Whirlpool SF395LEE manual Roasting meats and poultry, Example for set temperature of 350F

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USING YOUR RANGE

BAKING/ROASTING (CONT.)

4. When roasting, put your food in the oven. You do not have to preheat the oven when roasting, unless your recipe

recommends it.

NOTE: The oven will

cook normally even

though the preheat

countdown timer is displayed.

Roasting meats and poultry

•For even cooking, place the meat on a rack in a shallow pan. This keeps the meat out of the drippings and allows the heat to circulate better.

•Use a meat thermometer for the most accurate doneness. Insert it so the tip is in the center of the largest muscle or thick- est portion of the meat or poultry. Make sure the thermometer is not touching bone, fat, or the bottom of the pan.

5. Press the start/enter pad.

A preheating time will count down on the display.

PRESS

YOU SEE

The oven control automatically sets preheating

times based on the oven temperature you select:

•For 245°F and less, the preheating time is

4 minutes.

START

ENTER

5 SEC

HEAT

F

BAKE ON BROIL

•For 250°F-445°F, the preheating time is

10 minutes.

•For above 450°F, the preheating time is

12 minutes.

As the preheat countdown ends, the selected oven temperature replaces “PrE” on the display and the time of day reappears. You will hear a

1-second tone, indicating the oven is ready to use. The AccuBake system electronically regulates

the preheat time and temperature to maintain a precise temperature range for the best cooking results. The preheat and set temperatures may be different at the end of the countdown. This is normal.

NOTES:

(example for set temperature of 350°F)

YOU SEE

F

HEAT

BAKE ON

BROIL

•When the oven temperature is greater than 170°F, no preheating time will be shown on the display.

•You can change the temperature setting any time after pressing the start/enter pad. You do not have to press the start/enter pad again.

•The preheating time will not change if you reset the temperature before the countdown time ends.

•If you are baking/roasting while the minute timer is counting down, you can see the set baking/roasting temperature for 5 seconds by pressing the bake pad.

continued on next page

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Contents Part no Rev. B Cubic Foot OvenLook for these tips Thank you for buying a Whirlpool applianceOn next Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesStorage drawer Parts and FeaturesBurner heat settings Using Your RangeUsing the Surface Burners Using the control knobsUsing the right cookware makes a big difference Home canning informationTo protect your range Food Rack Position Rack placement for specific foodsPositioning Racks and Pans General guidelinesWhere to place pans When YOU have PlaceFor Best AIR Circulation Display/clock Using the control lockMealtimer Electronic Oven ControlSetting the Clock Example forExample for 10 minutes Display counts down STARTING/CANCELING a FunctionTo cancel the minute timer Press the timer off padTo choose between high and low volume tones TonesBAKING/ROASTING Roasting meats and poultry Example for set temperature of 350FSave energy and save money Degrees To display temperatures in C instead of FAdjust by This NumberFront Rear BroilingExample shows broil at 325F Broiling TipsBroiling guide Approximate TimeRack Minutes Meat Position Side Example shows bake at 375F Press the cook time pad Using the Electronic Mealtimertm ControlDisplay counts down cook time Example shows 30-minute baking/roasting timeBaking/roasting time To delay start and stop automaticallyExample shows bake at 375F Example shows 30-minuteExample shows 200 start time ANTI-TIP Bracket Oven VentLower slide rail inside drawer Opening Upper drawer guides Storage DrawerRemoving the storage drawer Replacing the storage drawerBefore YOU Start Before you start the Self-Cleaning cycle, make sure youExample shows 41⁄2-hour cleaning time Setting the ControlsExample for 230 start time Example for 41⁄2-hour cycleHOW the Cycle Works Self-cleaning tipsCleaning Chart Part HOW to CleanCaring for Your Range Cleaning the contoured well areas Cleaning the cooktopCleaning the surface burners PorcelainContoured well area For the proper flow of gas and ignition Oven door Range Hinge hanger To clean the burnersRemoving the Oven Door Insert doorTo remove To replaceFrom the range To replace the oven light Oven LightOVEN/BROILER Burner TroubleshootingProblem Cause Range does not WorkWhen SELF-CLEANING Your Oven Cooking ResultsDisplay Messages Our consultants provide assistance with Requesting Assistance or ServicePage Page Page Topic IndexFrom Date of Purchase Length of Warranty Whirlpool will PAY for Full ONE-YEARWarranty Service company
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