Kuppersbusch USA EKV 6600.0 manual Water tank, Coffee bean box

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7.3.2Water tank

The fully-automatic coffee machine has an integrated water tank which holds approximately 1.7 litres of water. The tank should be filled with fresh water at least once a day, since germs may developed in water which has been left standing. The water tank can easily be removed from the front when the flap panel has been opened up and it can then be filled through an opening which is covered with a spring lid.

Initial operation

Fill-up the watertank

Fill-up the bean container

Switch the machine on

Fill-up the

Fill-up the bean

Main switch

watertank

container

 

(max. 1,7 l)

(max. 300 g)

 

7.3.3Coffee bean box

The fully-automatic coffee machine has an integrated bean box. The flavour-protecting lid keeps the supply of beans fresh for 1 – 2 days and the coffee aroma is not dissolved in the air. Only fresh beans are a guarantee for really fresh enjoyment. This is why beans are only ground shortly before coffee is brewed.

HINT: Whole beans or ground coffee?

You will be able to enjoy your coffee most if your coffee beans are freshly-ground shortly before you make coffee. The reason: the aroma of coffee beans is protected as long as the beans have not been ground, i.e. are whole. Grinding the beans releases the flavours and the aromas. If the beans are only ground just before the coffee is to be made, no aroma will go lost! Coffee is also most aromatic when made this way, since it is only immediately after coffee beans have been ground that they develop their flavour best.

Training manual

Section 7 – Page 21

Coffee machines

 

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Contents Coffee machines Fundamental principles EKV 6600.0 café profi coffee machineCare and Maintenance Order reference for fully-automatic coffee machines Fundamental principlesGeneral Model identifier MeaningControl unit and coffee dispenser Overview EKV 6600.0 M Available functions User settingsPortafilters /semi-automatic machines Steam appliancesFully-automatic machine Pad machinesWhere can I get the freshest coffee? What is the difference between coffee and espresso?Keeping coffee hot Temperature Grinding settingHow can I recognise a good espresso? BlendInitial operation Initial operationDeaerating the system Deaerating the system Adjusting filling quantities to cup sizes Making coffeeGenuine fully-automatic two-cup coffee machine Dispensing hot water / steam Dispensing hot waterDispensing steam User settings User settingsUser settings Time-switch TimerCleaning cycle ContrastGrinding setting Grinding settingFactory settings AromaControl AromaControlAromaControl FittingsFlap panel push & pull Easy-to-handle The flap panel Coffee bean box Water tankCeramic grinder GrinderBrewing unit AquaPrima water filter Using the water filterAquaPrima water filter Water qualityOperating mode AquaPrima water filterActive carbon Ion exchanger Porous filter Filter Operation with and without water filter Height and depth adjustable coffee dispenser Coffee dispenser variable settingsTwo separate heating systems Cup light-upAccessories Care and Maintenance Care and maintenanceWatertank / Bean container Water tank / bean boxCare and maintenance Coffee dispenserCoffee machine dispenser Nozzle NozzleDrip tray / Coffee grounds container Care and maintenanceCare and maintenance Cleaning cycle every 14 days or after 250 cups Descaling / automatic limescale indicator Care and maintenance / DescalingUnder the dispenser Descaling PreparingButton DescalingDescaling Assembly / transport Handling installationInstallation in a wall -hung cupboard Carrying out minor repairs yourself AppendixTechnical data Electrical connection 115V 60Hz, 15A, 1250W WeightLighting Approx kg approx 28lbsAffogato Short lesson on coffee coffee specialitiesEspresso Küppersbusch USA