Thermador PRG366, PRG304 PRG364GL, PRG486GD, PRG486GL, PRG484GG Proper Cookware, Flat, Retained Heat

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PRG Professional Ranges Care and Use

Section Four: Using the Cooktop

Using the Cooktop

all the way around the burner cap, be sure the cap is positioned cor- rectly on the burner base.

If the ports are clogged, use a wire, a straightened paper clip or a needle to clear the ports. Do not use a toothpick; it could break off inside the port. If the condi- tion persists, contact a service agency for adjustment.

The burner should light in 4 seconds or less. If a burner does not light, check to see that the cap is positioned correctly on the burner base.

RETAINED HEAT

Due to the heavy mass of this pro- fessional range, heat will be retained by the grates, burners, and top frame.

CAUTION

•Foods packaged in aluminum foil should not be placed directly on the burner grate for cooking: aluminum foil can melt.

•Plastic, paper and cloth can melt or burn when in contact with a hot burner grate. Do not let these items come into contact with the burner grate.

•Do not allow pans to boil dry. This can damage the pan, the burner grate, the metal top frame and/or the burner cap and base.

•Heavy grates retain heat long after flame has been turned off. Be careful when removing.

IMPORTANT

•FOR PROPER COMBUSTION DO NOT USE THE COOK- TOP WITHOUT THE BURNER GRATES IN PLACE.

•IT IS NORMAL FOR A SLIGHT “POP” OR “FLASH” TO OCCUR AT THE BURNER PORTS A FEW SECONDS AFTER THE BURNER HAS BEEN TURNED OFF. THIS WILL ALSO OCCUR WHEN THE FLAME IS TURNED OFF AUTOMATI- CALLY IN THE EXTRALOW® MODE OF OPERATION.

Proper Cookware

Top performance of your new cooktop is directly related to the use of proper pots and pans. An out-of-shape pan, without a lid, cannot possibly cook with the same speed and evenness as a pan with a heavy, flat bottom and a good fitting lid.

FLAT

CONVEX (rounded)

CONCAVE (hollow)

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Contents EN Englais Avec Advertissements EN Français LE Manuel DE Soin ET D’UTILISATIONAvertissement For Your SafetyTable of Contents Ovens 1 large main and 1 small secondary IntroductionAll-Gas PRG364GL Grill and 2 ovens 1 large main and 1 small secondaryVolts, 60 Hz., 20 Amp electrical circuit required Please Read CarefullyAll-Gas Models Case of an Electrical FailureRead this Care and Use Manual Safety Practices to Avoid Personal InjuryPrecautions Have the installer show youDo not use pots or pans on the grill section Never leave the cooktop unatDo not heat unopened food Hold the handle of the pan toCalifornia Proposition Savethese InstructionsRack Positions Before UsingYour Range for the FirstTimeSecondary Oven Model and Parts IdentificationAll-Gas Model PRG484GG Shown Key for PRG48 and PRG36 ModelsAll-Gas Model PRG364GD Shown Large Oven Door Viewing Window, Large OvenLocated Behind Kick Panel Broil Burner, Secondary Oven Key for PRG Models All-Gas Model PRG304 ShownBurner Base Control Knobs Using the CooktopSealed Burners Burner Base Sealed BurnerBurner CAP IgniterProper Cookware FlatRetained Heat Use lids that fit the cookware PansLook for canners fitting this description Flame Setting Chart GuidelinesGuidelines Canning TipsBefore using this chart read Suggested Flame SettingsWe recommend that these foods be stirred occasionally Med. Hi to HI Med. Lo to MedMed. Hi to HI cook meat Automatic Reignition Using the GrillBurner Efficiency and Flame Characteristics GrillExploded Views and Side View of Grill Using the GrillGrilling Suggestions Handling Excessive FLARE-UPSCooking on the Grill Lamb Grill Cooking ChartChicken PorkGR Iddle Grease PAN Using the GriddleOven Heating Light Bake ModeTips for Bake Rack PositionsPreheating The Oven Convection Bake ModePlacement When Using the Oven in ANY ModeOther Uses of Bake Slow Cooking and LOW Temperature Uses of the OvenFood Safety Food Oven Temperature ˚FBroiling with a Regular Meat Thermometer Setting Broil ModeSecondary Oven Tips for Broil Getting Best ResultsBroil To Set the Oven to BroilHeating Light Oven Control Knobs GAS Oven INFRA-RED BroilerCare and Maintenance Burner GratesBurner Grates Grill Cautions Care and MaintenanceGrill Grate Other Grill PartsRange Cleaning Chart When cleaning this rangeBrand Names Griddle Grease Pan When removing the grates, care should be taken in liftingVigorously or too often, can eventually harm the enamel Griddle SteelSoap-filled fiber or steel wool pads S.O.S , Brillo Part/Material Cleaning Products/Directions Soil ConditionBroil Pan Grid Directions. Rub lightly, it may scratch the finish. RinseSeal General Kitchen Cleaners Formula 409 , Fantastik Racks Hot sudsy waterInterior See Oven Cavity, To Replace the Light Bulb Do-It-Yourself MaintenanceOven Light Bulb Replacement Power FailureData Rating Plate Before Calling for ServiceService Information If the Burners do not IgniteThermador Will Not Pay For WarrantyFull OneYear Warranty Thermador Will Pay For

PRG364GL, PRG484GG, PRG366, PRG486GL, PRG486GD specifications

The Thermador PRG series of professional ranges includes impressive models like the PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG. Each of these ranges is designed for serious cooks who prioritize performance, precision, and sophisticated design in their kitchens.

A standout feature across the PRG models is the powerful Star® Burner technology. Each burner is designed specifically to maximize heat distribution, achieving temperatures from a gentle simmer to a roaring boil. The patented star-shaped design allows for more surface area, yielding quicker cooking times and ensuring even heat.

Thermador also integrates a unique feature called the ExtraLow® simmer setting. This innovation allows for remarkable temperature control on select burners, making it easier to prepare delicate sauces or keep foods warm without burning. Chefs can appreciate the versatility offered, as these ranges cater to a variety of cooking techniques.

In addition to impressive burners, many models in the PRG series come equipped with dual-fuel capabilities. This means that users can benefit from the precision of gas burners combined with the consistent heat of electric ovens. The convection oven technology ensures even baking results while significantly reducing cooking times. This is especially beneficial for those who frequently roast or bake.

The PRG series also emphasizes user convenience and ease of use. With features like a spacious oven cavity, bright halogen lights, and intuitive control knobs, these ranges make cooking effortless. Some models boast additional functions like a self-cleaning mode, which saves homeowners from the hassle of manual cleaning and keeps the kitchen looking pristine.

Durability and style are important characteristics as well. The PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG feature stainless steel finishes that are not only elegant but also easy to maintain. They are designed to resist scratches and wear, ensuring that they look great in any kitchen environment.

Safety features are prioritized too, with integrated systems that prevent gas leaks and overheating. This peace of mind allows chefs to focus on creating culinary masterpieces without worry.

Ultimately, the Thermador PRG series is ideal for those who seek both high performance and a luxury kitchen experience. With advanced technologies, thoughtful design, and culinary versatility, these ranges cater to the needs of passionate home cooks and professional chefs alike. Whether you are simmering sauces, baking pastries, or preparing a gourmet feast, the PRG304, PRG364GL, PRG486GD, PRG486GL, PRG366, and PRG484GG are engineered to deliver exceptional results every time.
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