Thermador PRG366, PRG304 PRG364GL, PRG486GD Using the Grill, Exploded Views and Side View of Grill

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PRG Professional Ranges Care and Use

Section Four: Using the Cooktop

USING THE GRILL

CAUTION:

•Use extreme care when placing the grill components into the grill compartment. Avoid contacting the ceramic igniter which could break preventing operation of the grill.

•The grill must be assembled as shown. The drip tray heat shields must be in place, and the burner must be properly positioned relative to the gas supply. Incorrect assembly of the grill may result in unsafe or hazardous conditions during operation.

•Do not leave the grill unattended while in use.

•Do not use charcoal briquettes or coals of any kind.

After removing all packaging materials, check to be certain that the grill components are correctly as- sembled in the grill box.The grill grates, stainless steel radiant and the burner are assembled in the grill box from the factory. Follow the steps below to assemble the components in the grill box.

A.Disassemble and/or remove the grill grate, stain- less steel Radiant and burner from the grill box.

B.Install the aluminum rectangular drip pan inside the grill box as shown below.

C.Install the heat deflector in the U Section of the burner. Make sure that the heat deflector is slop- ing toward the rear of the grill box.

D.Insert the burner venturi to the orifice located at the front center of the grill box.The holes at the opposite burner ends must be seated on the studs at the rear of the grill box. Then locate the heat deflector between the studs on sides of the the grill can.

E.The stainless steel radiant lies on two (2) studs on each end of the grill can.

F.Place the grill grate, with raised food containment rail oriented towards the grill box rear.

Grill

Grate

Stainless

Exploded Views and Side View of Grill

Steel Radiant

Spark igniter

Double U-shaped burner

Heat Venturi

Deflector

Drip Pan

Grill

Burner Placement on Supports

Box

 

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Contents EN Englais Avec Advertissements EN Français LE Manuel DE Soin ET D’UTILISATIONAvertissement For Your SafetyTable of Contents All-Gas PRG364GL IntroductionGrill and 2 ovens 1 large main and 1 small secondary Ovens 1 large main and 1 small secondaryAll-Gas Models Please Read CarefullyCase of an Electrical Failure Volts, 60 Hz., 20 Amp electrical circuit requiredPrecautions Safety Practices to Avoid Personal InjuryHave the installer show you Read this Care and Use ManualDo not heat unopened food Never leave the cooktop unatHold the handle of the pan to Do not use pots or pans on the grill sectionCalifornia Proposition Savethese InstructionsRack Positions Before UsingYour Range for the FirstTimeAll-Gas Model PRG484GG Shown Model and Parts IdentificationKey for PRG48 and PRG36 Models Secondary OvenAll-Gas Model PRG364GD Shown Large Oven Door Viewing Window, Large OvenLocated Behind Kick Panel Broil Burner, Secondary Oven Key for PRG Models All-Gas Model PRG304 ShownSealed Burners Burner Base Using the CooktopSealed Burner Burner Base Control KnobsBurner CAP IgniterProper Cookware FlatRetained Heat Use lids that fit the cookware PansGuidelines Flame Setting Chart GuidelinesCanning Tips Look for canners fitting this descriptionBefore using this chart read Suggested Flame SettingsWe recommend that these foods be stirred occasionally Med. Hi to HI Med. Lo to MedMed. Hi to HI cook meat Burner Efficiency and Flame Characteristics Using the GrillGrill Automatic ReignitionExploded Views and Side View of Grill Using the GrillGrilling Suggestions Handling Excessive FLARE-UPSCooking on the Grill Lamb Grill Cooking ChartChicken PorkGR Iddle Grease PAN Using the GriddleTips for Bake Bake ModeRack Positions Oven Heating LightPlacement Convection Bake ModeWhen Using the Oven in ANY Mode Preheating The OvenFood Safety Slow Cooking and LOW Temperature Uses of the OvenFood Oven Temperature ˚F Other Uses of BakeSecondary Oven Tips for Broil Setting Broil ModeGetting Best Results Broiling with a Regular Meat ThermometerHeating Light Oven Control Knobs To Set the Oven to BroilGAS Oven INFRA-RED Broiler BroilCare and Maintenance Burner GratesBurner Grates Grill Grate Care and MaintenanceOther Grill Parts Grill CautionsRange Cleaning Chart When cleaning this rangeBrand Names Vigorously or too often, can eventually harm the enamel When removing the grates, care should be taken in liftingGriddle Steel Griddle Grease PanBroil Pan Grid Part/Material Cleaning Products/Directions Soil ConditionDirections. Rub lightly, it may scratch the finish. Rinse Soap-filled fiber or steel wool pads S.O.S , BrilloSeal General Kitchen Cleaners Formula 409 , Fantastik Racks Hot sudsy waterInterior See Oven Cavity, Oven Light Bulb Replacement Do-It-Yourself MaintenancePower Failure To Replace the Light BulbService Information Before Calling for ServiceIf the Burners do not Ignite Data Rating PlateFull OneYear Warranty WarrantyThermador Will Pay For Thermador Will Not Pay For

PRG364GL, PRG484GG, PRG366, PRG486GL, PRG486GD specifications

The Thermador PRG series of professional ranges includes impressive models like the PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG. Each of these ranges is designed for serious cooks who prioritize performance, precision, and sophisticated design in their kitchens.

A standout feature across the PRG models is the powerful Star® Burner technology. Each burner is designed specifically to maximize heat distribution, achieving temperatures from a gentle simmer to a roaring boil. The patented star-shaped design allows for more surface area, yielding quicker cooking times and ensuring even heat.

Thermador also integrates a unique feature called the ExtraLow® simmer setting. This innovation allows for remarkable temperature control on select burners, making it easier to prepare delicate sauces or keep foods warm without burning. Chefs can appreciate the versatility offered, as these ranges cater to a variety of cooking techniques.

In addition to impressive burners, many models in the PRG series come equipped with dual-fuel capabilities. This means that users can benefit from the precision of gas burners combined with the consistent heat of electric ovens. The convection oven technology ensures even baking results while significantly reducing cooking times. This is especially beneficial for those who frequently roast or bake.

The PRG series also emphasizes user convenience and ease of use. With features like a spacious oven cavity, bright halogen lights, and intuitive control knobs, these ranges make cooking effortless. Some models boast additional functions like a self-cleaning mode, which saves homeowners from the hassle of manual cleaning and keeps the kitchen looking pristine.

Durability and style are important characteristics as well. The PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG feature stainless steel finishes that are not only elegant but also easy to maintain. They are designed to resist scratches and wear, ensuring that they look great in any kitchen environment.

Safety features are prioritized too, with integrated systems that prevent gas leaks and overheating. This peace of mind allows chefs to focus on creating culinary masterpieces without worry.

Ultimately, the Thermador PRG series is ideal for those who seek both high performance and a luxury kitchen experience. With advanced technologies, thoughtful design, and culinary versatility, these ranges cater to the needs of passionate home cooks and professional chefs alike. Whether you are simmering sauces, baking pastries, or preparing a gourmet feast, the PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG are engineered to deliver exceptional results every time.
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