Moffat GSC 5062 manual Using the Appliance, Before the First Use of the Cooker, Using the Oven

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USING THE APPLIANCE

Before the First Use of the Cooker

Remove all packaging both inside and outside of the cooker, before using it.

Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal.

1.Remove the oven accessories and ensure all packaging has been removed.

2.Ignite the oven burner (see instructions) and turn the control knob to 9 (maximum).

3.Open a window for ventilation

4.Allow the oven to run empty for approximately 45 minutes.

This procedure should be repeated with the grill function for approximately 5-10 minutes.

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Using the Oven

The cooker gets hot when it is in use. Children should be kept away until it has cooled.

Stand clear when opening the drop down oven door.

Do not allow it to fall open - support the door using the door handle, until it is fully open.

Attention: when turning on the oven and grill burner the oven door has to be opened.

The oven has three shelf levels, and is supplied with one shelf.

The shelf positions are counted from the bottom of the oven as shown in the diagram.

Do not place cookware or foil directly on the oven base.

Oven Safety device

The cooker features a thermocouple; if for any reason the flame should extinguish, the device will stop the gas flow.

Use

The oven can be used for traditional cooking, or for grilling, but not both functions simultaneously. The symbol on the knob corresponds to the symbol on the control panel.

Off

“9” Maximum “1” Minimum

“Grill” Grill function (heat come from the top burner only.

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Contents GSC Page Contents During Use Important Safety InformationChild Safety ServiceModel GSC 5062 W Description of the ApplianceControl panel HobTechnical Features Use Using the ApplianceUsing the Oven Before the First Use of the CookerIgnition Cooking in the OvenGas Mark Condensation and steam Hints and TipsCookware Grill burner ignition Using the GrillGrilling Ignition of the burners Grilling meatBrowning Hob BurnersExtinguishing of burners Accessories delivered with the applianceBurner Power Diameter mm Selecting the Correct burnerMaintenance and Cleaning Burners HobSomething not Working Symptoms SolutionsCustomer Care Service and Spare PartsExclusions Guarantee ConditionsStandard Guarantee Conditions European GuaranteeThis cooker must be earthed Instructions for the InstallerBefore connecting check that Connection to gas supplyInstallation Technical DataPositioning Ventilation Fixing and use of the 2 clips provided with the cooker GAS ConnectionsRight Hand Connection from front Left Hand Connection from frontHob burners Conversion of GASReplace the nozzles of the oven burners Oven burner Adjustment of minimum level for the hob burnersGrill burner Adjustment of minimum level Oven burner Flame adjustment Oven burnersTable no.2 Gas type Air adjusting mm Oven Grill

GSC 5062 specifications

The Moffat GSC 5062 is a robust and versatile piece of equipment designed for professional kitchens, particularly focusing on high-volume cooking and energy efficiency. Known for its durable construction and advanced features, the GSC 5062 is a gas combi steamer that caters to a wide range of cooking needs, making it an essential tool for any culinary establishment.

One of the standout features of the Moffat GSC 5062 is its combination of steaming, cooking, and baking abilities. This combi steamer is capable of operating in three modes: convection, steam, and combination cooking. This flexibility allows chefs to achieve optimal results, whether they are roasting meats, steaming vegetables, or baking pastries. With the ability to adjust temperature and humidity levels, the GSC 5062 ensures precision in cooking, allowing food to retain moisture and flavor.

The GSC 5062 is equipped with advanced cooking technologies that enhance performance. It boasts a direct steam injection system, which provides consistent steam generation for efficient cooking. Additionally, the unit features a powerful fan system that ensures even heat distribution, eliminating cold spots and promoting uniform cooking results.

Another significant characteristic of the Moffat GSC 5062 is its user-friendly interface. The unit comes with an intuitive control panel that allows chefs to easily set cooking parameters and monitor progress. Its programmable settings facilitate batch cooking, making it easy to replicate recipes consistently while reducing labor intensity.

Durability is a key attribute of the Moffat GSC 5062, as it is constructed from high-quality stainless steel, ensuring longevity and resistance to wear and tear. The unit is also designed with easy cleaning in mind, featuring removable parts and smooth surfaces that simplify maintenance.

In terms of energy efficiency, the GSC 5062 is designed to minimize energy consumption while maximizing output. This feature not only contributes to lower operational costs but also aligns with the growing emphasis on sustainability in the culinary industry.

In conclusion, the Moffat GSC 5062 is a powerful and efficient solution for professional kitchens. Its extensive features, advanced technologies, and durable construction make it suitable for various cooking tasks, helping chefs achieve exceptional results while maintaining ease of use and efficiency. Whether for a busy restaurant, a catering business, or a hotel, the GSC 5062 is a valuable addition that enhances both productivity and quality in food preparation.
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