Thermador PRG486GL, PRG486GD Care and Maintenance, Grill Grate, Other Grill Parts, Grill Cautions

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PRG Professional Ranges Care and Use

Section Six: Care and Maintenance

CARE AND MAINTENANCE

Grill Grate

GRILL GRATE

The easiest way to clean the grill is while it is warm (not hot) after cooking is completed and after turning off the flame. Wear a barbecue mitt to protect your hand from the heat and steam. Use a brass grill brush and water on the grill grate in most instances. For stubborn stains, use a soap filled steel wool pad. Steam created as the water contacts the hot grill grate assists the cleaning process by softening any food particles, which will fall off and burn. If the grill is allowed to cool before cleaning, it will be more difficult.

OTHER GRILL PARTS

After the grill has cooled, remove

the grate, stainless steel radiant and double U-shaped burner, heat deflector, removable heat shield, and drip pan.

Lift the double U-shaped burner where it hooks to the brackets at the rear of the box. (See Figure on Page 19.) Pull burner from the burner hole to remove it from the gas connection. The burner may be cleaned, if desired, with a wire brush. All gas ports must be free of blockage for safe operation. Use a metal paper clip to remove debris from port holes.

Lift out and wash the stainless steel removable heat shield, and grease drip pan. Use hot sudsy water, rinse and dry.

Tape newspaper to cover the 2 black side trim rails next to the grill on the porcelain maintop and all griddle parts. Oven cleaner will permanently damage these parts so they need to be covered. Spray cleaner using short, controlled applications to stainless surfaces only. Don’t spray directly inside hole for burner connection or onto the spark igniter. Wait 30 minutes to 1 hour. Wear rubber gloves and wipe off cleaner; rinse and dry. Apply again if necessary.

Stainless

Steel

Radiant

Double U-shaped burner

Heat

Deflector

Drip Pan

Grill

Box

!GRILL CAUTIONS:

1.Do not clean any part of the grill in any self- cleaning oven.

2.When disassembling or reassembling the grill, use extreme caution to avoid contact with the spark igniter. The igniter could break, preventing operation of the grill.

3.Use caution when cleaning around sharp metal corners and edges. Use of cleaning gloves is recommend- ed.

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Contents LE Manuel DE Soin ET D’UTILISATION EN Englais Avec Advertissements EN FrançaisFor Your Safety AvertissementTable of Contents Introduction All-Gas PRG364GLGrill and 2 ovens 1 large main and 1 small secondary Ovens 1 large main and 1 small secondaryPlease Read Carefully All-Gas ModelsCase of an Electrical Failure Volts, 60 Hz., 20 Amp electrical circuit requiredSafety Practices to Avoid Personal Injury PrecautionsHave the installer show you Read this Care and Use ManualNever leave the cooktop unat Do not heat unopened foodHold the handle of the pan to Do not use pots or pans on the grill sectionSavethese Instructions California PropositionBefore UsingYour Range for the FirstTime Rack PositionsModel and Parts Identification All-Gas Model PRG484GG ShownKey for PRG48 and PRG36 Models Secondary OvenLocated Behind Kick Panel Broil Burner, Secondary Oven All-Gas Model PRG364GD ShownLarge Oven Door Viewing Window, Large Oven All-Gas Model PRG304 Shown Key for PRG ModelsUsing the Cooktop Sealed Burners Burner BaseSealed Burner Burner Base Control KnobsIgniter Burner CAPRetained Heat Proper CookwareFlat Pans Use lids that fit the cookwareFlame Setting Chart Guidelines GuidelinesCanning Tips Look for canners fitting this descriptionSuggested Flame Settings Before using this chart readMed. Hi to HI cook meat We recommend that these foods be stirred occasionallyMed. Hi to HI Med. Lo to Med Using the Grill Burner Efficiency and Flame CharacteristicsGrill Automatic ReignitionUsing the Grill Exploded Views and Side View of GrillCooking on the Grill Grilling SuggestionsHandling Excessive FLARE-UPS Grill Cooking Chart LambPork ChickenUsing the Griddle GR Iddle Grease PANBake Mode Tips for BakeRack Positions Oven Heating LightConvection Bake Mode PlacementWhen Using the Oven in ANY Mode Preheating The OvenSlow Cooking and LOW Temperature Uses of the Oven Food SafetyFood Oven Temperature ˚F Other Uses of BakeSetting Broil Mode Secondary Oven Tips for BroilGetting Best Results Broiling with a Regular Meat ThermometerTo Set the Oven to Broil Heating Light Oven Control KnobsGAS Oven INFRA-RED Broiler BroilBurner Grates Care and MaintenanceBurner Grates Care and Maintenance Grill GrateOther Grill Parts Grill CautionsBrand Names Range Cleaning ChartWhen cleaning this range When removing the grates, care should be taken in lifting Vigorously or too often, can eventually harm the enamelGriddle Steel Griddle Grease PanPart/Material Cleaning Products/Directions Soil Condition Broil Pan GridDirections. Rub lightly, it may scratch the finish. Rinse Soap-filled fiber or steel wool pads S.O.S , BrilloInterior See Oven Cavity, Seal General Kitchen Cleaners Formula 409 , FantastikRacks Hot sudsy water Do-It-Yourself Maintenance Oven Light Bulb ReplacementPower Failure To Replace the Light BulbBefore Calling for Service Service InformationIf the Burners do not Ignite Data Rating PlateWarranty Full OneYear WarrantyThermador Will Pay For Thermador Will Not Pay For

PRG364GL, PRG484GG, PRG366, PRG486GL, PRG486GD specifications

The Thermador PRG series of professional ranges includes impressive models like the PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG. Each of these ranges is designed for serious cooks who prioritize performance, precision, and sophisticated design in their kitchens.

A standout feature across the PRG models is the powerful Star® Burner technology. Each burner is designed specifically to maximize heat distribution, achieving temperatures from a gentle simmer to a roaring boil. The patented star-shaped design allows for more surface area, yielding quicker cooking times and ensuring even heat.

Thermador also integrates a unique feature called the ExtraLow® simmer setting. This innovation allows for remarkable temperature control on select burners, making it easier to prepare delicate sauces or keep foods warm without burning. Chefs can appreciate the versatility offered, as these ranges cater to a variety of cooking techniques.

In addition to impressive burners, many models in the PRG series come equipped with dual-fuel capabilities. This means that users can benefit from the precision of gas burners combined with the consistent heat of electric ovens. The convection oven technology ensures even baking results while significantly reducing cooking times. This is especially beneficial for those who frequently roast or bake.

The PRG series also emphasizes user convenience and ease of use. With features like a spacious oven cavity, bright halogen lights, and intuitive control knobs, these ranges make cooking effortless. Some models boast additional functions like a self-cleaning mode, which saves homeowners from the hassle of manual cleaning and keeps the kitchen looking pristine.

Durability and style are important characteristics as well. The PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG feature stainless steel finishes that are not only elegant but also easy to maintain. They are designed to resist scratches and wear, ensuring that they look great in any kitchen environment.

Safety features are prioritized too, with integrated systems that prevent gas leaks and overheating. This peace of mind allows chefs to focus on creating culinary masterpieces without worry.

Ultimately, the Thermador PRG series is ideal for those who seek both high performance and a luxury kitchen experience. With advanced technologies, thoughtful design, and culinary versatility, these ranges cater to the needs of passionate home cooks and professional chefs alike. Whether you are simmering sauces, baking pastries, or preparing a gourmet feast, the PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG are engineered to deliver exceptional results every time.
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