Manitowoc Ice S600M manual Harvest Sequence Water Purge, Water Purge Adjustment

Page 21

Section 3

Ice Machine Operation

 

 

HARVEST SEQUENCE WATER PURGE

The harvest sequence water purge adjustment may be used when the ice machine is hooked up to special water systems, such as a de-ionized water treatment system.

!Warning

Disconnect electric power to the ice machine at the electrical disconnect before proceeding.

Important

The harvest sequence water purge is factory-set at 45 seconds. A shorter purge setting (with standard water supplies such as city water) is not recommended. This can increase water system cleaning and sanitizing requirements.

•The harvest sequence water purge is factory set for 45 seconds. Repositioning the jumper will set the harvest water purge to 0 seconds. This setting does not affect the SeCs or AuCs (cleaning) sequences.

•During the harvest sequence water purge, the water fill valve energizes and de-energizes by time. The water purge must be at the factory setting of 45 seconds for the water fill valve to energize during the last 15 seconds of the water purge. If it is set to less than 45 seconds, the water fill valve will not energize during the water purge.

45second setting

0second setting

SV3139

SV3140

Water Purge Adjustment

For your safety and to eliminate errors, we recommend that a qualified service technician make the harvest water purge adjustment.

Part Number 80-1629-3

3-5

Page 20 Page 22
Image 21
Page 20 Page 22
Contents S600M Model Ice Machines Personal Injury Potential Read These Before ProceedingSection Installation Instructions Table of Contents Section General InformationTable of Contents Section Ice Machine Operation Section MaintenanceSection Before Calling For Service Section General Information How to Read a Model NumberModel Numbers Ice Cube SizesGeneral Information Section Accessories Model/Serial Number Location Section General Information Model/Serial Number LocationWarranty Coverage Ice Machine Dimensions GeneralS600M WATER-COOLED ICE Machines Ice Machine Heat of Rejection Installation Instructions Section Location of Ice MachineVoltage Section Installation Instructions Electrical ServiceMinimum Circuit Ampacity Electrical RequirementsSelf Contained ICE Machine 115/1/60 or 208-230/1/60 For United Kingdom OnlySelf Contained ICE Machine 208-230/3/60 Self Contained ICE Machine 230/1/50Water Supply Cooling Tower ApplicationsWater Inlet Lines Drain ConnectionsInstallation Instructions Section Typical Water Supply Drain InstallationWater Supply and Drain Line SIZING/CONNECTIONS Section Installation Instructions Installation Check List Potential Personal Injury Situation AuCS Automatic Cleaning SystemComponent Identification Section Ice Machine OperationInitial START-UP or START-UP After Automatic SHUT-OFF Ice Machine Operation Section Sequence Of OperationHarvest Sequence 5. Water Purge Safety TimersHarvest Automatic SHUT-OFF 7. Automatic Shut-OffWater Level Ice Machine Operation Section Operational ChecksICE Thickness Check Ice Thickness CheckHarvest Sequence Water Purge Water Purge AdjustmentIce Machine Operation Section Ice Machine Inspection Exterior CleaningWater-Cooled Condenser Water Regulating Valve AlphaSan→Guardian Sachet Replacement Frequency Maintenance Section GuardianSachet Replacement Procedure Clean UP Procedure for Damaged Sachet PacketSection Maintenance Interior Cleaning and Sanitizing Cleaning ProcedureStep Sanitizing Procedure Maintenance SectionRemoval of Parts for CLEANING/SANITIZING Water Curtain Water Curtain Removal Ice Thickness ProbeIce Thickness Probe Removal Water Distribution Tube Water TroughWater Distribution Tube Removal Water Level Probe Water PumpWater Pump Removal Water Dump Valve Dump Valve DisassemblyDrain Line Check Valve Evaporator Tray RemovalWater Inlet Valve Removing the Front PanelsMaintenance Section Removal from Service/Winterization Pry Open the Water Regulating Valve AUCS→ AccessoryWATER-COOLED ICE Machines Checklist Section Before Calling For ServiceSafety Limit Feature Before Calling For Service SectionThis page Intentionally Left Blank Before Calling For Service Section Page Manitowoc ICE, INC

S600M specifications

The Manitowoc Ice S600M is a standout model in the ice machine market, recognized for its high performance, innovative features, and reliability. Designed specifically for restaurants, bars, and various foodservice operations, this ice machine offers a range of capabilities that cater to the diverse needs of commercial establishments.

One of the key features of the Manitowoc S600M is its impressive ice production capacity. It can produce up to 550 pounds of ice in a 24-hour period, making it suitable for busy environments where high volumes of ice are needed. The machine utilizes a modular design, allowing it to work seamlessly with different storage bins and provides flexibility in placement.

The S600M is equipped with advanced technologies that enhance efficiency and ease of use. One notable technology is the Smart LED lighting, which ensures users can easily monitor and maintain the equipment. This smart feature provides real-time indications regarding the ice production process, alerting operators to issues such as water supply problems or the need for maintenance.

Another significant aspect of the S600M is its energy efficiency. The machine is designed with innovative insulation that minimizes temperature fluctuations, thereby reducing energy consumption. This not only contributes to lower operational costs but also aligns with environmentally friendly practices—a crucial consideration for modern businesses.

In terms of the ice itself, the Manitowoc S600M produces traditional cube-shaped ice, known for its slower melting rate and ideal for various drinks and cocktails. This type of ice is essential for maintaining beverage quality over extended periods, making it a popular choice among foodservice operators.

The machine is also designed with ease of maintenance in mind. It features a self-contained refrigeration system and removable panels, allowing for easy access to internal components. This design minimizes downtime and facilitates regular cleaning and maintenance, ensuring consistent ice production.

In summary, the Manitowoc Ice S600M is an exceptional choice for businesses seeking a reliable and efficient ice machine. With its high production capacity, advanced technologies, energy efficiency, and user-friendly design, it meets the contemporary demands of the foodservice industry. Investing in the S600M means ensuring an uninterrupted supply of quality ice, essential for exceptional customer service and operational success.
Top Page Image Contents