Miele H4880BP installation instructions Master Chef Turkey

Page 41

MASTER CHEF

When using the "MASTER CHEF" function to cook meat or poultry insert the grease filter in front of the fan opening.

The "MASTER CHEF" function contains an easy to use list of preset functions of commonly cooked foods such as pizza, chicken and french fries.

^Touch the "MASTER CHEF" control to view the list of preset functions.

^Touch the control of the function you wish to select.

For example, to cook a 12 lb turkey you would select "POULTRY".

^Touch the control to the left of "Turkey".

( BAKE...

BROIL... )

( ROAST...

FAVORITES... )

( MASTER CHEF...

more )

 

MASTER CHEF

( POULTRY...

PIZZA... )

( MEAT...

REHEAT... )

( FISH...

more )

 

MASTER CHEF: POULTRY

( TURKEY

CORNISH HENS )

( CHICKEN

GOOSE )

( DUCK

GAME BIRDS )

^Touch the control that corresponds to the weight of the turkey, "10 - 15 lb".

^Insert the roast probe into the turkey and into the roast probe socket, as prompted.

^The remaining cooking time can be monitored in the display.

To view the settings of a "MASTER CHEF" function, touch the control for "Cooking Mode".

 

MASTER CHEF: TURKEY

( 10

- 15 lb

 

25 + lb )

( 15

- 20 lb

 

 

( 20 - 25 lb

lb/kg )

 

 

 

 

 

Turkey 10 - 15 lbs

 

 

Estimated time: 3:10

( Probe

175°F

Cooking Mode )

( Delay Start

Add to favorites )

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Contents Operating and Installation Instructions Oven 4880 BP Contents Contents Installation Important Safety InstructionsOven use General notes Guide to the oven Guide to the display Timer touch controlTouch controls KeypadRoasting pan Oven accessoriesWire rack Roast probe Grease filterRotisserie Slide openerLocking the oven Using the system lockSystem lock To activate the system lockUsing the oven display Settings Clock Language JTemperatures Oven Light Temperature F / CVolume Timer 1 and TimerTone Options Keypad toneTone Short / Long DisplayReset Temperatures ResetReset Settings Reset FavoritesHeat the oven Before using the ovenConvection Bake 500F Selecting a function Using the ovenAdjusting the oven temperature Duration Delay StartPreheating End time Start timeAt the end of cooking Canceling a processTurning off the oven To cancel the timer Setting the timerSetting a timer Guide to the functions Page Baking tips BakeBake Convection Bake Browning SurroundIntensive Auto Roast RoastConvection Roast Surround Roast Roasting in a covered pot Roasting tipsRoasting on the rack Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef Turkey Master ChefTips for use Meat PoultryFish PizzaBroil BroilMaxi Broil Convection Broil Rotisserie Broil Broiling tips Favorites At the end of Sabbath SabbathSabbath Dehydrate DehydrateProof ProofDefrosting tips DefrostDefrost Accessories CleaningAppliance front Stainless steelPerfectClean To make cleaning easier Cleaning the oven cavity by handRemoving the oven door Removing the runners Refitting the oven doorLowering the upper heating element Self Clean function Self CleaningAutomatic door lock Once the oven has cooled, remove the ash with a damp spongeSelf Cleaning Changing the light bulb Changing the light bulbChanging the light bulb Why is there uneven browning? Possible fault Fix What if the oven does not heat? Possible fault FixWhy is a noise heard after turning the oven off? MieleCare Technical ServicePizza pan Optional accessoriesPizza stone Gourmet CasserolePage Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Data plate Electrical connectionAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time Alteration rights reserved