Smeg A2EA Instructions for the user, Semiautomatic cooking, Automatic cooking, End of cooking

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5.2.2 Semiautomatic cooking

Instructions for the user

5.2.2 Semiautomatic cooking

Use this setting for automatic oven switch-off at the end of cooking time.

By pressing key 5.2.3 Automatic cooking, the display lights up, showing the end of cooking time press the key .5.2.4 End of cookingManual backgroundManual background; keep the key

pressed and at the same time, press keys Manual background o Manual background to set the cooking time.

Release key Manual background to start the programmed cooking time count. The display will now show the right time together with symbols A and Manual background.

5.2.3 Automatic cooking

Use this setting to automatically start and stop the oven.

By pressing key Manual background, the display lights up showing Manual backgroundManual backgroundManual backgroundManual background; keep the key

pressed and at the same time, press keys Manual background or Manual background to set the cooking time.

By pressing key Manual background the sum of the right time + cooking time will appear;

keep the key pressed and at the same time, press keys Manual backgroundManual backgroundManual background o Manual background to regulate the end of cooking time.

Release key Manual background to start the programmed count and the display will show the right time together with symbols A and Manual background.

After set-up, to see the cooking time remaining, press the key Manual background; to see

the end of cooking time press the key Manual background.

Set-up with incoherent values is logically prevented (e.g. the contrast between a cooking time and a longer period will not be accepted by the programmer).

5.2.4 End of cooking

When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol

Manual background, indicating that the oven has returned to manual operation mode.

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Contents Contents NEVER UNPLUG BY PULLING ON THE CABLE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE NEVER ATTEMPT TO REPAIR THE APPLIANCEIntroduction THE PLATE MUST NOT BE REMOVED2.1 Electrical connection Instructions for the installer2. INSTALLATION OF THE APPLIANCE This rating plate must never be removedFor operation on 380-415V3N∼: use an 2.2 Ventilation requirementsInstructions for the installer For operation on 380-415V2N∼: use anInstructions for the installer diagramInstructions for the installer 3.1Replacement of nozzles on the hob3. ADAPTATION TO DIFFERENT TYPES OF GAS Instructions for the installer 3.2 Burner and nozzle characteristics table3.3Arrangement of burners on cooking hob BURNERS4.2 Regulation of minimum for LPG 4.1 Adjustment of minimum for natural gas4. FINAL OPERATIONS 4.3 Positioning and levelling of the appliance4.4Mounting the rear top upstand Instructions for the installer5.1 Front control panel Instructions for the user5. DESCRIPTION OF CONTROLS COOKING HOB BURNER COMMAND KNOBAUXILIARY OVEN THERMOSTAT KNOB MAIN OVEN FUNCTION SWITCH KNOBInstructions for the user Instructions for the user 5.2 Electronic Programmer5.2.1 Clock adjustment LIST OF FUNCTIONS5.2.3 Automatic cooking Instructions for the user5.2.2 Semiautomatic cooking the end of cooking time press the key5.2.8 Cancellation of set data 5.2.5 Adjusting alarm volume5.2.6 Switching off the alarm Instructions for the user6.3 Diameter of containers 6. USE OF THE COOKING HOB6.1 Lighting of the cooking hob burners Instructions for the user7.2 Oven Light 7.1 Warnings and general advice7. USE OF THE OVENS 7.3 Cooling fan7.4 Storage compartment Instructions for the userInstructions for the user 8. AVAILABLE ACCESSORIESAccessories on Request FUNCTION SWITCH 9. COOKING HINTS9.1 Traditional cooking main and auxiliary ovens THERMOSTAT SELECTOR SWITCH FROM 50 TO 250CFUNCTION SWITCH 9.2 Hot-aircooking main oven9.3 Grill cooking main and auxiliary ovens THERMOSTAT SELECTOR SWITCH FROM 50 TO 250CFUNCTION SWITCH THERMOSTAT SWITCH FROM 50 TO 200C 9.4 Hot-airgrilling main oven9.5 Delicate cooking auxiliary oven FUNCTION SWITCHInstructions for the user 9.6 Defrosting main ovenFUNCTION SWITCH THERMOSTAT SWITCH IN POSITION 9.7 Recommended cooking table TRADITIONAL COOKINGGRILLING Instructions for the userFIRST COURSES HOT-AIRCOOKINGInstructions for the user MEAT10.2Cleaning of cooking hob components 10.CLEANING AND MAINTENANCE10.1 Cleaning stainless steel 10.1.1 Ordinary Daily Cleaning10.2.2 Burner caps, flame cap crowns and burners 10.3 Cleaning of the ovenInstructions for the user 10.2.3 Ignition plugs and thermocouplesInstructions for the user 10.4 Door glass10.3.1Assembling the self-cleaningliners Instructions for the user 11.EXTRAORDINARY MAINTENANCE11.1 Replacement of light bulbs Only use oven bulbs T 300C11.4 Lubrication of gas taps 11.2 Removing the door11.3 Oven door gaskets Instructions for the userPage 914773043/ A