Miele H 4681 Features, Electronic controls, Safety features, Cooling system

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Description of the appliance

Features

Electronic controls

In addition to operating the various cooking programmes to bake, roast and grill the electronic controls also offer the following features:

–Clock display

–Minute minder

–Timer to automatically switch cooking programmes off, or on and off with automatic use made of residual heat

–User programmes

–Automatic programmes

–Settings can be customised.

Safety features

You can activate a system lock, to prevent the appliance being used unintentionally. See "Changing settings - Safety" for details.

Safety switch-off is triggered automatically if the oven is operated for an unusually long period of time.

The period of time will depend on the particular oven function being used. The oven will switch off automatically and "Fault 55" will appear in the display. The oven can be used again immedi- ately after switching it off and back on.

Cooling system

As soon as the oven is switched on, a cooling fan is automatically engaged. The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel.

The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or on the oven housing unit.

When the temperature in the oven has fallen sufficiently, the cooling fan will switch off automatically.

Pyrolytic self-cleaning programme

The oven interior can be kept clean by using the Pyrolitic cleaning programme.

This programme heats the oven interior up to 460 °C. Any residual soiling is broken down and reduced to ash by the high temperatures.

For safety reasons the door is locked as soon as a pyrolytic programme is started.

The pyrolytic programme duration will vary depending on the level of soiling.

For safety reasons the door will remain locked until the temperature in the oven cavity has dropped below 280 °C.

See "Cleaning and care" for more information.

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Contents Page Contents Contents Description of the appliance Appliance overviewControl panel Pyrolytic self-cleaning programme FeaturesSafety features Electronic controlsAccessories Energy efficiency rating according to ENRoast probe Baking tray, grill pan and rackRoasting filter RotisserieSlide opener Anti-splash trayHandle Caring for the environment Disposal of the packing materialDisposal of your old appliance Technical safety Correct usageUse Page General notes Disposal of your old appliance Display ControlsSensors + CAutomatic SettingsAll oven functions User programmesBefore using for the first time Calibration of the baking sensorCleaning and heating up for the first time To set the minute minder To delete the time set for the minute minderFan plus Description of the oven systemsOven functions Fan heatConventional heat Auto roastIntensive bake Top heatFan grill Economy grillFull grill Gentle bakeUsing the oven Selecting a temperatureSelecting an oven function Changing the heating-up phase With Fan plusWith Conventional heat Start time Finish Entering duration, start time or finishDuration Changing or deleting an entered timeUser programmes Change functionProgramme sequence, Cooling fan To save a user programme during programmingTo change an existing User programme To create a User programme via the User programme menuTo select an existing User programme To delete an existing User programmeChanging settings Language JTime of day Catalyser LightMain menu Cooling fan run-onSafety Recommended temperaturesHeating-up phase PyrolyticShowroom Factory default settingUnits MielehomeCleaning and care Appliance frontGlass surfaces Stainless steel fronted appliances Aluminium fronted appliancesAccessories Normal soiling PerfectCleanUsing oven sprays on very stubborn soiling Stubborn soilingCleaning and care Pyrolytic cleaning of the oven interior Oven interiorStarting a pyrolytic process Pyrolytic process will be cancelled To remove the oven door To dismantle the oven door Then carefully lift the middle panes up and out To refit the door Pull on the fixing knob to release it To remove the runnersOpen the door fully Remove the runnersOven does not heat up Problem solving guideWhat to do if Heating works, but not the oven lightingPull the glass cover out of the rear metal brackets Noise can be heard after baking, roasting or grilling Cakes or biscuits are unevenly brownedFault After sales service Telescopic runners Extra accessoriesTelescopic baking carriage Pizza panBaking stone Gourmet oven dishMielehome Electrical connection UK, IRL, ZA Important U.KIRL Electrical connection AUS, NZ AUSInstalling the oven Mielehome SuperVision When the oven is switched onWhen the oven is switched off SuperVision displayAppliances signed on SettingsDisplay options Deactivate SuperVisionProblem solving guide Other fault messagesProblem Possible cause Remedy Alteration rights reserved / 22

H 4681 specifications

The Miele H 4681 is a premium built-in steam oven that embodies the precision and innovation that the Miele brand is known for. This culinary appliance is designed to elevate the cooking experience by utilizing state-of-the-art technology, ensuring that food is prepared to perfection while preserving its natural flavor and nutrients.

One of the standout features of the Miele H 4681 is its precise steam cooking capability. The steam oven offers a wide range of cooking functions, including steam cooking, baking, and combined heat and steam cooking. This versatility allows home cooks to experiment with various culinary techniques, whether it’s roasting vegetables, baking bread, or preparing delicate fish dishes. The built-in temperature probe is another notable characteristic, enabling users to monitor the internal temperature of their dishes for optimal cooking results.

The Miele H 4681 boasts an impressive capacity, making it suitable for both everyday meals and larger gatherings. Its spacious interior allows for multi-level cooking, which means multiple dishes can be prepared simultaneously without the worry of mixing flavors or odors. This is particularly advantageous for those who enjoy hosting dinner parties or family gatherings.

Moreover, Miele has incorporated several innovative technologies to enhance user convenience. The intuitive controls are designed with user-friendliness in mind, featuring a clear display that guides you through the cooking process. The appliance includes automatic programs for various types of food, ensuring that achieving perfect results is as easy as pressing a button.

Cleaning the Miele H 4681 is a breeze, thanks to its EasyClean finish that resists stains and fingerprints. The steam oven also features a removable water container, which simplifies maintenance and ensures that the unit is always ready for use.

Energy efficiency is another key characteristic of the H 4681, aligning with Miele's commitment to sustainability. The oven uses less energy compared to traditional cooking methods, making it a smart choice for environmentally conscious consumers.

In summary, the Miele H 4681 is a sophisticated steam oven that combines advanced technology with user-friendly features. Its versatility, spacious design, and ease of cleaning make it an excellent addition to any kitchen, catering to both novice cooks and seasoned chefs alike. Whether you're steaming, baking, or roasting, the H 4681 ensures a culinary experience that emphasizes flavor, health, and convenience.
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