Garland Convection Microwave Oven installation instructions Cooking Using The Product Keys Master

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OPERATING INSTRUCTIONS Continued

NOTE: the controller will only accept cooking temperatures for the number of profiles for which a cooking time has been set. If the product key is pressed after the last programmed profile, the first temperature will be displayed.

•Press SET after the last cooking temperatures has been entered, HOLD will be displayed.

7.Use the START/CANCEl key to select yes or no. Press the SET key.

8.If yes was selected, the HOLD LED will light. Enter the hold temperature using the dial. (factory preset at 200°F) Press the SET key, FAN will be displayed and the FAN LED will light.

•Set the fan speed desired for the first cooking profile using the individual fan keys (HIGH, LOW or PULSE), press the product key and set the fan speed for the second cooking profile. Continue until all the profiles have been assigned a fan speed. Press the SET key when complete. As with the temperature, if the product key is pressed after the last programmed profile, the first fan speed will be displayed.

9.FL or ST will be displayed (for flex time or straight time) (factory preset for flex time). Select flex or straight time using the START/CANCEL key for the first profile. Press the product key and select straight time or flex time for the second profile. Continue until all the profiles have been assigned straight or flex time. Press the SET key when complete. If the product key is pressed after the last programmed profile, the first profile will be displayed.

10 Programming for that product key is complete.

Cooking Using The Product Keys (Master 475)

1.On initial start-up, press the product key for the menu item to be cooked. Wait until Load is displayed.

2.Load the oven.

3.Press the product key for the loaded menu item.

4.Press the START/CANCEL, key.

5.To cancel the alarm or the holding operation, press the START/CANCEL key followed by the product key.

Verifying Hold Time (Master 475)

While a product is being held, press and hold the product key. The actual hold time will be displayed.

Selecting Fahrenheit or Celsius (Master 475)

Press PROG and ACTUAL TEMP keys at the same time, F or C will be displayed. (factory preset for F)

Press the START/CANCEL key to switch between F and C.

When the desired setting is displayed press the PROG and ACTUAL TEMP keys at the same time.

Cooking With The Shelf Timer (Master 475)

The shelf timer option is used to independently time each of the up to six different shelves or racks within the oven.

NOTE: To use the shelf timer option, at least one product key must be programmed with a cooking profile (temperature, time, fan speed, flex or straight time). The program key must be limited to a single cooking profile to be used with the shelf timing option. If more than one product key is to be used, all product keys to be used must feature the same cooking temperature and fan speed. Flex or straight time and cooking time can be different. The Cook-N-Hold option can not be used with the shelf timer.

Pressing the desired product key will bring the oven to the desired cooking temperature, once the oven has reached the proper cooking temperature as indicated by Load in the display.

1.Press the product key containing the desired cooking profile (1-9).

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Part # 1955203 (12/06)

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Contents Installation 1955203 12/06 Table of Contents Dimensions and SPECIFICATIONS, MCO ED/ES 10/20 MCO-ED-10Dimensions and SPECIFICATIONS, MCO ED/ES 10/20 S 44-1/2 1130mmInstallation IntroductionInstallation Electrical ConnectionsFan Speed Operating InstructionsModes LightsOperating Instructions TemperatureTimer Off ModesController Keys Cook-N-Hold Operation Fahrenheit/CelsiusOperating the Controls Core Probe OperationSetting Setback Feature Manual CookingPress START/CANCEL to begin manual cooking Manual cooking using Cook-N-HoldSet the first cooking temperature using the dial Press the same product key 1-9 again PR-3 will be displayedPress the START/CANCEL key to switch between F and C Cooking Using The Product Keys MasterCooking With The Shelf Timer Master Verifying Hold Time MasterPerformance Recommendations Preheat oven thoroughly approx minutes before usePROBLEM/SOLUTIONS Performance RecommendationsCooking Guide TimeCook and Hold Time in HoursInterior Cleaning Cleaning and MaintenanceExterior Cleaning Fan Area MaintenanceCleaning and Maintenance Motor CarePage Page Moteur Du Entretien Ventilateur Le .commande de tableau du DownSuite Nettoyage ET Entretien Pour ralenti au est four le quand rôtissage, de ouIntérieur Nettoyage Ventilateur Du Zone La De MaintenanceNettoyage ET Entretien Chaud AU Maintien ET Cuisson Heures EN TempsCaisson DE Guide ViandesPROBLÈMES/SOLUTIONS La de et l’humidité de particulier en produits ’UTILISATION RecommandationsCuire Suite D’UTILISATION Instructions Master Chaud Pour START/CANCEL toucheMaster Niveau De Minuterie La Avec Cuisson Au Maintien De Temps Du cationVérifiMaster Chaud Au Maintien Et Cuisson Hold DEL la SET touche la sur AppuyezTemp DEL la SET touche la sur Appuyez Hold-N-Cook Fonction La DeErmiqueTh Sonde La Avec Fonctionnement Consigne de point au retourSetback fonction la de Réglage Commandes Des Utilisation Fahrenheit/CelsiusPorte la Avec .porte la d’entrouvrir l’utilisateur à Minuterie Off D’arrêt Mode EnAgechauff le pas commande ne minuterie La Nota TempératureVentilateur Du Vitesse ’UTILISATION InstructionsÉclairage DémarrageÉlectrique, branchement le commencer de Avant Suite InstallationLfi de Type Électriques ConnexionsDégagements Roulettes De Équipées Rôtissoires Des InstallationSignalétique Plaque Mm 152 po 6 Arrière mm 25 po 1 Côtés10/20 ED/ES MCO SPÉCIFICATIONS, ET Dimensions 60/50Hz tr/mn, 1725/1440 et 1140/9501791 1/2-70 965 711 610 736 Matière DES Table 12/06 1955203 n Pièce Inc Industries, Commercial Garland
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