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O P E R AT I N G I N S T RU C T I O N S
USING THE SELF-CLEANING OVEN
The oven door must be closed and all controls set correctly for the cycle to work properly.
HOW TO DELAY THE START OF CLEANING
Make sure the clock shows the correct time of day.
Touch the “SELF CLEAN” pad. Select the desired self clean time by touching the “SELF CLEAN” pad.
Touch the “START TIME” pad. Enter the desired
Touch the “START” pad. "DELAY" and "CLEAN" will remain on.
The door locks automatically. The display will show the start time.
WARNING:
During the
AFTER A CLEAN CYCLE
•You may notice some white ash in the oven. Wipe it up with a damp cloth after the oven cools.
•If white spots remain, remove them with a
•These deposits are usually a salt residue that cannot be removed by the clean cycle.
•If the oven is not clean after one clean cycle, repeat the cycle.
The oven shuts off automatically when the clean cycle is complete.
•When the DOOR LOCKED light is off, the door will unlock automatically.
•The words DOOR LOCKED will flash and the oven control will signal if you set the clean cycle and forget to close the oven door.
•To stop a clean cycle, touch the “CLEAR OFF” pad. When the DOOR LOCKED light goes off indicating the oven has cooled below the locking temperature, open the door.
CAUTION:
•DO NOT line the oven walls, oven racks, bottom or any other part of the range with aluminum foil. Doing so will stop heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven).
•Use caution when opening the door after the self- clean cycle is finished. The oven may still be
VERY HOT.
•The health of some birds is extremely sensitive to the fumes given off during the
•You cannot set the oven for cooking until the oven is cool enough for the door to unlock.
•While the oven is
•If the racks become hard to slide, apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven racks with the paper towel.
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