SCCG30 & SCCP30
Service Manual
Use
No special instructions are needed for use. Just take as much ice as you need, the machine will replace it. A scoop is provided, and it can be stored in the machine using the loop of tubing on the right side as a holder.
The machine can be shut off anytime by moving the On/Off switch to OFF.. The machine will shut off immediately.
What shouldn’t be done? |
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Never keep anything in the ice storage bin that is | Normal cubes are tapered cylinders. If the cubes | |
are ragged and | ||
not ice. Objects like wine or beer bottles are not | ||
removed from the ice making system | ||
only unsanitary, but the labels can slip off and plug | ||
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up the drain. | Maintenance | |
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Never allow the machine to operate without regular | There are 5 things to keep clean: | |
cleaning. The machine will last longer if it is kept | ||
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clean. Regular cleaning should happen at least | 1. The outside cabinet & door. | |
once per year, and preferably twice. Some water | ||
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conditions will dictate even more frequent cleaning | 2. The ice storage bin. | |
of the ice making section, and some carpets or | ||
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pets will dictate more frequent cleaning of the | 3. The condenser. | |
condenser. | ||
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Noise: | 4. The ice making system. | |
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The ice machine is designed for quiet operation, | 5. The ice scoop. | |
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but will make some noise during the ice making | How to clean the cabinet. | |
cycle. During a freezing cycle, it is normal to hear | ||
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the fan moving air and the water pump circulating | Wipe off any spills on the surface of the door and | |
water. Ice hitting the bin or ice in the bin can be | ||
handle as they occur. If anything spilled on the | ||
heard during harvest. | ||
door or gasket dries onto the surface, wash with | ||
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If ice making noise is objectionable, an appliance | soap and warm water to remove. | |
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grade timer can be added to the power supply. Set | How to clean the ice storage bin. | |
the timer to turn the machine off at the time(s) of | ||
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day when the noise is most objectionable. | The ice storage bin should be sanitized | |
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| occasionally. It is usually convenient to sanitize the | |
| bin after the ice making system has been cleaned, | |
| and the storage bin is empty. | |
| A sanitizing solution can be made of 1 ounce of | |
| household bleach and two gallons of hot (95oF. – | |
| 115oF.) water. Use a clean cloth and wipe the | |
| interior of the ice storage bin with the sanitizing | |
| solution, pour some of the solution down the drain. | |
| Allow to air dry. |
September 2009
Page 15