Electrolux 316471113 manual Problem Solution Oven smokes excessively during, Flames inside oven or

Page 60

60Solutions to Common Problems

 

Before you call

 

 

 

 

Problem

Solution

 

 

 

 

 

Oven smokes excessively during

Control not set properly. Follow broiling instructions under

broiling

 

Setting Oven Controls.

 

Make sure oven door is closed when broiling.

 

Meat too close to the broil burner. Reposition the broil

 

 

rack to provide proper clearance between the meat & the

 

 

element. Preheat the broil burner for searing.

 

Meat not properly prepared. Remove excess fat from

 

 

meat. Cut remaining fatty edges to prevent curling, but

 

 

do not cut into lean.

 

Insert on broiler pan wrong side up & grease not draining.

 

 

Always place grid on the broiler pan with ribs up & slots

 

 

down to allow grease to drip into pan (some models).

 

Grease has built up on oven surfaces. Regular cleaning is

 

 

necessary when broiling frequently. Old grease or food

 

 

spatters cause excessive smoking.

 

 

 

 

Flames inside oven or

Excessive spillovers in oven. For example this will

 

smoking from oven vent

 

happen for pie spillovers or large amounts of grease left

 

 

 

on the oven bottom. Wipe up excessive spillovers before

 

 

 

starting oven. If flames or excessive smoke are present

 

 

 

see “About broiling” in theSetting Oven Controls

 

 

 

section.

 

 

 

 

 

Oven control panel beeps & displays any F code error (for example F10, F11, F13, F14, F15, F20, F23, F25, F30, F31 or F90)

Oven control has detected a fault or error condition. Press CANCEL to clear the display & stop beeping. Try the bake or broil feature again. If the F code error repeats, remove power supply to appliance, wait 5 minutes and then repower the appliance and set clock for the time of day. Try the bake or broil feature again. If the fault recurs, record fault and call for service.

Questions or for service call: 1-877-4ELECTROLUX(1-877-435-3287)

Image 60
Contents Use & Care Guide 316471113Table of contents Please read & save this guide Finding InformationKeep a record for quick reference Questions?Safety Important safety instructionsRecognize safety symbols, words and labels Save these instructions for future referenceSafety Important instructions for using your cooktop Important instructions for using your ovenImportant cleaning instructions Self cleaning ovensImportant Safety Notice Grounding InstructionsFeatures Oven features & optionsMinimum & maximum control settings Feature Min. temp Max. tempFeature Min. time Max. time Oven control display & keysWave-Touch Range features 2122Griddle optional accessory Using the griddleGetting Started Before first useSetting clock at power up Timers Sleep modeAwake mode Wave-Touch display modesPreheat Temperature Display Choosing an oven Interior Luxury-LightingControl lock Press Control LockSetting for Best Results Upper oven racksTypes of oven racks Baking layer cakes with 1 or 2 oven racksRemoving and replacing the offset rack Removing and replacing Luxury-Glide oven racksUsing proper cookware Surface CookingCookware Oven vent locationSetting Surface Controls Operating single burnersOperating Min-2-Max double burner Burner locationsAbbreviantions Chart Message Explanation CLn Self cleanSetting the clock Display AbbreviationsSetting Oven Controls Setting rapid preheatAbout rapid preheat For best resultsSetting bake for upper oven About baking in upper ovenUsing cook time in upper oven Press Cook OptionsUsing cook time with end time in upper oven Setting broil About broilingRecommended broiling times Broiling TableAbout convection bake Setting convection bake Benefits of convection bakeUsing convection convert Setting convection convert Benefits of conv bake using conv convert optionPress Cook Options Press Conv Convert Press START/enter About convection roast Setting convection roast How convection roast worksBenefits of convection roast Minimum 300F / 148C Maximum 550F / 288CConvection Roasting Chart Roasting recommendationsRoasting rack instructions Setting the probe Proper probe placementDefault 170F/76C Minimum 130F / 54C Maximum 210F / 98C About the probe functionPress Upper Oven Press Conv Roast Setting keep warm About keep warmAbout slow cook Setting slow cook Choose the lower oven to use slow cook in the lower ovenPerfect Turkey Chart About Perfect TurkeySetting defrost Setting dehydrateAbout defrost About dehydrate Setting bread proof About bread proofPress Upper Oven Press Bread Proof Press CANCEL/off About my favorite Recalling a favoriteSaving my favorite instructions Deleting/overwriting a favoriteSetting multi stage Perfect Program multi stageExample for 2 stages Press Upper Oven Press Multi StageExample for 3 stages Press Keep WarmSabbath mode Setting Sabbath mode Canceling Sabbath modeSetting Lower Oven Controls Perfect Pair lower oven featuresRecommendations for lower oven Setting bake for lower oven About bake in the lower ovenAbout keep warm in the lower oven Press Lower OvenSetting keep warm in the lower oven Lower oven cleaning tipsTemperature selection Keep Warm Recommended Food SettingsSetting Your Preferences Setting clock display CLOSetting clock CLO About user preferences with Wave-TouchSetting 12 or 24 hour mode Changing between For C F-CSetting 12hr energy saving mode ES Setting audio mode AUDAdjusting oven temperature Adjusting lower oven Temperature UPOFactory default reset RST User preferences chart User Preferences OptionsSelf-Clean Before starting self-cleanSetting self-clean Setting delayed self-clean Care and Cleaning Cleaning RecommendationsCleaning cooktop and parts CooktopBurner grates Burner caps Burner headsDouble ring burner cap Oven door with Luxury Hold hinges Removing the Lift-Off oven doorOven door with Luxury- Hold hinges To replace the Lift-Off oven doorSpecial door care instructions Changing upper oven lightsReplacing the upper oven interior light bulbs Changing lower oven light Removing lower oven and replacing lightReplacing lower oven Solutions to Common Problems Before you callProblem Solution Surface burner flame is orange Oven does not operateEntire appliance does not operate Oven light does not workProblem Solution Oven smokes excessively during Broiling Setting Oven ControlsFlames inside oven or Smoking from oven ventPage Page Major Appliance Warranty Information Exclusions