Install Adapters To Control

VR8105, VR8205, AND VR8305 DIRECT IGNITION COMBINATION GAS CONTROLS

CAUTION

Equipment Damage.

Can burn out valve coil terminals.

Never apply a jumper across (or short) the valve coil terminals, even temporarily.

Follow the appliance manufacturers instructions if available; otherwise use these instructions as a guide.

IMPORTANT

These gas controls are shipped with protective seals over the inlet and outlet tappings. Do not remove the seals until ready to install adapters or connect the piping.

A	T	N
A
N
	T	A
	T

PRESSURE

REGULATOR

CAP

A	T
A		N
N		N
	T	A

L	P
		L
	P

OTHER SIDE OF CAP

M11678

Converting Gas Control from Natural Gas to LP Gas (or LP Gas to Natural Gas)

WARNING

Fire Or Explosion Hazard.

Can cause property damage, severe injury or death.

1.Do not attempt to convert step-opening models (suffix letter P).

2.Always change the main and pilot burner orifices when converting from natural to LP gas or from LP to natural gas. Carefully follow appliance manufacturer specifications and instructions to assure proper appliance conversion.

3.Gas controls are factory-set for natural (and manufactured) or LP gas. Do not attempt to

use a gas control set for natural (manufactured) gas on LP gas, or a gas control set for LP gas on natural (manufactured) gas.

Controls with standard, slow-opening, and two-stage regulators (model numbers with suffix H, K, M, or Q) can be converted from one gas to the other with a conversion kit (ordered separately). See Table 4 for the correct conversion kit.

Convertible Pressure Regulators

Controls with suffix letter R are convertible pressure regulator models. They can be converted from natural gas to LP gas or from LP gas to natural gas without a conversion kit.

Before converting the control from one gas to another, check the control label and the appliance manufacturer’s rating plate to determine if the pressure regulator setting (factory set) will meet the appliance manifold requirements after conversion.

NOTE: Convertible pressure regulator models (suffix letter R) do not have field-adjustable regulators.

If the factory pressure regulator setting meets the appliance manifold requirement, convert the control as follows:

1.Remove the pressure regulator cap, Fig. 1.

2.Invert the cap so that the letters appear that represent the gas type appropriate for the appliance. NAT for natural manufactured gas, LP for liquid petroleum gas.

3.Replace the cap and tighten firmly.

Fig. 1. Top view of convertible pressure regulator

cap.

If adapters are being installed on the control, mount them as follows:

Flanges

1.Choose the appropriate flange for your application.

2.Remove the seal over the ignition system control inlet or outlet.

3.Make sure that the O-ring is fitted in the groove of the flange. If the O-ring is not attached or is missing, do not use the flange.

4.With the O-ring facing the gas control, align the screw holes on the control with the holes in the flange. Insert and tighten the screws provided with the flange. See Fig. 2. Tighten the screws to 25 inch-pounds of torque to provide a gas-tight seal.

VALVE OUTLET

FLANGE

9/64 INCH HEX SCREWS (4)

1 DO NOT OVERTIGHTEN SCREWS. TIGHTEN TO
25 INCH-POUNDS.	M9046

Fig. 2. Firmly fasten flange to valve, but do not

overtighten screws.

Bushings

1.Remove the seal over the control inlet or outlet.

2.Apply a moderate amount of good quality pipe compound to the bushing, leaving two end threads bare. On an LP installation, use compound that is resistant to LP gas. Do not use Teflon tape.

3.Insert the bushing in the control and carefully thread the pipe into the bushing until tight.

69-1226—2

DRG-40 specifications

The Bakers Pride Oven DRG-40 stands out as a culinary powerhouse, specifically designed for commercial kitchens that demand high performance and versatility. This double-deck, gas-powered oven combines innovative technology with rugged construction, ensuring it meets the rigorous needs of bakers and chefs alike.

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Temperature control is another standout aspect of the DRG-40. The oven features precise thermostatic controls that allow operators to set and maintain accurate temperatures, from baking low-temperature breads to achieving the perfect pizza crust. The independent top and bottom heat controls further enhance the versatility, giving chefs the ability to customize baking conditions for different products.

In addition to its robust heating capabilities, the DRG-40 incorporates advanced airflow technology. This ensures even heat distribution within the cooking chamber, minimizing hot spots and guaranteeing uniform results across all baking trays. Such consistent performance is crucial for maintaining quality and customer satisfaction in a fast-paced kitchen.

Another notable characteristic of the Bakers Pride Oven DRG-40 is its ease of use. It features heavy-duty doors that swing open smoothly, providing easy access to the oven's interior. The included baking stones are designed for optimal heat retention, enhancing the quality of baked goods. Furthermore, the oven operates with a simple gas connection, making it relatively easy to install and integrate into existing kitchen layouts.

Safety features, such as an automatic shut-off system and robust construction, ensure that the DRG-40 can be trusted in busy environments. Its compact design allows it to fit into smaller spaces without compromising on capacity or performance.

In summary, the Bakers Pride Oven DRG-40 is an ideal choice for pizzerias, bakeries, and other food service establishments looking for a reliable and powerful baking solution. With its combination of advanced technology, rugged construction, and user-friendly features, this oven is designed to meet the demands of modern commercial kitchens while delivering exceptional baking results. Whether you are baking artisanal bread, pizza, or pastries, the DRG-40 is built to excel in every aspect of the baking process.