Creda Single Oven manual Cleaning the Doors

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CARE AND CLEANING

Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive pow- der, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows.

Stubborn stains can be removed by using a fine steel wool pad. For slight soiling the inner glass panel may be cleaned, while still warm, without removing it from the door. After cleaning, rinse and dry with a soft cloth.

CLEANING THE DOORS

SIDE OPENING DOORS

Cleaning the door glass is the same as the drop down doors, except take care to support the weight of the inner glass when removing and refitting.

DROP DOWN DOORS

Remove the door inner glass as follows.

1.Open the door fully and unscrew the two screws securing the glass panel so that the securing brackets can be turned. There is no need to remove the screws completely.

2.Turn the brackets so that the glass can be removed and cleaned at the sink (Fig. 1.)

Fig. 1.

Glass

3.The inside of the outer door glass can now be cleaned while still fitted to the cooker.

NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION.

Refit the door inner glass as follows.

1.NOTE: The inner door glass has a special reflective coating on one side. Replace

the door inner glass so that the statement: “IMPORTANT THIS FACE TOWARDS THE OVEN” can be read from the inner side of the door.

2.Turn the two securing brackets back to their original position to retain the glass and tighten the screws. (Fig. 2.)

Fig. 2.

Glass

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Contents Single Ovens Users Instruction & Installation Book Creda Answer Centre 0541 54 64 Contents Introduction For Your Safety AlwaysNever Features Controls Control MarkingsOven Timer Operation Automatic CookingHints on Automatic Cooking Know Your Timer SymbolsTimer Function Buttons ClockfaceSetting the Time of DAY Setting the Minute MinderAuto Cooking Programmes Appropriate oven function Other Notes on Timer Operation Grill PAN & Handle ABCUsing the Grill Young Children should be Kept AwayUsing the Oven Shelf PositioningMain Oven Utensils Main Oven OperationCold Start Cooking Using the ‘SLOW COOK’ Setting Main Oven Cooking Chart Shelf position 1 is the highest Yeast Mixtures Care and Cleaning Credaclean Oven LinersCleaning Main Oven and Grill Replacement of the Oven Lamp HOW to Clean the Lamp LensControl Panel / Trims / Inner Door Panel & Glass Cleaning the Doors Installation Instructions GAS Safety Installation & USE RegulationsModel Numbers CB01G LocationTechnical Data GeneralInstallation Final InstallationVentilation List of Loose Items560mm 565mm Connecting to GAS Supply DeepElectrical Connection Connect to a 230-240V A.C. Supply onlyInstallation and Operational Checks Problem Check Something WRONG?Page Page Key Contacts