Samsung FTQ386LWUX Oven not clean after, Steam from the vent, Burning or oily odor, Emitting from

Page 52

PROBLEM

POSSIBLE CAUSE

 

SOLUTION

Oven not clean after

The oven controls were not set

•

See the section on self-cleaning on page

a self-cleaning cycle

correctly.

 

39.

 

 

 

 

 

The oven was heavily soiled.

•

Wipe up heavy spillovers before starting

 

 

 

the self-cleaning cycle. Heavily soiled

 

 

 

ovens may need to self-clean again or for

 

 

 

a longer period of time.

 

 

 

 

Steam from the vent

When using the convection

•

This is normal.

 

feature, it is normal to see steam

 

 

 

coming out of the oven vent.

 

 

 

 

 

 

 

As the number of racks or amount

 

 

 

of food being cooked increases,

 

 

 

the amount of visible steam will

 

 

 

increase.

 

 

 

 

 

 

Burning or oily odor

This is normal in a new oven and

•

To speed the process, set a self-cleaning

emitting from the

will disappear in time.

 

cycle for a minimum of 3 hours.

vent

 

•

See the section on self-cleaning on page

 

 

 

 

 

39.

 

 

 

 

Strong odor

An odor from the insulation around

•

This is temporary.

 

the inside of the oven is normal

 

 

 

for the first few times the oven is

 

 

 

used.

 

 

 

 

 

 

Fan noise

A convection fan may automatically

•

This is normal.

 

turn on and off.

 

 

 

 

 

 

Oven racks are

The shiny, silver-colored racks

•

Apply a small amount of vegetable oil to

difficult to slide.

were cleaned in a self-cleaning

 

a paper towel and wipe the edges of the

 

cycle.

 

oven racks with the paper towel.

 

 

 

 

Display goes blank.

A fuse in your home may be blown

•

Replace the fuse or reset the circuit

 

or the circuit breaker tripped.

 

breaker.

 

 

 

 

Display flashes.

There was a power failure.

•

Reset the clock.

 

 

 

 

Drawer does not

The drawer is out of alignment.

•

Fully extend the drawer and push it all the

slide smoothly or

 

 

way in. See the page 47.

drags.

 

 

 

The drawer is over-loaded or the

•

Reduce weight. Redistribute drawer

 

load is unbalanced.

 

contents.

 

 

 

 

Warming drawer will

A fuse in your home may be blown

•

Replace the fuse or reset the circuit

not work.

or the circuit breaker tripped.

 

breaker.

 

 

 

 

 

The controls are not set correctly.

•

See the chapter on using the warming

 

 

 

drawer on page 17.

 

 

 

 

Excessive

There is liquid present in the

•

Remove the liquid.

condensation in the

drawer.

 

 

drawer

 

 

 

Uncovered foods.

•

Cover food with a lid or aluminum foil.

 

 

 

 

 

The temperature is set too high.

•

Adjust the temperature to a lower setting.

 

 

 

 

Food dries out in

Moisture is escaping.

•

Cover food with a lid or aluminum foil.

the warming drawer.

 

 

 

The drawer is not fully closed.

•

Push the drawer in until the latch engages.

 

 

 

 

52_ Troubleshooting

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Contents Electric Range Features of your new range Latest in heat-distribution technologyImportant safety instructions Safety SymbolsFor Your Safety Never use your appliance for warming or heating the roomSurface Cooking Units Oven SELF-CLEANING Ovens When flaming foods under the hood, turn the fan onContents Overview Introducing your new rangeWHAT’S Included with Your Range Surface cooking About the radiant surface elementsBefore Cooking During CookingLocation of the radiant surface elements and controls Hot surface indicatorCooking areas Single surface unit control knob left rear, right rear Dual surface unit control knob left frontRecommended settings Triple surface unit control knob right frontUsing the warming center Press the Warming Center ON/OFF padLevel TyPE of FoodChoosing the Proper Cookware Using the Proper CookwareCorrect Incorrect Cleaning Preventing marks and scratchesPreventing stains Preventing other damageUsing the warming drawer About the warming drawerTurning the Warming Drawer on or OFF LevelsLow Rolls soft, empty dinner plates Medium Roasts beef, pork, lambOperating the oven Oven Control PanelSetting the Clock How to set the clockHow to change between a 12-hour and 24-hour display Press the SET/START or Clock AM/PM padMinimum and Maximum Settings Setting the Kitchen TimerHow to set the timer Feature Minimum MaximumUsing the Oven Racks Before using the racksOven rack positions Baking layer cakesHow to adjust the thermostat while cooking How to set the thermostatBaking Convection Baking How to set the oven for convection bakingTips for convection baking Recommended convection baking guide PieCookies BreadsHow to set the oven for convection roasting Convection RoastingRecommended convection roasting guide PorkPoultry LambHow to set the oven for timed cooking Timed CookingDelay Timed Cooking How to set the oven for delay timed cookingUsing the broil pan How to set the oven for broilingBroiling Broil stop positionRecommended broiling guide How to record a recipe setting Using the Custom Cook FeatureHow to recall a setting How to set the oven for proofi ng ProofingHow to use the keep warm feature Using the Keep Warm FunctionTurning the Oven Light on and OFF Fahrenheit or Celsius temperature selection Extra FeaturesHour energy saving Convection auto conversion feature Thermostat adjustmentSound on/off Control lockoutSetting the Sabbath For use on the Jewish Sabbath & HolidaysBefore a self-cleaning cycle SELF-CLEANINGMaintaining your appliance How to turn off the self-cleaning feature How to set the oven for self-cleaningAfter a self-cleaning cycle How to set the oven for steam-cleaning STEAM-CLEANINGAfter a steam-cleaning cycle Care and Cleaning of the Oven Cleaning painted parts and decorative trimCleaning stainless steel surfaces Oven ventOven racks Cleaning the broil pan and insertOven door Care and Cleaning of the Glass Cooktop Normal daily use cleaningRemoving burned-on residue Removing heavy, burned-on residueCleaning the cooktop seal Cleaning sugary spills and melted plasticRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to remove the door How to replace the doorRemoving and Replacing the Oven Door Locked position Unlocked positionHow to remove the warming drawer How to replace the warming drawerRemoving and Replacing the Warming Drawer Unlocked position Locked positionChanging the Oven Light Problem Possible Cause Solution TroubleshootingCode Cause Areas Discoloration onCooktop Frequently cycles onTemperature is too Self-cleanCleaning cycle Not open after a Self-cleaning cycleOven not clean after Steam from the ventBurning or oily odor Emitting fromWarranty Limited Warranty to Original PurchaserPage Page Questions or COMMENTS?
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