Kuppersbusch USA EKV 6600.0 manual Installation in a wall -hung cupboard

Page 39

Dimensions for installing the machine in a top cabinet or a tall cabinet

Installationin a wall-hung cupboard

23 5/8

15"

13”

22

5/32

12 13/16”

14 7/8“

23 15/32”

Installationin a tall housing unit

15”

13”

235/8”

225/32”

12 13/16”

14 7/8“

23 15/32”

Training manual	Section 7 – Page 39
Coee machines

Image 39

Contents Coffee machines Fundamental principles EKV 6600.0 café profi coffee machineCare and Maintenance Model identifier Meaning Fundamental principlesOrder reference for fully-automatic coffee machines GeneralControl unit and coffee dispenser Overview EKV 6600.0 M Available functions User settingsPad machines Steam appliancesPortafilters /semi-automatic machines Fully-automatic machineWhere can I get the freshest coffee? What is the difference between coffee and espresso?Keeping coffee hot Blend Grinding settingTemperature How can I recognise a good espresso?Initial operation Initial operationDeaerating the system Deaerating the system Adjusting filling quantities to cup sizes Making coffeeGenuine fully-automatic two-cup coffee machine Dispensing hot water / steam Dispensing hot waterDispensing steam User settings User settingsUser settings Contrast TimerTime-switch Cleaning cycleGrinding setting Grinding settingFactory settings AromaControl AromaControlAromaControl FittingsFlap panel push & pull Easy-to-handle The flap panel Coffee bean box Water tankCeramic grinder GrinderBrewing unit Water quality Using the water filterAquaPrima water filter AquaPrima water filterOperating mode AquaPrima water filterActive carbon Ion exchanger Porous filter Filter Operation with and without water filter Cup light-up Coffee dispenser variable settingsHeight and depth adjustable coffee dispenser Two separate heating systemsAccessories Water tank / bean box Care and maintenanceCare and Maintenance Watertank / Bean containerCare and maintenance Coffee dispenserCoffee machine dispenser Nozzle NozzleDrip tray / Coffee grounds container Care and maintenanceCare and maintenance Cleaning cycle every 14 days or after 250 cups Descaling / automatic limescale indicator Care and maintenance / DescalingUnder the dispenser Descaling PreparingButton DescalingDescaling Assembly / transport Handling installationInstallation in a wall -hung cupboard Carrying out minor repairs yourself AppendixApprox kg approx 28lbs Electrical connection 115V 60Hz, 15A, 1250W WeightTechnical data LightingAffogato Short lesson on coffee coffee specialitiesEspresso Küppersbusch USA