Samsung MR6699SB, MR6699GB, MR6698WB owner manual Cooking Utensils, Testing Utensils

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COOKING INSTRUCTIONS

Cooking Utensils

This section lists which utensils can be used in the microwave, which ones have limited use for short periods, and which ones should not be used in the microwave.

Recommended Use

Glass and glass-ceramic bowls and dishes — Use for heating or cooking.

Microwave browning dish — Use to brown the exterior of small items such as steaks, chops, or pancakes. Follow the directions provided with your browning dish.

Microwavable plastic wrap — Use to retain steam. Leave a small opening for some steam to escape and avoid placing it directly on the food.

Wax paper — Use as a cover to prevent spatter- ing.

Paper towels and napkins — Use for short-term heating and covering; they absorb excess mois- ture and prevent spattering. Do not use recycled paper towels, which may contain metal and can catch fire.

Paper plates and cups — Use for short-term heating at low temperatures. Do not use recy- cled paper, which may contain metal and can catch fire.

Thermometers — Use only those labeled “Microwave Safe” and follow all directions. Check the food in several places. Conventional thermometers may be used once the food has been removed from the oven.

Limited Use

Aluminum foil — Use narrow strips of foil to pre- vent overcooking of exposed areas. Using too much foil can damage your oven, so be careful.

Ceramic, porcelain, and stoneware — Use these if they are labeled “Microwave Safe.” If they are not labeled, test them to make sure they can be used safely. Never use dishes with metallic trim.

Plastic — Use only if labeled “Microwave Safe.” Other plastics can melt.

Straw, wicker, and wood — Use only for short- term heating, as they can be flammable.

Not Recommended

Glass jars and bottles — Regular glass is too thin to be used in a microwave, and can shatter.

Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use.

Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.

Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave.

Metal utensils — These can damage your oven. Remove all metal before cooking.

Testing Utensils

If you are not sure whether a dish is microwave- safe or not, you can perform this test:

1 Fill a 1 cup glass measuring cup with water and put it inside your oven, next to the dish you want to test.

2 Press the One Minute+ button once to heat them for one minute at High power.

The water should be warm and the dish you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not acceptable for use in the microwave.

COOKING INSTRUCTIONS 15

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Contents Microwave Oven Read all safety instructions before using the appliance Precautions to Avoid Possible Exposure to ExcessiveDishes and containers can become hot. Handle with care Important Safety InstructionsVent FAN Appendix Your New Microwave OvenOperation Cooking InstructionsOptional Kit Setting Up Your Microwave OvenChecking Parts Thank You for Choosing SamsungControl Panel Buttons SPANISH/LBS, or SPANISH/KG Turning on the Power and Selecting a Display LanguageSetting the Clock Using the Pause/Cancel ButtonUsing the Instant Cook Buttons Instant Cook ChartWeight Remarks Using the One Minute+ Auto Reheat ChartReheating Automatically Using the Custom Cook button Defrosting AutomaticallyProgramming the Custom Cook button One-stage Cooking Adjusting the VolumeUsing the Help system Power LevelsUse the number buttons to set a second cooking time Setting Cooking TimesUsing the More/Less Button Multi-stage CookingUsing the Vent Fan Using the Kitchen TimerSetting the Child Protection Lock Demonstration ModeTesting Utensils Cooking UtensilsWax paper Use as a cover to prevent spatter- ing Cooking Techniques Guide for Cooking Poultry in Your Microwave Guide for Cooking Meat in Your MicrowaveGuide for Cooking Seafood in Your Microwave Guide for Cooking Eggs in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Auto Defrosting Guide Beef and Barley Stew Broccoli and Cheese CasseroleTsp. pepper Pkg -10 oz. frozen peas, thawed Warm Potato Salad Black Bean Soup2 Tbs. apple cider vinegar Care and Cleaning Troubleshooting GuideLight Bulb Replacement How to Clean the OutsideExhaust Feature Limited Warranty for Original Purchaser United States 1-800-SAMSUNG Canada 1-800-SAMSUNG Samsung ElectronicsInstant Cook Buttons Feature Operation Set ClockPower Levels One Stage CookingFour à micro-ondes Conservez ces directives IMPORTANTES, suite Consignes DE SécuritéQuand il y a de la fumée, allumez le ventilateur Directives DE Mise À LA TerreFonctionnement Directives de cuissonAnnexe Guide à consultation rapide Plat versoNuméro de série Date d’achat Concessionnaire Installation de votre four à micro-ondesVérification des pièces Merci d’avoir choisi un produit SamsungTouches du panneau de commande SPANISH/LBS ou SPANISH/KG Utilisation de la touche Pause/CancelBranchement et sélection d’une langue d’affichage Réglage de l’horlogeUtilisation des touches de cuisson instantanée Tableau de cuisson instantanéeAliment Poids Directive Poids Directives Utilisation de la touche One Minute+Réchauffage automatique Tableau de réchauffage automatiqueUtilisation de la touche Custom Cook Décongélation automatiqueActivation et utilisation de la touche Custom Cook Programmation de la touche Custom CookNiveaux de puissance Réglage du niveau sonoreUtilisation du système d’affichage d’aide Réglage de la durée de cuisson et du niveau de puissanceSuivez les étapes 1 et 2 dans la section Utilisation de la touche More/LessRéglage de la durée de cuisson, suite Cuisson à plusieurs stadesActivation du verrouillage de sécurité Mode de démonstrationUtilisation de la minuterie Utilisation du ventilateurVerre et vitrocéramique Non recommandéUstensiles de cuisson Test de résistance aux micro-ondesTechniques de cuisson Guide de cuisson de la viande Guide de cuisson de la volailleRôti de boeuf, sans os Guide de cuisson des oeufs Guide de cuisson de fruits de merGuide de cuisson des légumes Nota Guide de décongélation automatiqueCocotte de brocoli et fromage Ragoût de boeuf et d’orge2 cuillerées à soupe de vinaigre de cidre de pomme Salade de pommes de terre chaudeSoupe aux haricots noirs Cuiller à thé de farineEntretien et nettoyage DépannageChangement des ampoules Comment nettoyer l’extérieurFiltre à charbon Les caractéristiques du ventilateurExclusions de la garantie Obligation de l’acheteur initialAux États-Unis 1-800-SAMSUNG Au Canada 1-800-SAMSUNG Garantie Limitée Pour L’AMÉRIQUE DU NordTouches de cuisson Fonction Operation Réglage de l’horlogeCuisson à un stade Cuisson à une touche