Miele H4880BP installation instructions Preheating, Delay Start, Duration

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Using the oven

Preheating

For proper cooking results, most recipes call for a preheated oven.

After a temperature has been selected, the rising temperature can be viewed in the display.

"Preheating" will show in the display until the oven has reached the selected temperature.

A tone will sound once the oven has finished preheating.

^Place the food in the oven once the temperature has been reached.

The oven should not be preheated when using "AUTO ROAST".

CONVECTION BAKE 325°F

12:23

Preheating 60°F

 

 

Temperature )

( Delay Start

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Delay Start

This function allows you to turn cooking processes automatically off or on and off.

Duration

To enter the cooking time. After this time has elapsed the oven turns off automatically. The maximum duration time which can be entered is 11 hours 59 minutes.

^Touch the "Delay Start" control.

^Touch the "Duration" control and enter the cooking time.

^Confirm the entries by touching the "OK" control or cancel by touching "Clear".

For example, enter "00:50" and the function will run for 50 minutes.

Delay Start: Please select

12:23

( Start time

 

hh:mm

 

 

( Duration

 

hh:mm

 

( End time

 

hh:mm

OK )

 

 

CONVECTION BAKE 325°F

12:23

 

Wait for Start

 

( Duration

00:50

Temperature )

( Start time

01:10

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Contents Operating and Installation Instructions Oven 4880 BP Contents Contents Installation Important Safety InstructionsOven use General notes Guide to the oven Keypad Timer touch controlGuide to the display Touch controlsRoasting pan Oven accessoriesWire rack Slide opener Grease filterRoast probe RotisserieTo activate the system lock Using the system lockLocking the oven System lockUsing the oven display Settings Clock Language JTemperatures Oven Light Temperature F / CKeypad tone Timer 1 and TimerVolume Tone OptionsTone Short / Long DisplayReset Favorites ResetReset Temperatures Reset SettingsHeat the oven Before using the ovenConvection Bake 500F Selecting a function Using the ovenAdjusting the oven temperature Duration Delay StartPreheating End time Start timeAt the end of cooking Canceling a processTurning off the oven To cancel the timer Setting the timerSetting a timer Guide to the functions Page Baking tips BakeBake Convection Bake Browning SurroundIntensive Auto Roast RoastConvection Roast Surround Roast Roasting poultry Roasting tipsRoasting in a covered pot Roasting on the rackUsing the roast probe Using the roast probeRoast Please note Master Chef Turkey Master ChefTips for use Pizza PoultryMeat FishBroil BroilMaxi Broil Convection Broil Rotisserie Broil Broiling tips Favorites At the end of Sabbath SabbathSabbath Dehydrate DehydrateProof ProofDefrosting tips DefrostDefrost Stainless steel CleaningAccessories Appliance frontPerfectClean To make cleaning easier Cleaning the oven cavity by handRemoving the oven door Removing the runners Refitting the oven doorLowering the upper heating element Once the oven has cooled, remove the ash with a damp sponge Self CleaningSelf Clean function Automatic door lockSelf Cleaning Changing the light bulb Changing the light bulbChanging the light bulb Why is there uneven browning? Possible fault Fix What if the oven does not heat? Possible fault FixWhy is a noise heard after turning the oven off? MieleCare Technical ServiceGourmet Casserole Optional accessoriesPizza pan Pizza stonePage Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Data plate Electrical connectionAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time Alteration rights reserved