Garland Convection Microwave Oven Operating Instructions, Temperature, Timer, Off Modes

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OPERATING INSTRUCTIONS Continued

Optimal cool down will be achieved with the door open slightly. Opening the door too far will shut the fan and motor off. This is a patented safety feature.

Pressing the button to the OFF position cancels the cool down and turns the oven off.

Temperature

The temperature range is from ° to °F (°C) to °C) is controlled by rotating the temperature dial and aligning the indicator to the desired temperature.

Timer

The timer is set by rotating the dial clockwise aligning the indicator to the desired time cycle. The timer will count down from  minutes to  minutes. At the end of the timing cycle the buzzer will sound. The buzzer is turned off by rotating the dial counter-clockwise to the off position.

NOTE: The timer does not control heating.

Master 450 Electronic Control with Cook-N-Hold and Master 455 Electronic Control with Cook-N-Hold & Core Probe

Modes

In Off Modes

When the controller is off, the display will show “OFF”. Pressing the ON/OFF key will activate the controller into Start Up Mode.

Start Up

In Start Up mode, the controller will heat to the last set temperature, time and fan speed. The factory defaults are °F (°C),  minutes and low fan speed. The display will indicate “LO” when the oven is below the set temperature. When the oven cavity reaches the set temperature and is ready for operation the display will indicate “LOAD”.

Part # 1955203 (12/06)

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Contents Installation 1955203 12/06 Table of Contents MCO-ED-10 Dimensions and SPECIFICATIONS, MCO ED/ES 10/2044-1/2 1130mm Dimensions and SPECIFICATIONS, MCO ED/ES 10/20 SIntroduction InstallationElectrical Connections InstallationModes Operating InstructionsFan Speed LightsTimer TemperatureOperating Instructions Off ModesController Keys Operating the Controls Fahrenheit/CelsiusCook-N-Hold Operation Core Probe OperationManual Cooking Setting Setback FeatureSet the first cooking temperature using the dial Manual cooking using Cook-N-HoldPress START/CANCEL to begin manual cooking Press the same product key 1-9 again PR-3 will be displayedCooking With The Shelf Timer Master Cooking Using The Product Keys MasterPress the START/CANCEL key to switch between F and C Verifying Hold Time MasterPreheat oven thoroughly approx minutes before use Performance RecommendationsPerformance Recommendations PROBLEM/SOLUTIONSTime Cooking GuideTime in Hours Cook and HoldExterior Cleaning Cleaning and MaintenanceInterior Cleaning Fan Area MaintenanceMotor Care Cleaning and MaintenancePage Page Suite Nettoyage ET Entretien Ventilateur Le .commande de tableau du DownMoteur Du Entretien Pour ralenti au est four le quand rôtissage, de ouVentilateur Du Zone La De Maintenance Nettoyage ET EntretienIntérieur Nettoyage Heures EN Temps Chaud AU Maintien ET CuissonViandes Caisson DE GuidePROBLÈMES/SOLUTIONS ’UTILISATION Recommandations CuireLa de et l’humidité de particulier en produits Suite D’UTILISATION Instructions Master Niveau De Minuterie La Avec Cuisson Pour START/CANCEL toucheMaster Chaud Au Maintien De Temps Du cationVérifiMaster Temp DEL la SET touche la sur Appuyez Hold DEL la SET touche la sur AppuyezChaud Au Maintien Et Cuisson Hold-N-Cook Fonction La DeConsigne de point au retour Setback fonction la de RéglageErmiqueTh Sonde La Avec Fonctionnement Fahrenheit/Celsius Commandes Des UtilisationPorte la Avec .porte la d’entrouvrir l’utilisateur à Agechauff le pas commande ne minuterie La Nota Off D’arrêt Mode EnMinuterie TempératureÉclairage ’UTILISATION InstructionsVentilateur Du Vitesse DémarrageLfi de Type Suite InstallationÉlectrique, branchement le commencer de Avant Électriques ConnexionsSignalétique Plaque Roulettes De Équipées Rôtissoires Des InstallationDégagements Mm 152 po 6 Arrière mm 25 po 1 Côtés60/50Hz tr/mn, 1725/1440 et 1140/950 10/20 ED/ES MCO SPÉCIFICATIONS, ET Dimensions1791 1/2-70 965 711 610 736 Matière DES Table 12/06 1955203 n Pièce Inc Industries, Commercial Garland