 

 

 

 

ting

 

 

 

 

 

 

 

 

Pork joint, lean

1.0 kg

uncovered

2

%

200-220

120

 

 

 

 

 

 

 

 

1.5 kg

 

2

%

190-210

140

 

 

 

 

 

 

 

 

2.0 kg

 

2

%

180-200

160

 

 

 

 

 

 

 

Smoked pork on the bone

1.0 kg

covered

2

%

210-230

70

 

 

 

 

 

 

 

Steaks, 2 cm thick

 

wire rack + univer-

5+1

(

3

15

 

 

sal pan

 

 

 

 

Pork medallions, 3 cm thick

 

wire rack + univer-

5+1

(

3

10

 

 

sal pan

 

 

 

 

Lamb

 

 

 

 

 

 

 

 

 

 

 

 

 

Saddle of lamb on the bone

1.5 kg

uncovered

2

4

190-210

60

 

 

 

 

 

 

 

Leg of lamb, boned, medium

1.5 kg

uncovered

1

4

160-180

120

 

 

 

 

 

 

 

Game

 

 

 

 

 

 

 

 

 

 

 

 

 

Saddle of venison on the bone

1.5 kg

uncovered

2

%

200-220

50

 

 

 

 

 

 

 

Leg of roe venison, boned

1.5 kg

covered

2

%

210-230

100

 

 

 

 

 

 

 

Wild boar joint

1.5 kg

covered

2

%

180-200

140

 

 

 

 

 

 

 

Joint of venison

1.5 kg

covered

2

%

180-200

130

 

 

 

 

 

 

 

Rabbit

2.0 kg

covered

2

%

220-240

60

 

 

 

 

 

 

 

Minced meat

 

 

 

 

 

 

 

 

 

 

 

 

 

Meat loaf

Made from

uncovered

1

4

180-200

80

 

500 g meat

 

 

 

 

 

Sausages

 

 

 

 

 

 

 

 

 

 

 

 

 

Sausages

 

wire rack + univer-

4+1

(

3

15

 

 

sal pan

 

 

 

 

Poultry

The weights indicated in the table refer to oven-ready poultry (without stuffing).

Place whole poultry on the lower wire rack breast-side down. Turn after Z of the specified time.

Turn roasts, such as rolled turkey joint or turkey breast, halfway through the cooking time. Turn poultry portions after Z of the time.

For duck or goose, pierce the skin on the underside of the wings. This allows the fat to run out.

Poultry will turn out particularly crispy and brown if you baste it towards the end of the roasting time with butter, salted water or orange juice.

Poultry

Weight

Accessories and

Level

Type of

Temperature

Cooking time

 

 

ovenware

 

heating

in °C, grill set-

in minutes

 

 

 

 

 

ting

 

 

 

 

 

 

 

 

Chicken, whole

1.2 kg

wire rack

2

4

220-240

60-70

 

 

 

 

 

 

 

Poulard, whole

1.6 kg

wire rack

2

4

210-230

80-90

 

 

 

 

 

 

 

Chicken, halved

500 g each

wire rack

2

4

220-240

40-50

 

 

 

 

 

 

 

Chicken portions

150 g each

wire rack

3

4

210-230

30-40

 

 

 

 

 

 

 

Chicken portions

300 g each

wire rack

3

4

210-230

35-45

 

 

 

 

 

 

 

Chicken breast

200 g each

wire rack

3

(

3

30-40

 

 

 

 

 

 

 

Duck, whole

2.0 kg

wire rack

2

4

190-210

100-110

 

 

 

 

 

 

 

Duck breast

300 g each

wire rack

3

4

240-260

30-40

 

 

 

 

 

 

 

Goose, whole

3.5-4.0 kg

wire rack

2

4

170-190

120-140

 

 

 

 

 

 

 

Goose legs

400 g each

wire rack

3

4

220-240

40-50

 

 

 

 

 

 

 

Small turkey, whole

3.0 kg

wire rack

2

4

180-200

80-100

 

 

 

 

 

 

 

Rolled turkey joint

1.5 kg

uncovered

1

4

200-220

110-130

 

 

 

 

 

 

 

Turkey breast

1.0 kg

covered

2

%

180-200

80-90

 

 

 

 

 

 

 

Turkey thigh

1.0 kg

wire rack

2

4

180-200

90-100

 

 

 

 

 

 

 

27

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Contents Built-in oven HBA36B6.0W Page ÚTable of contents Causes of damage =Safety precautionsBefore installation Safety notesYour new oven Cooking compartment AccessoriesAfter-sales service products Switching the oven on and off Before using the appliance for the first timeSetting the oven Setting the type of heating and temperatureTypes of heating Setting the timer Time-setting optionsSetting rapid heating Setting the time-setting options ­ in briefSetting a later end time Sabbath mode MemoryChildproof lock Basic settings Changing the basic settingsFunction Basic setting Options Setting the cleaning level Automatic switch-offCleaning system Before cleaningDetaching and refitting the rails Care and cleaningCleaning agents Area Cleaning agentsRemoving and installing the door panels Folding down the grill elementDetaching and attaching the oven door Malfunction table TroubleshootingReplacing the bulb in the left-hand oven light Error messages withError message Possible cause Replacing the bulb in the oven ceiling lightAfter-sales service Energy and environment tipsAutomatic programmes Programmes Meat loaf GameFish StewSelecting and setting a programme Tested for you in our cooking studio Tips for the automatic programmesCakes and pastries Page Bread and rolls Baking tipsGrilling Meat, poultry, fishOvenware RoastingSausages Minced meatSuitable ovenware Making settingsTips for roasting and grilling Slow cookingToast Tips for slow cookingBakes, gratins, toast with toppings GratinSpecial dishes Convenience productsDefrost DryingPreserving Acrylamide in foodstuffs Test dishesBaking Grilling Page Page Robert Bosch Hausgeräte GmbH 9000633948

HBA36B6.0W specifications

The Bosch Appliances HBA36B6.0W is a sophisticated built-in oven that combines elegant design with advanced technology, making it a perfect addition to any modern kitchen. With a sleek stainless-steel exterior and a robust build, this oven is not only designed for functionality but also to enhance the aesthetic appeal of your culinary space.

One of the standout features of the HBA36B6.0W is its impressive 71-liter capacity. This generous space allows for cooking large meals or multiple dishes simultaneously, making it ideal for families or those who enjoy entertaining guests. The oven's interior is designed with easy-to-clean materials, ensuring that maintenance is a breeze after cooking.

Bosch has incorporated various cooking modes into this oven, including conventional cooking, fan-assisted cooking, and grilling. The 3D hot air technology is particularly noteworthy, providing even heat distribution throughout the oven. This ensures that your dishes cook evenly, whether you are baking, roasting, or grilling. The addition of a steam function allows for healthier cooking options, retaining moisture and flavor in your meals.

Another key characteristic of the HBA36B6.0W is its intuitive control system. The oven features a digital display that is user-friendly, allowing for easy navigation through cooking settings and temperatures. Multi-functional timers ensure that you never overcook your meals, providing alerts when your dishes are ready, which is especially useful when juggling multiple courses.

Safety is also a priority in this Bosch appliance. The HBA36B6.0W is equipped with a child lock feature to prevent accidental operation, making it a safe option for families with young children. Furthermore, the cool door technology minimizes exterior temperatures, reducing the risk of burns during operation.

In terms of energy efficiency, the Bosch HBA36B6.0W boasts an A energy rating, which not only helps in reducing energy bills but also underscores Bosch's commitment to environmentally friendly practices. With its blend of innovative features and user-centric design, the Bosch Appliances HBA36B6.0W stands out as a top choice for anyone seeking a reliable and stylish built-in oven that meets the demands of today's cooking enthusiasts.
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