Bakers Pride Oven VGH-Series operation manual Baffle Grease / Odor Filter

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Rotisserie Ventless Hood

Baffle Grease / Odor Filter

These filters will come already installed in the hood. If not, follow the steps below to install the filters.

1.Remove the filter(s) from the plastic bag.

2.Open the hood and filters doors on the front of the unit by pulling on the handles.

3.Observing the “FRONT” marking on the grease filter and facing the control side of the hood away from the blower, slide the filter into the unit as shown. Repeat for the Charcoal filter with the “ARROW” mark showing air flow direction pointing towards the blower.

4.Close the filters and hood doors.

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Contents Rotisserie Ventless Hood Warranty Information Limited ONE Year WarrantyTable of Contents Safety Signs and Messages Safety PrecautionsIntroduction Specific Precautions Safe Work PracticesProtect Children ETL Information Unpacking and Handling InstallationDetailed Installation Instructions Inspection for Shipping DamageWiring Phase, 3 wire Phase, 4 wireBaffle Grease / Odor Filter Operation Controls and IndicatorsPrinciples of Operation Start-Up When to Replace the FilterPreparation Shut-DownCleaning Maintenance Scheduled MaintenanceCleaning the Grease Baffle Replacing the Charcoal/Odor FilterLI0296/0808

VGH-Series specifications

The Bakers Pride Oven VGH-Series represents the pinnacle of commercial baking technology, designed specifically for high performance and efficiency in busy kitchens. Renowned for its versatility and durability, this oven has become a favored choice among professional bakers and chefs in restaurants, bakeries, and pizza shops.

One of the standout features of the VGH-Series is its exceptional heat retention and distribution. The ovens are constructed with heavy-duty steel, ensuring that they can withstand the rigors of daily use while maintaining consistent temperatures. This is crucial for baking products evenly, helping to achieve that perfect crust and crumb structure that bakers strive for. With an impressive temperature range of up to 800°F, the VGH-Series is versatile enough to handle a variety of baking tasks, from pizzas to artisan breads.

The VGH-Series also incorporates innovative technologies like forced air convection. This feature allows for even heat circulation within the oven cavity, significantly reducing baking times and enhancing product quality. As a result, users can produce perfectly baked goods while maximizing efficiency—ideal for operations with high output demands.

Equipped with dual-split doors, operators can easily load and unload products without affecting the temperature stability inside the oven. This design also allows for better visibility and access to the baking chamber, streamlining workflow in high-pressure environments. Additionally, the ovens come with advanced digital controls that allow precise temperature adjustments and easy monitoring of baking times, thus ensuring consistent results.

The VGH-Series is available in various sizes, catering to different production needs. Each model is built to fit seamlessly in a commercial kitchen space while offering ample baking capacity. With energy-efficient options and easy-to-clean interiors, these ovens not only help save on utility costs but also simplify maintenance, making them an asset to any culinary operation.

Overall, the Bakers Pride Oven VGH-Series combines robust construction, advanced heating technologies, and user-friendly features, making it a top choice for those looking to elevate their baking game in a demanding kitchen environment. With its reliability and performance, this oven is sure to meet and exceed the expectations of even the most discerning bakers.
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