Manitowoc Ice S600M manual Water Dump Valve, Dump Valve Disassembly

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Section 4

Maintenance

 

 

Water Dump Valve

The water dump valve normally does not require removal for cleaning. To determine if removal is necessary:

1.Locate the water dump valve.

2.Set the toggle switch to ICE.

3.While the ice machine is in the freeze mode, check the dump valve’s clear plastic outlet drain hose for leakage.

A.If the dump valve is leaking, remove, disassemble and clean it.

B.If the dump valve is not leaking, do not remove it. Instead, follow the “Ice Machine Cleaning Procedure”.

Important

The plunger and the inside of the enclosing tube must be completely dry before assembly.

NOTE: During cleaning, do not stretch, damage or remove the spring from the plunger. If it is removed, slide the spring’s flared end into the plunger’s slotted top opening until the spring contacts the plunger spring stop.

5.Remove the valve body.

6.Remove the tubing from the dump valve by twisting the clamps off.

7.Remove the two screws securing the dump valve and the mounting bracket.

Follow the procedure below to remove the dump valve.

!Warning

CAP

PLUNGER SPRING STOP

Disconnect the electric power to the ice machine at the electric service switch box and turn off the water supply before proceeding.

COIL SPRING

1.

If so equipped, remove the water dump valve shield

 

from its mounting bracket.

2.

Lift and slide the coil retainer cap from the top of the

 

coil.

3.

Note the position of the coil assembly on the valve

 

for assembly later. Leaving the wires attached, lift

 

the coil assembly off the valve body and the

 

enclosing tube.

4.

Press down on the plastic nut on the enclosing tube

ENCLOSING TUBE

PLUNGER

DIAPHRAM

VALVE BODY

and rotate it 1/4 turn. Remove the enclosing tube,

plunger, and plastic gasket from the valve body.

NOTE: At this point, the water dump valve can easily be cleaned. If complete removal is desired, continue with step 5.

Dump Valve Disassembly

Part Number 80-1629-3

4-9

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Contents S600M Model Ice Machines Personal Injury Potential Read These Before ProceedingSection Installation Instructions Table of Contents Section General InformationSection Maintenance Table of Contents Section Ice Machine OperationSection Before Calling For Service Ice Cube Sizes How to Read a Model NumberSection General Information Model NumbersGeneral Information Section Accessories Model/Serial Number Location Section General Information Model/Serial Number LocationWarranty Coverage General Ice Machine DimensionsS600M WATER-COOLED ICE Machines Ice Machine Heat of Rejection Installation Instructions Section Location of Ice MachineElectrical Requirements Section Installation Instructions Electrical ServiceVoltage Minimum Circuit AmpacitySelf Contained ICE Machine 230/1/50 For United Kingdom OnlySelf Contained ICE Machine 115/1/60 or 208-230/1/60 Self Contained ICE Machine 208-230/3/60Drain Connections Cooling Tower ApplicationsWater Supply Water Inlet LinesTypical Water Supply Drain Installation Installation Instructions SectionWater Supply and Drain Line SIZING/CONNECTIONS Section Installation Instructions Installation Check List Potential Personal Injury Situation AuCS Automatic Cleaning SystemComponent Identification Section Ice Machine OperationInitial START-UP or START-UP After Automatic SHUT-OFF Ice Machine Operation Section Sequence Of OperationAutomatic SHUT-OFF 7. Automatic Shut-Off Safety TimersHarvest Sequence 5. Water Purge HarvestIce Thickness Check Ice Machine Operation Section Operational ChecksWater Level ICE Thickness CheckHarvest Sequence Water Purge Water Purge AdjustmentIce Machine Operation Section AlphaSan→ Exterior CleaningIce Machine Inspection Water-Cooled Condenser Water Regulating ValveClean UP Procedure for Damaged Sachet Packet Maintenance Section GuardianGuardian Sachet Replacement Frequency Sachet Replacement ProcedureCleaning Procedure Section Maintenance Interior Cleaning and SanitizingStep Sanitizing Procedure Maintenance SectionRemoval of Parts for CLEANING/SANITIZING Water Curtain Removal Ice Thickness Probe Water CurtainIce Thickness Probe Removal Water Trough Water Distribution TubeWater Distribution Tube Removal Water Pump Water Level ProbeWater Pump Removal Water Dump Valve Dump Valve DisassemblyDrain Line Check Valve Evaporator Tray RemovalWater Inlet Valve Removing the Front PanelsPry Open the Water Regulating Valve AUCS→ Accessory Maintenance Section Removal from Service/WinterizationWATER-COOLED ICE Machines Checklist Section Before Calling For ServiceSafety Limit Feature Before Calling For Service SectionThis page Intentionally Left Blank Before Calling For Service Section Page Manitowoc ICE, INC

S600M specifications

The Manitowoc Ice S600M is a standout model in the ice machine market, recognized for its high performance, innovative features, and reliability. Designed specifically for restaurants, bars, and various foodservice operations, this ice machine offers a range of capabilities that cater to the diverse needs of commercial establishments.

One of the key features of the Manitowoc S600M is its impressive ice production capacity. It can produce up to 550 pounds of ice in a 24-hour period, making it suitable for busy environments where high volumes of ice are needed. The machine utilizes a modular design, allowing it to work seamlessly with different storage bins and provides flexibility in placement.

The S600M is equipped with advanced technologies that enhance efficiency and ease of use. One notable technology is the Smart LED lighting, which ensures users can easily monitor and maintain the equipment. This smart feature provides real-time indications regarding the ice production process, alerting operators to issues such as water supply problems or the need for maintenance.

Another significant aspect of the S600M is its energy efficiency. The machine is designed with innovative insulation that minimizes temperature fluctuations, thereby reducing energy consumption. This not only contributes to lower operational costs but also aligns with environmentally friendly practices—a crucial consideration for modern businesses.

In terms of the ice itself, the Manitowoc S600M produces traditional cube-shaped ice, known for its slower melting rate and ideal for various drinks and cocktails. This type of ice is essential for maintaining beverage quality over extended periods, making it a popular choice among foodservice operators.

The machine is also designed with ease of maintenance in mind. It features a self-contained refrigeration system and removable panels, allowing for easy access to internal components. This design minimizes downtime and facilitates regular cleaning and maintenance, ensuring consistent ice production.

In summary, the Manitowoc Ice S600M is an exceptional choice for businesses seeking a reliable and efficient ice machine. With its high production capacity, advanced technologies, energy efficiency, and user-friendly design, it meets the contemporary demands of the foodservice industry. Investing in the S600M means ensuring an uninterrupted supply of quality ice, essential for exceptional customer service and operational success.
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