Amana ACF3355A Using the Range, Setting Surface Burner Controls, During a Power Outage

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Setting Surface Burner Controls

Burner should ignite within 4 seconds. If burner does not ignite within 4 seconds, turn control knob to OFF position and follow directions in Placing Burner Caps section.

See Delayed Ignition section in Important Safety

Information for safety warnings and procedures.

 

 

F

 

 

 

 

O F

 

 

 

 

L

 

 

 

 

 

 

O

 

1. Push in and turn knob to LITE.

 

O

N

 

 

S

 

 

 

 

 

 

 

 

 

A

 

 

 

M

Burner should ignite within 4 seconds.

G

 

 

 

 

 

 

E

<

 

 

 

 

 

 

 

D

 

 

 

 

 

2. After gas ignites, turn control to desired setting.

 

 

 

 

H

Knobs do not have distinct ‘clicks’.

 

 

 

I

 

 

 

L

 

 

 

I

 

 

 

T

 

 

 

 

E

 

 

Use HI to bring food to boiling temperatures.

 

 

 

 

 

 

When food is boiling temperature setting

 

 

 

 

 

 

should be reduced.

 

 

 

 

 

After lighting burner do not operate for long

 

 

 

 

 

 

periods of time without cookware on grate. The finish on the grate can

 

chip without cookware to absorb the heat.

 

 

 

 

 

Flame size should match the size of the pan. Do not allow flame

 

 

 

to extend up the sides of the pan. This can cause clothing to ignite,

 

make the handle hot, or cause burns.

 

 

 

 

 

3. When finished cooking, turn control to OFF position.

Using the Range

!WARNING

To avoid risk of serious personal injury, property damage, or fire, do not leave surface burners unattended while in operation. Grease and spillovers may ignite causing a fire.

If These Controls Are Different From Yours

The control descriptions are intended to show the variety of features that are available in the product line. If your range does not have all the features that are shown, it is not a mistake. The information provided applies to several of the available models.

SURFACE BURNER

WHEN TO USE SETTING

CONTROL SETTINGS

 

 

LO

Use to prepare food at less than boiling

temperatures or to simmer.

 

MED

Use to maintain boiling of larger amounts of food,

low temperature frying and to maintain correct

 

 

pressure in a pressure cooker.

HI

Use to bring food to boiling temperatures. When

food is boiling temperature setting should be

 

 

reduced to LO through MED.

During a Power Outage

Although the system that lights the burners is electric, surface burners can be ignited during a power outage. Never

attempt to light bake or broil burners (oven burners) during a power failure.

1.Hold match at base of desired surface burner.

2.Push in burner control knob and turn to LITE position.

3.After gas ignites, remove match from burner and turn burner control knob to desired setting.

Adjusting Burner Flame Size

While turning the burner control knob, watch the burner flame.

Flame size should match the size of the pan.

Flames that extend up the sides of the pan can ignite clothing, make the handle hot, or cause burns.

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Contents Covering TMACF3355A ContentsParts and Accessories Asure Extended Service PlanRecognize Safety Symbols, Words, Labels What You Need to Know about Safety InstructionsSmell Gas What To Do If YouALL Appliances Important Safety Information contdCase of Fire PrecautionsSurface burners Bake and broil burner flameTesting and adjusting surface burner flame Adjusting Surface Burner FlameAdjusting the surface burner’s air shutter Placing burner capsTesting and adjusting the bake and broil burner flames Adjusting Oven Burner FlameAdjusting bake burner’s air shutter Adjusting broil burner’s air shutterFlat Pan Test Cookware RecommendationsWhat Should You Consider in Cookware? Can I can?Setting Surface Burner Controls Using the RangeDuring a Power Outage Adjusting Burner Flame SizeNeed help on how to cook that meat? Using the Range cont’dOven Racks and Rack Positions Broiling HintsTo remove the oven bottom Placing the oven bottomHour automatic cancel FeaturesSabbath mode Child lockoutOven temperature control adjustment Service codes and tonesCode Possible Meaning Timer Signal Display and SignalsPreheat Signal End-of-Cycle SignalSetting Electronic Clock Using the Oven ControlSetting Minute Timer Flashing DisplayHow Do I Change the Temperature? Using the Oven Control contdBaking BroilingWhats the difference between Timed and Delayed cooking? Delayed BakingTimed Baking How Far Ahead Can I Set the Time?Interrupting the self-clean cycle Self-cleaningOperating surface burners during a self-clean cycle Do I need to prepare?Delayed Self-clean Cycle Baking Guidelines CookingHints for Cookies CakesCooking contd Common Baking ProblemsTest your cakes for doneness It may not be the ovenHandling Hints Cooking Tips Storage Safety Using a Meat ThermometerMeat Basics TenderizingBeef Broiling GuidelinesPork LambRoasting Guidelines Braising Guidelines Cleaning Oven Door Care and CleaningRemoving Oven Door Replacing Oven DoorReplacing Oven Light Care and Cleaning contdPart General DirectionsCare and Cleaning cont’d Cleaning Stainless SteelOr call Consumer Affairs at 6ROXWLRQ TroubleshootingNoise Troubleshooting contdPage Limited Warranty Amana WarrantyCuisinière à gaz avec four Modèle TMACF3355ATable des matières Pièces et accessoires Appeler le service à la clientèle auMerci d’avoir acheté une cuisinière Amana Programme d’entretien prolongé AsureTMRenseignements DE Sécurité Importants Renseignements DE Sécurité Importants suite Brûleurs PrécautionsFlamme du brûleur de cuisson au four et au gril En cas d’incendieRéglage de la flamme du brûleur de la surface de cuisson Placement des capuchons de brûleurEssai et réglage de la flamme du brûleur de la Surface de cuissonRéglage de l’obturateur d’air du brûleur de cuisson au gril Réglage de l’obturateur d’air du brûleur de cuisson au fourSélectionner Éviter Recommandations pour les plats de cuissonMatériaux DES Usages Plats DE Cuisson AluminiumUtilisation de la cuisinière Réglage des commandes de brûleur de surfaceQue faire lors d’une panne de courant ? Réglage de la flamme des brûleursPosition des grilles du four Utilisation de la cuisinière suiteConseils pour la cuisson au gril Papier d’aluminiumRetrait de la partie inférieure du four Placement de la partie inférieure du fourFonctionnalités Mode sabbatAnnulation automatique de 12 heures Verrouillage de sécuritéRéglage du thermostat du four Codes et signaux indicateurs de problèmesCode Signification possible Signal de préchauffage Signal de la minuterieSignal de fin de cycle Affichage et signauxAffichage clignotant Signal sonore de la minuterieRéglage de l’horloge électronique Réglage de la minuteriePréchauffage Utilisation des commandes du four suitePourquoi de la fumée se dégage-t-elle du four ? Cuisson au fourCombien de temps reste-t-il ? Combien de temps à l’avance peut-on régler l’heure ?Cuisson minutée Cuisson différéeQue faut-il préparer ? AutonettoyageInterruption du cycle d’autonettoyage Clean Time Conseils relatifs à la cuisson CuissonConseils pour la cuisson de biscuits GâteauxProblèmes de cuisson courants Cuisson suiteVérifier si les gâteaux sont bien cuits Le gâteau est coincé ?Conseils relatifs à la viande AttendrissementUtilisation d’un thermomètre à viande Bœuf PorcAgneau Volaille non farcie Guide de rôtissageConseils de braisage Nettoyage de la porte du four Nettoyage et entretienRetrait de la porte du four Remise en place de la porte du fourNettoyage et entretien suite Remplacement de l’ampoule du fourPour commander des produits Amana, visiter notre Web à Ou appeler le service à la clientèle auNettoyage de l’acier inoxydable Acide citrique3UREOqPH Avant d’appeler le service de dépannageCuisson Dépannage suitePage Garantie Amana

ACF3355A, The Big Oven Gas Range specifications

The Amana ACF3355A Big Oven Gas Range stands out in the world of kitchen appliances, offering an impressive blend of functionality, design, and technology. With its spacious oven capacity and thoughtful features, this range is designed to cater to both novice home cooks and seasoned chefs alike.

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The range is equipped with a powerful four-burner cooktop that offers various heat settings, from a precise simmer to high heat for boiling. Each burner is cast iron, ensuring durability and stability while cooking. Additionally, the range comes with a continuous grates design, allowing you to easily slide pots and pans between burners without lifting them, enhancing convenience during meal preparation.

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