Amana ARR6102, ART6112 Cooking Guide, Baking Guide, Poultry Roasting Guide, Oven Temperature

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Cooking Guide

Baking Guide

Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time.

Food

Oven Temperature

Cooking Time

 

(°Fahrenheit)

(Minutes)

Angel Food Cake

350

28-50

Biscuits

350-375

8-16

Muffins

375-400

17-23

Cookies

325-350

7-18

Cupcakes

325-375

15-20

Brownies

325-350

25-35

Layer Cakes

325-350

20-30

Pound Cake

325

40-60

Fresh Pies

375-425

35-50

Nut Bread

350

45-55

Poultry Roasting Guide

Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time.

Food

 

 

 

Oven temperature

Cooking time

 

 

 

 

(°Fahrenheit)

(Hours)

Whole

Chicken

(4 Ibs to 5 Ibs)

375

1½-1¾

Whole

Chicken

(Over 5 Ibs)

375

1¾-2

Turkey

(6 Ibs to 8 Ibs)

325

3½-4

Turkey

(8 Ibs to 12 Ibs)

325

4-4½

Turkey

(12

Ibs to 16 Ibs)

325

Turkey

(16

Ibs to 20 Ibs)

325

5½-7

Turkey

(20

Ibs to 22 Ibs)

325

7-8½

Duck (3 Ibs to 5 Ibs)

325

1½-2

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Contents Customer Please Read Manual Before Operating Range InstallerContents IM Portant Safety Information Case of Fire PrecautionsCabinet Opening InstallationPacking Material Range LocationLine Voltage Requirements Power Cord RequirementsPower Supply Location Irregular Cabinet and Countertop HeightsAI B Wires from power cord Installing 4-Wire Power CordLevel Range Converting 3-Wire to 4-Wire Power CordAnti-tip Bracket Installation Removal and Replacement of RangeOperation Range FeaturesPanel Range ControlCooking with Surface Elements Surface Element SettingsType Temperature Utensil Material CharacteristicUtensils Oven Control TimerPrepare to Bake Setting Electronic ClockSetting Electronic Timer Resetting and Canceling TimerBaking Adjusting Factory Set Baking TemperatureBroiling Prepare for Self-cleanAfter Self-cleaning Cycle Self-cleaningPoultry Roasting Guide Oven TemperatureCooking Guide Baking GuideThickness Rack position Food Oven Temperature Cooking TimeBeef and Pork Roasting Guide Broiling GuideRemoving Panel Some Models Care and CleaningRemoving Oven Door Replacing Oven Light Removing Storage Drawer Some ModelsPart Materials to Use General Directions CleaningCause Cleaning Smoothtop RangetopTo Remove Problem Check Before Calling For ServiceWarranty Page Page Quick Reference Instructions