Miele H 4681 installation instructions Light, Main menu, Catalyser, Cooling fan run-on

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Changing settings

Light

The oven interior lighting can be set so that it goes out 15 seconds after a cooking programme has started, or so that it stays on throughout cooking.

If this option has been set, the lighting can be switched back on for a further 15 seconds by pressing one of the sensors next to the display.

Main menu

The first four options in the main menu can be allocated to functions or user programmes which you use more frequently than the pre-set functions.

Each option is shown as a position and can be changed. You can select other options from the range of functions and also your user programmes.

You can change to the position required by confirming "Continue" even if no changes have been made.

Catalyser

The oven is supplied with the catalyser engaged for all functions except Gentle bake.

If the catalyser is set to:

"On" it will also work during Gentle bake.

"Off next programme only" it will be switched off during the next programme but only if a temperature of over 150 °C is reached. If this temperature is not reached, the setting will apply to the following programme too.

"Factory default" the settings the oven was supplied with will be re-instated.

Cooling fan run-on

The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or in the oven housing unit.

The cooling fan is sensor controlled and will switch off automatically.

You can change the factory default setting and set the cooling fan to switch off when the temperature in the oven is below about 70 °C or to switch off after a period of about 25 minutes.

Do not leave food in the oven to keep it warm if you have set the cooling fan to timed operation.

Moisture levels in the oven could increase, leading to condensation forming on the control panel and surrounding kitchen furniture and drops of moisture collecting under the worktop.

Condensate can

damage the housing unit / worktop.

lead to corrosion in the oven.

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Contents Page Contents Contents Description of the appliance Appliance overviewControl panel Pyrolytic self-cleaning programme FeaturesSafety features Electronic controlsAccessories Energy efficiency rating according to ENRoast probe Baking tray, grill pan and rackRoasting filter RotisserieSlide opener Anti-splash trayHandle Caring for the environment Disposal of the packing materialDisposal of your old appliance Technical safety Correct usageUse Page General notes Disposal of your old appliance Display ControlsSensors + CAutomatic SettingsAll oven functions User programmesBefore using for the first time Calibration of the baking sensorCleaning and heating up for the first time To set the minute minder To delete the time set for the minute minderFan plus Description of the oven systemsOven functions Fan heatConventional heat Auto roastIntensive bake Top heatFan grill Economy grillFull grill Gentle bakeUsing the oven Selecting a temperatureSelecting an oven function Changing the heating-up phase With Fan plusWith Conventional heat Start time Finish Entering duration, start time or finishDuration Changing or deleting an entered timeUser programmes Change functionProgramme sequence, Cooling fan To save a user programme during programmingTo change an existing User programme To create a User programme via the User programme menuTo select an existing User programme To delete an existing User programmeChanging settings Language JTime of day Catalyser LightMain menu Cooling fan run-onSafety Recommended temperaturesHeating-up phase PyrolyticShowroom Factory default settingUnits MielehomeCleaning and care Appliance frontGlass surfaces Stainless steel fronted appliances Aluminium fronted appliancesAccessories Normal soiling PerfectCleanUsing oven sprays on very stubborn soiling Stubborn soilingCleaning and care Pyrolytic cleaning of the oven interior Oven interiorStarting a pyrolytic process Pyrolytic process will be cancelled To remove the oven door To dismantle the oven door Then carefully lift the middle panes up and out To refit the door Pull on the fixing knob to release it To remove the runnersOpen the door fully Remove the runnersOven does not heat up Problem solving guideWhat to do if Heating works, but not the oven lightingPull the glass cover out of the rear metal brackets Noise can be heard after baking, roasting or grilling Cakes or biscuits are unevenly brownedFault After sales service Telescopic runners Extra accessoriesTelescopic baking carriage Pizza panBaking stone Gourmet oven dishMielehome Electrical connection UK, IRL, ZA Important U.KIRL Electrical connection AUS, NZ AUSInstalling the oven Mielehome SuperVision When the oven is switched onWhen the oven is switched off SuperVision displayAppliances signed on SettingsDisplay options Deactivate SuperVisionProblem solving guide Other fault messagesProblem Possible cause Remedy Alteration rights reserved / 22

H 4681 specifications

The Miele H 4681 is a premium built-in steam oven that embodies the precision and innovation that the Miele brand is known for. This culinary appliance is designed to elevate the cooking experience by utilizing state-of-the-art technology, ensuring that food is prepared to perfection while preserving its natural flavor and nutrients.

One of the standout features of the Miele H 4681 is its precise steam cooking capability. The steam oven offers a wide range of cooking functions, including steam cooking, baking, and combined heat and steam cooking. This versatility allows home cooks to experiment with various culinary techniques, whether it’s roasting vegetables, baking bread, or preparing delicate fish dishes. The built-in temperature probe is another notable characteristic, enabling users to monitor the internal temperature of their dishes for optimal cooking results.

The Miele H 4681 boasts an impressive capacity, making it suitable for both everyday meals and larger gatherings. Its spacious interior allows for multi-level cooking, which means multiple dishes can be prepared simultaneously without the worry of mixing flavors or odors. This is particularly advantageous for those who enjoy hosting dinner parties or family gatherings.

Moreover, Miele has incorporated several innovative technologies to enhance user convenience. The intuitive controls are designed with user-friendliness in mind, featuring a clear display that guides you through the cooking process. The appliance includes automatic programs for various types of food, ensuring that achieving perfect results is as easy as pressing a button.

Cleaning the Miele H 4681 is a breeze, thanks to its EasyClean finish that resists stains and fingerprints. The steam oven also features a removable water container, which simplifies maintenance and ensures that the unit is always ready for use.

Energy efficiency is another key characteristic of the H 4681, aligning with Miele's commitment to sustainability. The oven uses less energy compared to traditional cooking methods, making it a smart choice for environmentally conscious consumers.

In summary, the Miele H 4681 is a sophisticated steam oven that combines advanced technology with user-friendly features. Its versatility, spacious design, and ease of cleaning make it an excellent addition to any kitchen, catering to both novice cooks and seasoned chefs alike. Whether you're steaming, baking, or roasting, the H 4681 ensures a culinary experience that emphasizes flavor, health, and convenience.