Electrolux 316471400 manual About keep warm in the warmer oven, Temperature selection

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Setting Warmer Oven Controls 35

About keep warm in the warmer oven

Use the keep warm feature to keep cooked foods warm.

When using keep warm always start with hot food. Do not heat cold food.

Keep warm may be set with the following options:

•Cook time

•Cook time with end time

The following temperature settings apply to the keep warm feature:

•Auto-suggest (default) setting:170°F / 76°C

•Min. keep warm setting: 150°F / 66°C

•Max. keep warm setting: 190°F / 88°C

If you enter a temperature beyond this range your control will automatically default to the nearest temperature available.

•FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness.

NOTE

•The warmer oven will not operate when the upper oven is set for self-cleaning or the control lock feature is active.

•If the warmer oven is ON and a self-clean or control lock request is attempted, the oven control will deny the request with a triple beep.

To add or change any cook settings after this feature has started:

•Select the UPPER or WARMER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

•If changing cooking times, select thecook time or end time keys needed to make the changes.

Temperature selection

See the recommended settings chart below for keep warm. If a particular food is not listed, use the default temperature of170°F. If more crispness is desired, remove the lid or aluminum foil from the food. Most foods can be kept at serving temperatures at 170°F. When a combination of foods are to be kept warm (for example a meat with 2 vegetables and rolls) use 170°F.

Keep Warm

Recommended Food Settings

Food Item

Heating Level

 

 

Hot Beverages

190°F

 

 

Fried Foods

190°F

 

 

Vegetables

170°F

 

 

Soups (Cream)

170°F

Stews

170°F

 

 

Sauces

170°F

 

 

Meats

170°F

 

 

Gravies

150°F

 

 

Eggs

150°F

 

 

Dinner Plates with Food

150°F

 

 

Casseroles

150°F

 

 

Breads/Pastries

150°F

 

 

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Contents 316471400 Use & Care GuideQuestions? Table of contents Please read & save this guideFinding Information Keep a record for quick referenceSave these instructions for future reference SafetyImportant safety instructions Recognize safety symbols, words and labelsSafety Important instructions for using your oven Important instructions for using your cooktopSee the Installation Instructions Important cleaning instructionsSelf cleaning ovens Important Safety NoticeFeature Min. temp Max. temp FeaturesOven features & options Minimum & maximum control settingsOven control display & keys Feature Min. time Max. timePerfect Set Range features After each use Using the griddleGetting Started Before first useExample Timers Setting clock at power upPress Control Lock Changing settings Interior Luxury-LightingPreheat Temperature Display Control lockBaking layer cakes with 1 or 2 oven racks Setting for Best ResultsUpper oven racks Types of oven racksNot illustrated Removing and replacing the offset rackRemoving and replacing Luxury-Glide oven racks Cookware Surface CookingBurner locations Operating single burners Setting Surface ControlsFor best results Setting Oven ControlsSetting rapid preheat About rapid preheatAbout baking in upper oven Setting bake for upper ovenUsing cook time in upper oven Using cook time with end time in upper oven About broiling Setting broilBroiling Table Recommended broiling timesBenefits of convection bake About convection bake Setting convection bakePress Conv Convert Using convection convert Setting convection convertBenefits of conv bake using conv convert option Minimum 300F / 148C Maximum 550F / 288C About convection roast Setting convection roastHow convection roast works Benefits of convection roastRoasting rack instructions Convection Roasting ChartRoasting recommendations About keep warm Setting keep warm About slow cook Setting slow cook About dehydrate Setting dehydratePress Upper Oven Press Bread Proof Setting bread proofAbout bread proof Press Upper Oven Choose MY Favorite About my favorite Recalling a favoriteSaving my favorite instructions Deleting/overwriting a favoriteSabbath mode Canceling Sabbath mode Setting Sabbath modeRecommendations for the warmer oven Setting Warmer Oven ControlsWarmer oven features Food Item Heating Level Temperature selectionKeep Warm Recommended Food Settings About keep warm in the warmer ovenPress Warmer Oven Setting keep warm in the warmer ovenWarmer oven cleaning tips About user preferences with Perfect-Set controls Setting Your PreferencesSetting clock display CLO Setting clock CLOChanging between For C F-C Setting 12 or 24 hour modeSetting audio mode AUD Setting 12hr energy saving mode ESTemperature UPO Adjusting oven temperature Adjusting warmer ovenSetting the clock Factory default reset RSTAbbreviantions Chart Message Explanation CLn Self cleanUser Preferences Options User preferences chartBefore starting self-clean Self-CleanPress END Time Setting self-clean Setting delayed self-cleanPress Upper Oven Choose LITE, MED or Cleaning Recommendations Care and CleaningBurner grates Cleaning cooktop and partsCooktop Burner heads Burner capsRemoving the Lift-Off oven door Oven door with Luxury Hold hingesTo replace the Lift-Off oven door Oven door with Luxury- Hold hingesReplacing the upper oven interior light bulbs Special door care instructionsChanging upper oven lights To replace the warmer oven drawer Removing and replacing the warmer oven drawerTo remove the warmer oven drawer Before you call Solutions to Common ProblemsOven light does not work Problem Solution Surface burner flame is orangeOven does not operate Entire appliance does not operateSmoking from oven vent Problem Solution Oven smokes excessively duringBroiling Setting Oven Controls Flames inside oven orExclusions Major Appliance Warranty Information

316471400 specifications

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