LG Electronics LRG3095ST manual Oven

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I M P O RTA N T S A F E T Y I N F O R M AT I O N

READ ALL INSTRUCTIONS BEFORE USE

OVEN

When opening the door of a hot oven, stand away from the range. The hot air and steam that escape can cause burns to hands, face and eyes.

WARNING: NEVER block any

slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.

•DO NOT heat closed food containers.

Pressure could increase and the container could burst, causing an injury.

•DO NOT use aluminum foil anywhere in the oven except as described in this manual.

Doing so could create a fire hazard or cause damage to the range.

•DO NOT use the oven for a storage area. Items stored in the oven can catch on fire.

•Keep the oven free from grease buildup.

•Insert the oven racks in the desired position while the oven is cool.

•To prevent burns when removing food, slide racks out until the stop engages, then remove food items. It is also a precaution against burns from touching hot surfaces of the door or oven walls.

•When placing or removing griddle always wear oven mitts.

•When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

•Use only glass cookware that is recommended for use in gas ovens.

•Always remove the broiler pan from the range after you finish broiling. Grease left in the pan can catch fire if oven is used without removing the grease from the broiler pan.

•When broiling, if meat is too close to the flame, the fat may ignite. To prevent excessive flare-ups, trim excess fat.

•Make sure the broiler pan is in place correctly to minimize the possibility of grease fires.

•If you should have a grease fire in the broiler pan, press the “CLEAR OFF” pad, and keep the oven door closed to contain fire until it burns out.

•For safety and better cooking performance, always bake and broil with the oven door closed.

NOTE: Open door baking or broiling can cause damage to the knobs or valves.

DO NOT LEAVE THE OVEN DOOR OPEN DURING COOKING OR COOL DOWN.

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.

SAVE THESE INSTRUCTIONS

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Contents GAS Range T RO D U C T I O N Read ALL Instructions Before USE What to do if YOU Smell GASImportant Safety Notice Safety PrecautionsSafety Precautions Surface Burners SELF-CLEANING Oven Cook Meat and Poultry ThoroughlyOven Parts and Features Using the GAS Surface Burners HOW to Light a GAS Surface BurnerCase of Power Failure Sealed GAS BurnersHOW to Select Flame Size Using a WOKTOP-OF-RANGE Cookware STOVE-TOP GrillsUsing the Griddle Type of Food Preheat Cook Conditions SettingControl PANEL-LRG3097S Convection Bake PAD Touch the pad toOven CONTROL, CLOCK, and Timer Features Control PANEL-LRG3095SUsing the Oven Baking TIP HOW to SET the Oven for Baking or RoastingPreheating and PAN Placement HOW to SET the Oven for Broiling Always use the broiler pan Grid that came with Your ovenBroiling Guide Using the Clock and Timer HOW to SET the ClockHOW to Change Hour Mode on Clock 12HR or 24HR HOW to SET the TimerUsing the Timed Baking & Roasting Features HOW to Cancel the TimerHOW to SET AN Immediate Start and Automatic Stop Touch the Timer ON/OFF padUsing the Timed Baking & Roasting Features HOW to SET a Delayed Start and Automatic StopConvection Bake Using the Convection OvenConvection Roast Automatic Recipe Conversion Cookware for Convection CookingHOW to SET the Oven for Convection Baking or Roasting MULTI-RACK BakingTouch the CONV. Bake or CONV. Roast padConvection Roastng Chart Using the Timed Convection Baking or Roasting Features Using the Timed Convection Baking or Roasting Features Using the Favorite Feature Setting the Warm FeatureHOW to SET Warm HOW to SET Warm Feature When Timed CookingSetting the Proof Feature Special Features of Your Oven Control HOW to SET Convection Auto Conversion FeatureHOW to Adjust the Oven Thermostat HOW to Select Language HOW to SET Preheating Alarm Light ON/OFFHOW to Adjust Beeper Volume HOW to Select Fahrenheit or Celsius TemperatureArrangeing Warming Drawer Rack Positions When Using the Warming DrawerTo USE the Warming Drawer To Warm Serving Bowls Plates Temperature Selection ChartTo Crisp Food Items HOW to SET the Oven for Cleaning Using the SELF-CLEANING OvenBefore a Clean Cycle HOW to Delay the Start of Cleaning After a Clean CycleCare and Cleaning Oval Burner AssemblyDual Extra Burner Assembly Sealed Burner AssembliesAfter Cleaning ReplacementBurner Caps and Heads Burner CapsCooktop Surface CleaningBurner Grates Stainless Steel Surfaces Oven AIR VentsControl Panel Front Manifold Panel and KnobsTo Clean the Inside of the Door To Clean the Outside of the DoorOven Door To Replace the DoorOven Bottom Broiler PAN and GridOven Light Replacement Oven Racks and Drawer RacksTo Replace Make sure oven and bulb are cool completelyTo Replace the Drawer Removable Warming DrawerTo Remove the Drawer Before Calling for Service Problem Possible Causes SolutionsRO U B L E S H O OT I N G Close Door to Convection fan not LG GAS Range Limited Warranty USA M o

LRG3095ST specifications

The LG Electronics LRG3095ST is a powerful and sleek gas range that combines advanced technology with modern design to enhance your cooking experience. This stainless steel range is not only visually appealing but also packed with features that make cooking a breeze.

At the heart of the LRG3095ST is a 5.4 cubic feet oven capacity, providing ample space for preparing meals for family and friends. The oven supports both conventional and convection cooking, utilizing a fan to circulate hot air for even baking results. This feature is particularly useful for achieving perfectly baked goods and evenly roasted meats, ensuring that your culinary creations turn out just as you envisioned.

One of the standout features of the LG LRG3095ST is its Smart Oven Technology, which includes a built-in Wi-Fi capability. With this technology, users can control their oven remotely via a smartphone app. You can preheat the oven, adjust cooking times, and receive notifications all from the convenience of your mobile device. This integration of technology simplifies meal preparation and allows for greater flexibility in managing cooking schedules.

The range boasts five burner configurations, with a powerful 18,500 BTU UltraHeat burner that provides rapid boiling capabilities. This high-performance burner is perfect for searing meats or boiling large pots of water quickly. The additional burners feature varying BTU outputs, allowing for precise heat control and versatility in cooking a variety of dishes.

Another feature worth noting is the ProBake Convection technology, which ensures even heat distribution throughout the oven. This innovation helps eliminate hot spots, allowing for superior cooking results no matter what you are baking or roasting. The oven also comes equipped with a self-cleaning function, making maintenance hassle-free and ensuring that your appliance always looks and performs its best.

The LG LRG3095ST is designed with safety in mind, featuring an auto shut-off function that activates after a specified time of cooking. Additionally, the range includes a removable oven door, which not only adds convenience when cleaning but also enhances safety by reducing the risk of burns.

In conclusion, the LG Electronics LRG3095ST gas range is an exceptional appliance that merges style, efficiency, and innovative technology. With its spacious oven, smart capabilities, powerful burners, and self-cleaning feature, it stands out as an ideal choice for both amateur cooks and seasoned chefs alike. Whether you're roasting, baking, or simmering, this range delivers consistent, high-quality results that elevate your cooking experience.
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