OPERATING INSTRUCTIONS
Master 200 Solid State Control with Electromechanical Timer
Modes
In Off Mode
When the oven is off, there are no lights or indicators.
Start Up
Press the COOK/OFF/COOL DOWN rocker switch to the “COOK” position. The green lamp will light indicating the oven is powered in cook mode.
The oven will begin to heat to the temperature set on the thermostat dial. The amber lamp will light indicating the heat is active. As the heat cycles on and off to maintain the set temperature this light will go on and off accordingly.
The door must be closed for the oven to operate in cook mode. Opening the door will cause the heat to stop and the motor and fan will shut off. This is a safety feature.
Fan Speed
The fan speed can be either high (RPM) or (RPM). The fan speed is controlled by the left rocker switch marked high and low.
Lights
The oven lights are activated by pressing the light switch on the control panel. This is a momentary switch and the lights will stay lit as long as this button is held in the on position. Lights will work whenever there is electrical power connected to the oven.
Cool Down
Pressing the COOK/OFF/COOL down rocker switch to the COOL DOWN position activates the fan and motor to cool the oven cavity. The door must be open slightly for the fan and motor to start. The heat is not active in this mode.
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