Wolf Appliance Company Range manual Convection Roasting Guide, Pork

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Wolf Cooking Guide

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wolfappliance.com

Convection Roasting Guide

FOOD

RACK POSITION

CONVECTION SETTING

END TEMP / CARVING TEMP

 

 

 

 

BEEF

 

 

 

Meatloaf, 2–3 lbs (.9–1.4 kg)

3

325°F (165°C) for 50–60 min

140°F (60°C) / 150°F (65°C) Med

 

 

 

160°F (70°C) / 170°F (75°C) Well

Roast, 3–5 lbs (1.4–2.3 kg)

3

325°F (165°C) for 20–25 min/lb*

135°F (60°C) / 145°F (65°C) Rare

 

 

 

140°F (60°C) / 150°F (65°C) Med

 

 

 

160°F (70°C) / 170°F (75°C) Well

Tenderloin, 2–3 lbs (.9–1.4 kg)

3

325°F (165°C) for 18–20 min/lb*

135°F (60°C) / 145°F (65°C) Rare

 

 

 

140°F (60°C) / 150°F (65°C) Med

 

 

 

160°F (70°C) / 170°F (75°C) Well

 

 

 

 

LAMB

 

 

 

Leg or shoulder, rare

3

325°F (165°C) for 20–25 min/lb*

135°F (60°C) / 145°F (65°C) Med

 

 

 

 

PORK

 

 

 

Roast, 3–5 lbs (1.4–2.3 kg)

3

325°F (165°C) for 20–25 min/lb*

155°F (70°C) / 160°F (70°C) Well

Bacon, 1 lb (.5 kg)

4

325°F (165°C) for 10–14 min

 

 

 

 

 

POULTRY

 

 

 

Chicken, 3–5 lbs (1.4–2.3 kg)

3

325°F (165°C) for 23–25 min/lb*

Breast, 165°F (75°C) Well

 

 

 

Thigh, 175°F (80°C) Well

Cornish hens

3

325°F (165°C) for 30–36 min/lb*

 

Duck or goose

3

325°F (165°C) for 18–20 min/lb*

 

Turkey, 12–20 lbs (5.4–9.1 kg)

3

325°F (165°C) for 11 min/lb*

 

unstuffed

 

 

 

 

 

 

 

*Min/lb indicates specified cook time per pound or .45 kg. This chart is a guide; recipe or package directions should take precedence.

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Contents Gas Ranges Contents Wolfappliance.com Wolf Gas Ranges Thank YouImportant Instructions Safety InstructionsImportant Instructions Important Instructions Safety Precautions GAS Range Gas Range FeaturesOven Specifications Optional AccessoriesGrate Placement Burner AssemblyGas Range Surface Operation Surface Burners Flame Height and Appearance Gas Range Surface OperationControl Knobs Manual LightingBefore Using for the First Time Temperature Setting GuideGas Range Surface Operation Infrared Charbroiler Install BLANK-OFF PlateCharbroiling Tips Charbroiler OperationCharbroiler Grilling Guide Charbroiler CareSeason the Griddle Gas Range Surface Operation Infrared GriddleGriddle Operation Griddle Cooking Guide Griddle CareSeason the French TOP Gas Range Surface Operation French TopFrench TOP Cooking Tips French TOP OperationFrench TOP Care Convection VS Standard Gas Range Oven OperationOven Controls Oven Preheat Roasting Tips Baking TipsOven Racks Oven OperationDehydration Tips Broiler Operation Gas Range Oven Operation Oven BroilerBroiling Tips Gas Range Care Care Recommendations Oven Light Bulb ReplacementDrip PAN Removal Stainless Steel Exterior Range Cleaning TipsGas Range Care General CleaningBakeware Gas Range Care Cookware SelectionBaking Guide Wolf Cooking GuidePies Wolf Cooking Guide Baking GuidePork Convection Roasting GuideFood Rack Position Doneness Total Broil Time Wolf Cooking Guide Broiling GuideTroubleshooting Guide Before Calling for Service Service InformationProduct Registration Wolf Appliance Products Limited Warranty 800.332.9513

Range specifications

Wolf Appliance Company, a venerable name in luxury kitchen appliances, is renowned for its high-performance ranges that marry professional-grade capabilities with elegant design. Renowned chefs and home cooks alike appreciate the craftsmanship and precision that Wolf brings to its ranges, making them a staple in both residential kitchens and commercial settings.

One of the standout features of Wolf ranges is their powerful cooking performance. Equipped with dual-stacked burners, these ranges provide unparalleled control over heat levels, allowing users to simmer sauces gently or achieve the perfect sear on meats. With a range of output options, from a gentle 300 BTUs to a robust 15,000 BTUs, cooks can confidently tackle any culinary challenge.

The signature red knobs on Wolf ranges not only add a pop of color but also signify their durability and ergonomic design. Each knob has been crafted for smooth operation, ensuring that temperature adjustments are precise and effortless. The range's intuitive interface allows for easy navigation, making it user-friendly, even for those new to professional cooking.

Incorporating advanced technologies, Wolf ranges feature the sophisticated convection cooking system that ensures even heat distribution, leading to perfectly cooked dishes every time. The addition of steam cooking capabilities in some models enhances the cooking experience by retaining moisture and flavor in food, particularly beneficial for delicate items like seafood and vegetables.

Another hallmark of Wolf ranges is their distinctive build quality. Made from premium stainless steel, Wolf products are designed to withstand the rigors of everyday use while maintaining an aesthetic appeal. The ranges are available in various finishes and configurations, tailoring to diverse kitchen designs and personal preferences.

Wolf also prioritizes safety and ease of maintenance; their sealed burners prevent spills from entering the burner base, simplifying cleanup. Moreover, these ranges come equipped with a variety of griddle and grill options, offering versatility that appeals to a wide range of cooking styles.

In conclusion, a Wolf range represents the perfect blend of innovative technology, superior construction, and user-focused design. Whether you’re an aspiring home chef or a culinary expert, investing in a Wolf range guarantees an enhanced cooking experience that embodies the heart of professional kitchens.