Garland STW286A operation manual Table of Contents

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TABLE OF CONTENTS

IMPORTANT INFORMATION . . . . . . . . . . . . 2 DIMENSIONS . . . . . . . . . . . . . . . . . . . . . . . . . 4 SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . 5 INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . 5

Unpacking:. . . . . . . . . . . . . . . . . 5

INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . 6

General Information. . . . . . . . . . . . . 6 Rating Plate . . . . . . . . . . . . . . . . . 6 Safety. . . . . . . . . . . . . . . . . . . . 6 Product Usage. . . . . . . . . . . . . . . . 6 Clearances . . . . . . . . . . . . . . . . . 7 Location . . . . . . . . . . . . . . . . . . 7 Appliances Equipped with Casters. . . . . . 7 Ventilation & Air Supply. . . . . . . . . . . 7 Gas Connection:. . . . . . . . . . . . . . . 7 Commissioning: . . . . . . . . . . . . . . . 9 Burner Adjustments:. . . . . . . . . . . . . 9

Griddle /Solid Hot Top Burner. . . . . . . 9 Hot Top Minimum Flame Setting . . . . . 9 Oven Burner. . . . . . . . . . . . . . . 9

OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Safety concerns . . . . . . . . . . . . . . 10 Operation Controls. . . . . . . . . . . . . 10 Griddles. . . . . . . . . . . . . . . . . . 10 Preparing A New Griddle. . . . . . . . 10 Lighting The Griddle. . . . . . . . . . 10 Seasoning The Griddle. . . . . . . . . 11 Shut Down . . . . . . . . . . . . . . . 11 Solid Hot Tops (STW286A). . . . . . . . . . 11 Lighting The Solid Hot Top . . . . . . . 11 Oven. . . . . . . . . . . . . . . . . . . . 11 Convection Oven . . . . . . . . . . . . 11 Lighting the Oven. . . . . . . . . . . . 11 Shut Down . . . . . . . . . . . . . . . 12 Operating Suggestions . . . . . . . . . . . 12

MAINTENANCE & CLEANING . . . . . . . . . . 12

Stainless steel . . . . . . . . . . . . . . . 12 Exhaust Filter. . . . . . . . . . . . . . . . 12 Enameled/Painted Surfaces. . . . . . . . . 12

Griddle. . . . . . . . . . . . . . . . . . . 13 Cleaning instructions (After each use). . 13 Cleaning Instructions

(For Heavy Build Up) . . . . . . . . . . 13 Griddle Do’s & Don’ts. . . . . . . . . . 13 Cleaning Burners. . . . . . . . . . . . . . 13 Griddle / Solid Hot Plate. . . . . . . . . 13 Convection Oven . . . . . . . . . . . . 14 Pilot Burner Cleaning. . . . . . . . . . 14 Gas Valve. . . . . . . . . . . . . . . . . . 14 Thermostat Calibration . . . . . . . . . . . 14 Oven. . . . . . . . . . . . . . . . . . 14 Griddle. . . . . . . . . . . . . . . . . 14 Miscellaneous. . . . . . . . . . . . . . . 15

CONVERSION INSTRUCTIONS . . . . . . . . . 16 FAULT FINDING . . . . . . . . . . . . . . . . . . . . . . 17 REPLACEMENT OF PARTS . . . . . . . . . . . . . 18

Gas Taps . . . . . . . . . . . . . . . . . . 18 Door Switch. . . . . . . . . . . . . . . . 18 Control Panel Rocker Switches . . . . . . . 18 Thermostat. . . . . . . . . . . . . . . . . 18 Heat-On Lamp. . . . . . . . . . . . . . . 18 Gas Control Valve. . . . . . . . . . . . . . 18 Front Cooling Fan. . . . . . . . . . . . . . 19 Motor. . . . . . . . . . . . . . . . . . . 19 Ignition Control. . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Hot Top Ignition Momentary Switch. . . . . 19 Hot Top Spark Generator. . . . . . . . . . 19

WIRING DIAGRAMS . . . . . . . . . . . . . . . . . . 20

For Models Manufactured Up To

Oct /04/2005, Serial # 0509100130513 & Models Manufactured From Mar/24/2009 S/N 0903100100823 M/D STW280A-0009 (Robertshaw Ignition Control Module). . . . 20 For Models Manufactured From

Oct /05/2005, Serial # 0510100130790 To Mar/23/2009 S/N 0903100100822

(With Johnson Control Module) . . . . . . . 22 For All Models. . . . . . . . . . . . . . . 24

Part # 4517957 Rev.13 (02/10/11)

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Contents Garland Starfire Sentry Combination RANGE, Model STW286A Important Information Table of Contents FAN Guard DimensionsSpecifications IntroductionUnpacking Product Usage InstallationSafety Rating PlateVentilation & Air Supply ClearancesLocation Appliances Equipped with CastersTable E. Aeration Shutter Setting / Pilot Flame Length Table A. Gas Flow Rate totalBurner Oven Burner Burner Adjustments Griddle /Solid Hot Top BurnerHot Top Minimum Flame Setting CommissioningOperation Lighting The Solid Hot Top Seasoning The GriddleShut Down Solid Hot Tops STW286AExhaust Filter Maintenance & CleaningOperating Suggestions Stainless steelGriddle Do’s & Don’ts Griddle Cleaning instructions After each useCleaning Instructions For Heavy Build Up Cleaning Burners Griddle / Solid Hot PlateGriddle Pilot Burner CleaningGas Valve Thermostat Calibration OvenTighten as necessary MiscellaneousConversion Instructions Problem Possible Causes Solution Fault FindingReplacement of Parts Ignition Control Hot Top Ignition Momentary SwitchFront Cooling Fan MotorDiagrams Wiringdiagrams With Johnson Control Module Diagrams WiringFor All Models Wiring4517957 Date Revision History4517957 Rev.13 02/10/11 Page Page 02/10/11 13 .Rev 4517957 nº Pièce 02/10/11 13 .Rev 4517957 nº Pièce 27/10 Oct Révision LA DE HistoriqueSchémas DEuitesCÂBLAGE Pour tous les modèlesPièce nº 4517957 Rev Page 2502/10/11 Pièce nº 4517957 Rev 02/10/11 Pour tous les modèlesAvec module de commandeJohnson Suite13 02/10/11 02/10/11 22Page4517606 4517604 Moteur Suite Pièces DES RemplacementPièces DES Remplacement Pannes DES Recherche Conversion la deffectuer dessayer avant Conversion DE InstructionsFourni Fourni raccordDivers Principal brûleur de flamme la de lextinction suivantRouille de formation Suite Nettoyage ET Maintenance Thermostat du ÉtalonnageGaz de Robinet Gril Brûleurs des NettoyageImportante Suite Fonctionnement Nettoyage ET MaintenanceArrêt Convection à FoursFour STW286A pleines cuisson PlaquesGril du Allumage CommandesFonctionnement Sécurité de ProblèmesSuite Installation Brûleurs des RéglagesRequis réglage 45.2 02/10/11 13 .Rev 4517957 nº Pièce 625.1750.0 05.3Roulettes de équipés Appareils EmplacementGaz du Connexion Air en alimentation et VentilationSécurité Signalétique PlaqueSuite Introduction Générales InformationsGaz de type InstalléesIntroduction SpécificationsDalimentation Cordon DimensionsMatières DES Table Importantes Informations Group Garland

STW286A specifications

The Garland STW286A is a versatile and robust commercial waffle maker designed to meet the demands of busy kitchens, whether they are in restaurants, cafes, or food trucks. This countertop unit is engineered for efficiency and ease of use, ensuring that operators can produce high-quality waffles consistently and quickly.

One of the key features of the Garland STW286A is its dual waffle cooking capability. It can produce two waffles simultaneously, significantly enhancing production speed during peak hours. The unit is designed to accommodate standard Belgian-style waffles, allowing for an appealing and familiar product that customers love. The cooking plates are constructed from heavy-duty cast iron, which not only aids in heat retention but also contributes to the even cooking of the waffles, delivering a perfect golden brown finish every time.

The Garland STW286A is equipped with advanced temperature control technology that provides accurate heat distribution across the cooking surface. This feature ensures that regardless of how many waffles are being made in a session, each one will have the same texture and consistency, minimizing the risk of undercooking or overcooking. Additionally, the unit's adjustable thermostat allows operators to tailor the cooking temperature based on the recipe or desired level of crispness, offering flexibility to cater to various preferences.

Safety is a priority in the design of the STW286A. The unit features cool-touch handles, which not only protect users from burns but also provide ease of handling during operation. Moreover, the waffle maker is equipped with rubber feet to ensure stability and prevent slipping on countertops during use, maintaining safety in a fast-paced environment.

Cleaning and maintenance are made simple with the Garland STW286A. The non-stick coating on the waffle plates means that food release is effortless, and any residue can be wiped away quickly, allowing for rapid turnover between different waffle batches. Additionally, the unit's design includes a removable drip tray that captures excess batter and ensures the workspace remains tidy.

In summary, the Garland STW286A is an ideal choice for commercial establishments that aim to deliver delicious waffles efficiently. With features such as dual cooking surfaces, advanced temperature control, safety-focused design elements, and easy maintenance, it caters to both the operational needs of kitchens and the culinary preferences of customers. Whether for breakfast menus or dessert selections, this waffle maker stands out as a reliable addition to any food service operation.
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