Maytag Combination Oven Microwave Cooking cont’d, Auto Defrost, Time Defrost, Rapid Defrost

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Microwave Cooking (cont’d)

Auto Defrost

Four different preset defrost settings are available depending on food being defrosted. For added convenience, a built-in tone reminds you to check, turn over, separate or rearrange food during the defrost cycle.

1.Press CANCEL/STOP

2.Press DEFROST AUTO/TIME once.

•MEAT TOUCH 1 POULTRY TOUCH 2 FISH

 

TOUCH 3 BREAD TOUCH

4

scrolls through

display.

 

 

3. Press appropriate digit pad.

 

 

•ENTER WEIGHT

scrolls through display.

4.Enter weight using digit touch pads.

•Weight ranges for meat, poultry and fish are 0.1 to 6.0 lbs.

•Weight range for bread is 0.1 to 1.0 lbs.

5.Press START/PAUSE pad.

6.At end of cooking cycle, tones sound and oven turns off.

Time Defrost

Defrost for a desired length of time.

1.Press CANCEL/STOP

2.Press DEFROST AUTO/TIME twice.

•ENTER DEFROST

TIME

scrolls through dis-

play.

 

 

3. Press appropriate digit touch pads.

 

•TOUCH START

scrolls through display.

4.Press START/PAUSE pad.

5.At the end of the defrost time, tones sound and oven turns off.

Rapid Defrost

Preset to defrost one lb. of frozen food.

1.Press CANCEL/STOP

2.Press RAPID DEFROST 1lb.

•MEAT TOUCH 1 POULTRY TOUCH 2 FISH

TOUCH 3

scrolls through display.

3. Press appropriate digit touch pads.

•TOUCH START

scrolls through display.

4.Press START/PAUSE pad.

5.At the end of the defrost time, tones sound and oven turns off.

Notes:

•Remove fish, shellfish, meat and poultry from its original closed paper or plastic package.

•Form the meat into a shape of a doughnut before freezing.

•Remove thawed meat during defrost and then continue defrosting.

•Place foods in a shallow glass baking dish.

•The oven beeps approximately midway through a defrost cycle to remind you to check the food.

Pause the oven by pressing START/PAUSE and open door. Once food has been checked or rearranged, close door and press START/PAUSE to resume the defrost cycle.

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Contents Contents Combination OvenImportant Safety Instructions Not understandRecognize this symbol as a Safety message Tant Safety InstructionsShould not Heated OnlyTo withstand the minimum oven temperature To avoid risk of fire in the oven cavityDoor Cavity for storageInstallation Display and Features Help Control Set-upReminder Display and Features cont’d Warm/HoldMore and Less To use WARM/HOLDCooking Methods Microwave CookingConvection Cooking Combination CookingCookware Suggestions CanningCooking hints Oven RackTouch Start or Power Microwave CookingManual Programming Stage CookingMicrowave Cooking cont’d Auto DefrostTime Defrost Rapid DefrostSensor Popcorn Sensor ReheatSelect Menu 1 Sensor Cook Select Menu 0Food Serving amount and recommendations Convection Cooking Convection RackManual Programming with Preheat Manual Programming without PreheatCombination Roast Combination BakeFollowing instructions are for combination cooking only 350F Touch More or Less for Temp SETAuto Bake Auto RoastCare and Cleaning Cleaning Oven CavityCleaning Notes AlwaysCooking Cooking cont’d Roasting GuidelinesBeef PorkCookies CakesPies Bakeware GuidelinesCommon Baking Problems ProblemBaking Notes Troubleshooting OperationWarranty Full Two Year WarrantyWhat is not covered by these warranties If you need service

Combination Oven specifications

The Maytag Combination Oven is engineered to elevate your cooking experience, combining both convection and traditional baking methods into one high-performance unit. Its sleek design complements any kitchen while delivering superior functionality, making it an essential appliance for both novice cooks and seasoned chefs.

One of the standout features of the Maytag Combination Oven is its dual cooking modes. The convection cooking option circulates hot air around the oven cavity, which allows for even heat distribution. This results in perfectly baked goods and evenly roasted meats, reducing cooking time by up to 30%. Home cooks can enjoy the flexibility of switching between convection baking and traditional baking to suit different recipes and personal preferences.

Equipped with a user-friendly digital display, the Maytag Combination Oven provides intuitive controls, making it easy to navigate through its various settings. The oven comes with preset cooking modes tailored for different food types, such as pizza, casseroles, and soufflés, which take the guesswork out of cooking.

Another significant characteristic of this oven is its robust build quality. Maytag is known for its durable appliances, and this oven is no exception. Constructed with high-grade stainless steel, it is designed to resist stains, dings, and scratches, ensuring long-lasting performance. The removable oven door and easy-to-clean interior also simplify maintenance, allowing users to keep their appliance in pristine condition.

In terms of technology, the oven features advanced temperature management systems that ensure accurate cooking temperatures for optimal results. Its precise oven temperature control prevents heat fluctuations, which is particularly important for sensitive recipes like delicate pastries.

Additional features include a self-cleaning function that eliminates the hassle of scrubbing by using high heat to burn away food residues. The delay start option offers the convenience of programming the oven to start cooking at a later time, fitting seamlessly into busy lifestyles.

The Maytag Combination Oven is not only about functionality; it is designed to integrate seamlessly with your kitchen. With its stylish appearance and advanced features, it's an appliance that provides both aesthetic appeal and professional-grade cooking capabilities, making it a smart investment for any culinary enthusiast.
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