Problem
The oven does not heat up.
Steam and condensation collect on the food and in the oven.
Possible cause
The necessary settings are not set.
You left the dish in the oven for too long.
Remedy
Control the settings.
Do not keep the dishes in the oven for longer than
If you cannot find a solution to the problem yourself, con- tact your dealer or the service centre.
We recommend that you write the data here: Model (MOD.)
Product number (PNC) Serial number (S.N.)
The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the oven cavity.
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Installation
Warning! Refer to "Safety information" chapter.
Location of the appliance
A | B |
|
C C
Dimension | mm |
C | 20 |
Technical Data |
|
|
|
| Dimensions |
Height | 855 mm |
Width | 500 mm |
Depth | 600 mm |
Gas Category | II2H3B/P |
Gas Supply | G20 (2H) 20 mbar |
| G30/G31 (3B/P) 50/50 |
| mbar |
Minimal distances
Dimension | mm |
A | 690 |
B | 150 |
By-pass diameters
Burner
Auxiliary
Rapid
Oven
Ø
12 | www.zanussi.com |