Whirlpool SF395LEE manual Oven Vent, ANTI-TIP Bracket

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Oven vent

USING YOUR RANGE

THE OVEN VENT

Hot air and moisture escape from the oven through a vent that’s near the

middle of the backguard.

The vent lets air circu-

late properly. Be careful

not to block the vent,

or you will get poor

baking/roasting results.

NOTE: Never store plastics, paper, or other items that could melt or burn near the

oven vent, or any of the surface burners.

wWARNING

Burn Hazard

Use pot holders when touching items left near oven vent.

Failure to do so can result in burns.

THE ANTI-TIP BRACKET

The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly.

wWARNING

Tip Over Hazard

A child or adult can tip the range and be killed.

Connect anti-tip bracket to rear range foot.

Reconnect the anti-tip bracket, if the range is moved.

See the installation instructions for details.

Failure to follow these instructions can result in death or serious burns to children and adults.

Anti-Tip Bracket

Making sure the anti-tip bracket is installed:

Slide range forward.

Look for the anti-tip bracket securely attached to floor.

Slide range back so rear range foot is under anti-tip bracket.

Range Foot

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Contents Part no Rev. B Cubic Foot OvenLook for these tips Thank you for buying a Whirlpool applianceOn next Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesStorage drawer Parts and FeaturesUsing the Surface Burners Using Your RangeUsing the control knobs Burner heat settingsHome canning information Using the right cookware makes a big differenceTo protect your range Positioning Racks and Pans Rack placement for specific foodsGeneral guidelines Food Rack PositionWhen YOU have Place Where to place pansFor Best AIR Circulation Mealtimer Using the control lockElectronic Oven Control Display/clockExample for Setting the ClockExample for 10 minutes To cancel the minute timer STARTING/CANCELING a FunctionPress the timer off pad Display counts downTones To choose between high and low volume tonesBAKING/ROASTING Roasting meats and poultry Example for set temperature of 350FSave energy and save money Adjust by To display temperatures in C instead of FThis Number DegreesFront Rear BroilingExample shows broil at 325F Broiling TipsApproximate Time Broiling guideRack Minutes Meat Position Side Example shows bake at 375F Press the cook time pad Using the Electronic Mealtimertm ControlDisplay counts down cook time Example shows 30-minute baking/roasting timeExample shows bake at 375F To delay start and stop automaticallyExample shows 30-minute Baking/roasting timeExample shows 200 start time ANTI-TIP Bracket Oven VentRemoving the storage drawer Storage DrawerReplacing the storage drawer Lower slide rail inside drawer Opening Upper drawer guidesBefore YOU Start Before you start the Self-Cleaning cycle, make sure youExample shows 41⁄2-hour cleaning time Setting the ControlsExample for 230 start time Example for 41⁄2-hour cycleHOW the Cycle Works Self-cleaning tipsPart HOW to Clean Cleaning ChartCaring for Your Range Cleaning the contoured well areas Cleaning the cooktopPorcelain Cleaning the surface burnersContoured well area For the proper flow of gas and ignition Removing the Oven Door To clean the burnersInsert door Oven door Range Hinge hangerTo replace To removeFrom the range To replace the oven light Oven LightProblem Cause TroubleshootingRange does not Work OVEN/BROILER BurnerCooking Results When SELF-CLEANING Your OvenDisplay Messages Our consultants provide assistance with Requesting Assistance or ServicePage Page Page Topic IndexWarranty Length of Warranty Whirlpool will PAY for Full ONE-YEARService company From Date of Purchase