Smeg A2EA manual Available Accessories, Instructions for the user, Accessories on Request

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Instructions for the user

8. AVAILABLE ACCESSORIES

The oven features 4 support positions for plates and racks of different height.

Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grilling.

Plate grill: for placing above plate for cooking foods that might drip.

Oven plate: useful for catching fat from foods on the grill above.

Pastry plate: for baking cakes, pizza and oven desserts.

Accessories on Request

You can order the lower base and self-cleaning oven panels through Authorised Assistance Centres.

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Contents Contents NEVER ATTEMPT TO REPAIR THE APPLIANCE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE NEVER UNPLUG BY PULLING ON THE CABLETHE PLATE MUST NOT BE REMOVED IntroductionThis rating plate must never be removed Instructions for the installer2. INSTALLATION OF THE APPLIANCE 2.1 Electrical connectionFor operation on 380-415V2N∼: use an 2.2 Ventilation requirementsInstructions for the installer For operation on 380-415V3N∼: use andiagram Instructions for the installer3. ADAPTATION TO DIFFERENT TYPES OF GAS 3.1Replacement of nozzles on the hobInstructions for the installer BURNERS 3.2 Burner and nozzle characteristics table3.3Arrangement of burners on cooking hob Instructions for the installer4.3 Positioning and levelling of the appliance 4.1 Adjustment of minimum for natural gas4. FINAL OPERATIONS 4.2 Regulation of minimum for LPGInstructions for the installer 4.4Mounting the rear top upstandCOOKING HOB BURNER COMMAND KNOB Instructions for the user5. DESCRIPTION OF CONTROLS 5.1 Front control panelInstructions for the user MAIN OVEN FUNCTION SWITCH KNOBAUXILIARY OVEN THERMOSTAT KNOB LIST OF FUNCTIONS 5.2 Electronic Programmer5.2.1 Clock adjustment Instructions for the userthe end of cooking time press the key Instructions for the user5.2.2 Semiautomatic cooking 5.2.3 Automatic cookingInstructions for the user 5.2.5 Adjusting alarm volume5.2.6 Switching off the alarm 5.2.8 Cancellation of set dataInstructions for the user 6. USE OF THE COOKING HOB6.1 Lighting of the cooking hob burners 6.3 Diameter of containers7.3 Cooling fan 7.1 Warnings and general advice7. USE OF THE OVENS 7.2 Oven LightInstructions for the user 7.4 Storage compartmentAccessories on Request 8. AVAILABLE ACCESSORIESInstructions for the user THERMOSTAT SELECTOR SWITCH FROM 50 TO 250C 9. COOKING HINTS9.1 Traditional cooking main and auxiliary ovens FUNCTION SWITCHTHERMOSTAT SELECTOR SWITCH FROM 50 TO 250C 9.2 Hot-aircooking main oven9.3 Grill cooking main and auxiliary ovens FUNCTION SWITCHFUNCTION SWITCH 9.4 Hot-airgrilling main oven9.5 Delicate cooking auxiliary oven FUNCTION SWITCH THERMOSTAT SWITCH FROM 50 TO 200CFUNCTION SWITCH THERMOSTAT SWITCH IN POSITION 9.6 Defrosting main ovenInstructions for the user Instructions for the user TRADITIONAL COOKINGGRILLING 9.7 Recommended cooking tableMEAT HOT-AIRCOOKINGInstructions for the user FIRST COURSES10.1.1 Ordinary Daily Cleaning 10.CLEANING AND MAINTENANCE10.1 Cleaning stainless steel 10.2Cleaning of cooking hob components10.2.3 Ignition plugs and thermocouples 10.3 Cleaning of the ovenInstructions for the user 10.2.2 Burner caps, flame cap crowns and burners10.3.1Assembling the self-cleaningliners 10.4 Door glassInstructions for the user Only use oven bulbs T 300C 11.EXTRAORDINARY MAINTENANCE11.1 Replacement of light bulbs Instructions for the userInstructions for the user 11.2 Removing the door11.3 Oven door gaskets 11.4 Lubrication of gas tapsPage 914773043/ A