Samsung MR6698WB, MR6699SB, MR6699GB owner manual Guide for Cooking Meat in Your Microwave

Page 17

COOKING INSTRUCTIONS

GUIDE for Cooking Meat in Your Microwave

Place meat on a microwave-safe roasting rack in a microwave-safe dish.

Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas.

Check the temperature in several places before letting the meat stand the recommended time.

The following temperatures are removal temperatures. The temperature of the food will rise during the standing time.

Food

Roast Beef Boneless

Up to 4 lbs.

Pork

Boneless or bone-in

Up to 4 lbs.

Bacon

2-6 slices

Cook Time /Power Level

Cooking Time:

7-10 min. / lb. for 115° F - Rare

8-12 min. / lb. for 120° F - Medium

9-14 min. / lb. for 145° F - Well Done

Power Level: High(10) for first 5 min., then Medium(5).

Cooking Time:

10-14 min. / lb. for 160° F Well Done

Power Level: High(10) for first 5 min., then Medium(5).

Cooking Time:

2 slices: 11/2-2 min.

4 slices: 21/2- 31/2 min.

6 slices: 6-71/2min.

Power Level: High(10).

Directions

Place roast fat-side down on roast- ing rack. Cover with wax paper. Turn over when cooking time is half up. Let stand 10 min.

Place roast fat-side down on roast- ing rack. Cover with vented plastic wrap. Turn over when cooking time is half up. Let stand 10 min.

Arrange slices on roasting rack or a dish lined with paper-towel. Cover with paper towel. Microwave until crisp.

GUIDE for Cooking Poultry in Your Microwave

Place poultry on a microwave-safe roasting rack in a microwave-safe dish.

Cover poultry with wax paper to prevent spattering.

Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.

Check the temperature in several places before letting the poultry stand the recommended time.

Food

Cook Time /Power Level

Whole

Cooking Time:

Chicken

6-9 min. / lb. 170° -180°F

Up to 4 lbs.

 

Power Level: Medium High(7).

 

Cooking Time:

Chicken

6-9 min. / lb.

Pieces

180°F dark meat

 

Up to 2 lbs.

170°F light meat

 

 

Power Level: Medium High(7).

 

 

Directions

Place chicken breast-side down on roasting rack. Cover with wax paper. Turn over when the cooking time is half up. Cook until juices run clear and meat near the bone is no longer pink. Let stand 5-10 min.

Place chicken bone-side down on dish, with the thickest portions towards the outside of the dish. Cover with wax paper. Turn over when the cooking time is half up. Cook until juices run clear and meat near the bone is no longer pink. Let stand 5-10 min.

COOKING INSTRUCTIONS 17

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Contents Microwave Oven Read all safety instructions before using the appliance Precautions to Avoid Possible Exposure to ExcessiveDishes and containers can become hot. Handle with care Important Safety InstructionsVent FAN Operation Your New Microwave OvenCooking Instructions AppendixChecking Parts Setting Up Your Microwave OvenThank You for Choosing Samsung Optional KitControl Panel Buttons Setting the Clock Turning on the Power and Selecting a Display LanguageUsing the Pause/Cancel Button SPANISH/LBS, or SPANISH/KGWeight Remarks Using the Instant Cook ButtonsInstant Cook Chart Reheating Automatically Using the One Minute+Auto Reheat Chart Programming the Custom Cook button Using the Custom Cook buttonDefrosting Automatically Using the Help system Adjusting the VolumePower Levels One-stage CookingUsing the More/Less Button Setting Cooking TimesMulti-stage Cooking Use the number buttons to set a second cooking timeSetting the Child Protection Lock Using the Kitchen TimerDemonstration Mode Using the Vent FanWax paper Use as a cover to prevent spatter- ing Testing UtensilsCooking Utensils Cooking Techniques Guide for Cooking Poultry in Your Microwave Guide for Cooking Meat in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Eggs in Your Microwave Auto Defrosting Guide Tsp. pepper Pkg -10 oz. frozen peas, thawed Beef and Barley StewBroccoli and Cheese Casserole 2 Tbs. apple cider vinegar Warm Potato SaladBlack Bean Soup Care and Cleaning Troubleshooting GuideLight Bulb Replacement How to Clean the OutsideExhaust Feature Limited Warranty for Original Purchaser United States 1-800-SAMSUNG Canada 1-800-SAMSUNG Samsung ElectronicsPower Levels Feature Operation Set ClockOne Stage Cooking Instant Cook ButtonsFour à micro-ondes Conservez ces directives IMPORTANTES, suite Consignes DE SécuritéQuand il y a de la fumée, allumez le ventilateur Directives DE Mise À LA TerreAnnexe Directives de cuissonGuide à consultation rapide Plat verso FonctionnementVérification des pièces Installation de votre four à micro-ondesMerci d’avoir choisi un produit Samsung Numéro de série Date d’achat ConcessionnaireTouches du panneau de commande Branchement et sélection d’une langue d’affichage Utilisation de la touche Pause/CancelRéglage de l’horloge SPANISH/LBS ou SPANISH/KGAliment Poids Directive Utilisation des touches de cuisson instantanéeTableau de cuisson instantanée Réchauffage automatique Utilisation de la touche One Minute+Tableau de réchauffage automatique Poids DirectivesActivation et utilisation de la touche Custom Cook Décongélation automatiqueProgrammation de la touche Custom Cook Utilisation de la touche Custom CookUtilisation du système d’affichage d’aide Réglage du niveau sonoreRéglage de la durée de cuisson et du niveau de puissance Niveaux de puissanceRéglage de la durée de cuisson, suite Utilisation de la touche More/LessCuisson à plusieurs stades Suivez les étapes 1 et 2 dans la sectionUtilisation de la minuterie Mode de démonstrationUtilisation du ventilateur Activation du verrouillage de sécuritéUstensiles de cuisson Non recommandéTest de résistance aux micro-ondes Verre et vitrocéramiqueTechniques de cuisson Rôti de boeuf, sans os Guide de cuisson de la viandeGuide de cuisson de la volaille Guide de cuisson des légumes Guide de cuisson des oeufsGuide de cuisson de fruits de mer Nota Guide de décongélation automatiqueCocotte de brocoli et fromage Ragoût de boeuf et d’orgeSoupe aux haricots noirs Salade de pommes de terre chaudeCuiller à thé de farine 2 cuillerées à soupe de vinaigre de cidre de pommeEntretien et nettoyage DépannageChangement des ampoules Comment nettoyer l’extérieurFiltre à charbon Les caractéristiques du ventilateurExclusions de la garantie Obligation de l’acheteur initialAux États-Unis 1-800-SAMSUNG Au Canada 1-800-SAMSUNG Garantie Limitée Pour L’AMÉRIQUE DU NordCuisson à un stade Fonction Operation Réglage de l’horlogeCuisson à une touche Touches de cuisson