Wolf Appliance Company Range manual Charbroiler Care, Charbroiler Grilling Guide

Page 15

Gas Range Surface Operation

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wolfappliance.com

Infrared Charbroiler

CHARBROILER CARE

To keep the charbroiler looking its best, it is recommended that you clean it after every use. Allow the charbroiler surface to cool sufficiently before cleaning.

Charbroiler Grate (stainless steel): When cool, lift off and set in the sink. Pour very hot water over the cooked-on residue. Cover with wet dish towels and pour more hot water over it. Allow the hot, moist condi- tions to help loosen the residue. Remove remaining food soil with a soap-filled scouring pad. Rinse and dry.

Charbroiler Frame (stainless steel): Remove from the range. Soak in hot water and dish detergent. Wash thoroughly, scrubbing with scouring pad, if needed.

Blank-off Plate (stainless steel): Wash with hot water and detergent. Use a soap-filled scouring pad to remove as much cooked-on food soil as possible. The plate will turn a metallic blue color due to the high heat; this is a permanent change.

Igniter (ceramic): Avoid contact with the igniter; it is fragile and can chip or break.

Mesh Screen (stainless steel): Use a wire brush to loosen any charred food particles.

CHARBROILER GRILLING GUIDE

FOOD

GRILLING TIME*

 

 

BEEF

 

Ground beef patties,

 

1 lb (.5 kg), 1/2" (13) thick

12–15 min (medium well)

Steaks, 1/2" (13) to 3/4" (19) thick

8–9 min (rare)

 

10–12 min (medium)

 

14–16 min (well done)

 

 

CHICKEN

 

Breasts, boneless and skinless

20–23 min

Breasts, bone in

30–33 min

Thighs, boneless and skinless

30 min

 

 

FISH

 

Steaks, 1/2" (13) to 3/4" (19) thick

10–12 min

 

 

FRESH VEGETABLES

 

Bell peppers

10–12 min

Corn on the cob, husked

15–20 min

Corn on the cob, in the husk

30–40 min

Mushrooms

6–7 min

 

 

*Grilling times are with the blank-off plate installed. Refer to the Wolf cooking guide on pages 29–32 for additional information.

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Contents Gas Ranges Contents Wolfappliance.com Wolf Gas Ranges Thank YouImportant Instructions Safety InstructionsImportant Instructions Important Instructions Safety Precautions GAS Range Gas Range FeaturesOven Specifications Optional AccessoriesBurner Assembly Grate PlacementGas Range Surface Operation Surface Burners Flame Height and Appearance Gas Range Surface OperationControl Knobs Manual LightingBefore Using for the First Time Temperature Setting GuideGas Range Surface Operation Infrared Charbroiler Install BLANK-OFF PlateCharbroiling Tips Charbroiler OperationCharbroiler Grilling Guide Charbroiler CareGas Range Surface Operation Infrared Griddle Season the GriddleGriddle Operation Griddle Cooking Guide Griddle CareSeason the French TOP Gas Range Surface Operation French TopFrench TOP Operation French TOP Cooking TipsFrench TOP Care Gas Range Oven Operation Convection VS StandardOven Controls Oven Preheat Roasting Tips Baking TipsOven Operation Oven RacksDehydration Tips Gas Range Oven Operation Oven Broiler Broiler OperationBroiling Tips Oven Light Bulb Replacement Gas Range Care Care RecommendationsDrip PAN Removal Stainless Steel Exterior Range Cleaning TipsGas Range Care General CleaningBakeware Gas Range Care Cookware SelectionBaking Guide Wolf Cooking GuidePies Wolf Cooking Guide Baking GuidePork Convection Roasting GuideFood Rack Position Doneness Total Broil Time Wolf Cooking Guide Broiling GuideTroubleshooting Guide Service Information Before Calling for ServiceProduct Registration Wolf Appliance Products Limited Warranty 800.332.9513

Range specifications

Wolf Appliance Company, a venerable name in luxury kitchen appliances, is renowned for its high-performance ranges that marry professional-grade capabilities with elegant design. Renowned chefs and home cooks alike appreciate the craftsmanship and precision that Wolf brings to its ranges, making them a staple in both residential kitchens and commercial settings.

One of the standout features of Wolf ranges is their powerful cooking performance. Equipped with dual-stacked burners, these ranges provide unparalleled control over heat levels, allowing users to simmer sauces gently or achieve the perfect sear on meats. With a range of output options, from a gentle 300 BTUs to a robust 15,000 BTUs, cooks can confidently tackle any culinary challenge.

The signature red knobs on Wolf ranges not only add a pop of color but also signify their durability and ergonomic design. Each knob has been crafted for smooth operation, ensuring that temperature adjustments are precise and effortless. The range's intuitive interface allows for easy navigation, making it user-friendly, even for those new to professional cooking.

Incorporating advanced technologies, Wolf ranges feature the sophisticated convection cooking system that ensures even heat distribution, leading to perfectly cooked dishes every time. The addition of steam cooking capabilities in some models enhances the cooking experience by retaining moisture and flavor in food, particularly beneficial for delicate items like seafood and vegetables.

Another hallmark of Wolf ranges is their distinctive build quality. Made from premium stainless steel, Wolf products are designed to withstand the rigors of everyday use while maintaining an aesthetic appeal. The ranges are available in various finishes and configurations, tailoring to diverse kitchen designs and personal preferences.

Wolf also prioritizes safety and ease of maintenance; their sealed burners prevent spills from entering the burner base, simplifying cleanup. Moreover, these ranges come equipped with a variety of griddle and grill options, offering versatility that appeals to a wide range of cooking styles.

In conclusion, a Wolf range represents the perfect blend of innovative technology, superior construction, and user-focused design. Whether you’re an aspiring home chef or a culinary expert, investing in a Wolf range guarantees an enhanced cooking experience that embodies the heart of professional kitchens.