Whirlpool SF395LEE manual Using Your Range, Using the Surface Burners, Using the control knobs

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USING YOUR RANGE

To get the best cooking results, you should use your range the correct way. This section tells you what you need to know to use your range safely and efficiently.

USING THE SURFACE BURNERS

wWARNING

Carbon Monoxide Poisoning Hazard

Do not operate with a yellow flame.

Doing so can result in death, heart attack, or convulsions.

Your range comes with electric ignitors. Electric ignitors automatically light the burners each time you turn the control knobs to LIGHT.

Using the control knobs

Push in the control knob and turn it counter- clockwise to the LIGHT position. The clicking sound is the ignitor sparking. Make sure the burner has lit.

To stop the clicking sound after the burner lights, turn the control

knob to the cook setting you want. The control knob has 3 cook settings

(HIGH, MED, and LOW). However, you can set the control knob anywhere between HIGH and LOW.

NOTE: All four electric ignitors will click at the same time. However, the burner with the control knob turned to LIGHT is the one that will ignite.

Burner heat settings

Easy ways to save energy

To help shorten your cooking time, use the least amount of liquid possible.

Preheat your pots and pans only when recommended and for the shortest time possible.

Start your food on a higher heat setting, then turn the control to a lower setting to finish cooking.

Place a filled pan on the burner grate before turning on the surface burner.

wWARNING

Fire Hazard

Do not let the burner flame extend beyond the edge of the pan.

Turn off all controls when not cooking.

Failure to follow these instructions can result in death or fire.

Use the following chart as a guide.

SETTING

RECOMMENDED USE

LIGHT

To light the burner.

HIGH

To start foods cooking.

 

To bring liquids to a boil.

MED

To hold a rapid boil.

 

To fry chicken or pancakes.

 

For gravy, pudding, and icing.

 

To cook large amounts of

 

vegetables.

 

 

LOW*

To keep food warm until ready

 

to serve.

NOTE: Do not leave empty cookware, or cookware which has boiled dry, on a hot surface burner. The cookware could overheat, causing damage to the cookware or cooking product.

*The right rear burner is the AccuSimmer burner and will provide the lowest simmer setting.

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Contents Part no Rev. B Cubic Foot OvenLook for these tips Thank you for buying a Whirlpool applianceOn next Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesStorage drawer Parts and FeaturesBurner heat settings Using Your RangeUsing the Surface Burners Using the control knobsHome canning information Using the right cookware makes a big differenceTo protect your range Food Rack Position Rack placement for specific foodsPositioning Racks and Pans General guidelinesWhen YOU have Place Where to place pansFor Best AIR Circulation Display/clock Using the control lockMealtimer Electronic Oven ControlExample for Setting the ClockExample for 10 minutes Display counts down STARTING/CANCELING a FunctionTo cancel the minute timer Press the timer off padTones To choose between high and low volume tonesBAKING/ROASTING Roasting meats and poultry Example for set temperature of 350FSave energy and save money Degrees To display temperatures in C instead of FAdjust by This NumberFront Rear BroilingExample shows broil at 325F Broiling TipsApproximate Time Broiling guideRack Minutes Meat Position Side Example shows bake at 375F Press the cook time pad Using the Electronic Mealtimertm ControlDisplay counts down cook time Example shows 30-minute baking/roasting timeBaking/roasting time To delay start and stop automaticallyExample shows bake at 375F Example shows 30-minuteExample shows 200 start time ANTI-TIP Bracket Oven VentLower slide rail inside drawer Opening Upper drawer guides Storage DrawerRemoving the storage drawer Replacing the storage drawerBefore YOU Start Before you start the Self-Cleaning cycle, make sure youExample shows 41⁄2-hour cleaning time Setting the ControlsExample for 230 start time Example for 41⁄2-hour cycleHOW the Cycle Works Self-cleaning tipsPart HOW to Clean Cleaning ChartCaring for Your Range Cleaning the contoured well areas Cleaning the cooktopPorcelain Cleaning the surface burnersContoured well area For the proper flow of gas and ignition Oven door Range Hinge hanger To clean the burnersRemoving the Oven Door Insert doorTo replace To removeFrom the range To replace the oven light Oven LightOVEN/BROILER Burner TroubleshootingProblem Cause Range does not WorkCooking Results When SELF-CLEANING Your OvenDisplay Messages Our consultants provide assistance with Requesting Assistance or ServicePage Page Page Topic IndexFrom Date of Purchase Length of Warranty Whirlpool will PAY for Full ONE-YEARWarranty Service company