Miele H4880BP installation instructions Grease filter, Roast probe, Rotisserie, Slide opener

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Oven accessories

Grease filter

The filter helps to keep the oven fan clean from moisture and grease.

Anytime meat or poultry is prepared insert the grease filter in front of the fan opening.

Roast probe

The roast probe reliably monitors the core temperature of meat and poultry during a roasting function.

The long pointed end of the probe is inserted into the thickest portion of the meat while the short end of the probe is inserted into the roast probe socket.

Rotisserie

The rotisserie evenly broils and adds a finishing touch to items such as stuffed meat, ties roasts, poultry, and kabobs by gently turning the skewers during the broiling function.

The skewers are inserted into the rotisserie motors in the back panel.

Slide opener

The slide opener is used to remove the light cover when changing a light bulb.

The flat end of the slide opener is wedged beneath the light cover to pry it off.

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Contents Operating and Installation Instructions Oven 4880 BP Contents Contents Important Safety Instructions InstallationOven use General notes Guide to the oven Touch controls Timer touch controlGuide to the display KeypadWire rack Oven accessoriesRoasting pan Rotisserie Grease filterRoast probe Slide openerSystem lock Using the system lockLocking the oven To activate the system lockUsing the oven display Settings Language J ClockTemperatures Temperature F / C Oven LightTone Options Timer 1 and TimerVolume Keypad toneDisplay Tone Short / LongReset Settings ResetReset Temperatures Reset FavoritesBefore using the oven Heat the ovenConvection Bake 500F Adjusting the oven temperature Using the ovenSelecting a function Preheating Delay StartDuration Start time End timeTurning off the oven Canceling a processAt the end of cooking Setting a timer Setting the timerTo cancel the timer Guide to the functions Page Bake Baking tipsBake Convection Bake Surround BrowningIntensive Roast Auto RoastConvection Roast Surround Roast Roasting on the rack Roasting tipsRoasting in a covered pot Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef Master Chef TurkeyTips for use Fish PoultryMeat PizzaBroil BroilMaxi Broil Convection Broil Rotisserie Broil Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Appliance front CleaningAccessories Stainless steelPerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Refitting the oven door Removing the runnersLowering the upper heating element Automatic door lock Self CleaningSelf Clean function Once the oven has cooled, remove the ash with a damp spongeSelf Cleaning Changing the light bulb Changing the light bulbChanging the light bulb Why is a noise heard after turning the oven off? What if the oven does not heat? Possible fault FixWhy is there uneven browning? Possible fault Fix Technical Service MieleCarePizza stone Optional accessoriesPizza pan Gourmet CasserolePage Installation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Electrical connection Data plateAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time Alteration rights reserved