Electrolux 316520002 manual Using convection convert Setting convection convert

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Setting Oven Controls 25

Using convection convert

Setting convection convert

 

 

 

The conv convert option allows you to convert any normal baking recipe using the convection bake feature. The control uses the normal recipe settings and adjusts to a lower temperature for convection baking. Conv convert must be used with CONV BAKE feature.

Benefits of conv bake using conv convert option:

•Superior multiple oven rack performance.

•Some foods cook up 25 to 30% faster, saving time and energy.

•No special pans or bakeware required.

For best results

•Place food items using the recommended rack positions. When baking with a single rack use rack positions 2 or 3. When using 2 racks use rack positions 2 and 4. When using 3 racks use rack positions 2, 3 and 5.

•Cookies and biscuits should be baked on pans with no sides or very low side to allow heated air to circulate around the food.

•Food baked on pans with a dark finish will cook faster.

•When placing multiple food items in the oven allow 2-4” (5-10cm) of space between the food items for proper air circulation.

NOTE

•You may press CANCEL any time when setting the control or during the cooking process.

See the example below to set conv bake, starting immediately with the auto-suggest (default) setting of 350°F (176°C) and adding the conv convert option.

Example

Step

Press

 

 

1. Press UPPER OVEN

2.Press CONV BAKE

3. Press COOK OPTIONS

4. Press CONV CONVERT

5. Press START

Once START is pressed the oven display shows PRE-HEATING. After the oven reaches the converted set temperature, PRE-HEATINGwill turn off and a beep will indicate the oven is ready.

The added conv convert option will automatically lower the set temperature you set from the bake recipe to an adjusted conv bake temperature.

When conv convert is used with cook time the time remaining will flash when the cook time is 75% complete. The control will also beep at regular intervals until baking has finished.

To add or change any cook settings after this feature has started:

•Wake control panel from the sleep mode if necessary.

•Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

•If changing cooking times, select the cook time or end time keys needed to make the changes.

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Contents Rev B Use & Care GuideFinding Information Table of contents Please read & save this guideKeep a record for quick reference Questions?Important safety instructions SafetyRecognize safety symbols, words and labels Save these instructions for future referenceSafety Important instructions for using your oven Important instuctions for using your cooktopSelf cleaning ovens Important cleaning instructionsImportant Safety Notice Oven features & options FeaturesMinimum & maximum control settings Feature Min. temp Max. tempOven control display & keys Feature Min. time Max. timeWave-TouchRange features Getting Started Using the griddleAbout the griddle Before first useSleep mode Setting clock at power up TimersAwake mode ExampleControl lock Choosing an ovenPress Control Lock and hold for 3 seconds Upper oven racks Setting for Best ResultsTypes of oven racks Baking layer cakes with 1 or 2 oven racksRemoving and replacing the Luxury- Glide oven racks Removing and replacing the offset rackNot illustrated Surface Cooking Using proper cookwareCookware Cookware material typesOperating single burners Setting Surface ControlsBurner locations Operating Min-2-Maxdouble burnerDisplay Abbreviations Abbreviantions ChartList of displayed abbreviations Setting rapid preheat Setting Oven ControlsAbout rapid preheat About baking in upper oven Setting bake for upper ovenPress Cook Options Using cook time in upper ovenUsing cook time with end time in upper oven About broiling Setting broilBroiling Table Recommended broiling timesBenefits of convection bake About convection bake Setting convection bakePress Upper Oven Press Conv Bake Benefits of conv bake using conv convert option Using convection convert Setting convection convertHow convection roast works About convection roast Setting convection roastBenefits of convection roast Minimum 170F / 76C Maximum 550F / 288CRoasting recommendations Convection Roasting ChartRoasting rack instructions Proper probe placement Setting the probeDefault 170F / 76C Minimum 130F/54C Maximum 210F / 98C About the probe functionEnter Press Upper Oven Press Conv Broil About convection broiling Setting convection broilAbout keep warm Setting keep warmAbout slow cook Setting slow cookAbout Perfect Turkey Perfect Turkey ChartSetting dehydrate Setting defrostAbout defrost About dehydrateAbout bread proof Setting bread proofPress Upper Oven Press Bread Proof Recalling a favorite About my favoriteSaving my favorite instructions Deleting/overwriting a favoritePress Upper Oven Press Multi Stage Setting multi stagePress Keep Warm Reviewing stages Sabbath mode Canceling Sabbath mode Setting Sabbath modeRecommendations for lower oven Setting Lower Oven ControlsAbout bake in the lower oven Setting bake for lower ovenAbout keep warm in the lower oven Press Lower OvenLower oven cleaning tips Setting keep warm in the lower ovenTemperature selection Keep Warm Recommended Food SettingsSetting clock CLO Setting Your PreferencesSetting clock display CLO About user preferences with Wave-TouchChanging between F or C F-C Setting 12 or 24 hour modeSetting audio mode AUD Setting 12hr energy saving mode ESSaving mode -Fig Temperature UPO Adjusting oven temperatureFactory default reset RST User Preferences Options User preferences chartBefore starting self-clean Self-CleanSetting self-clean Setting delayed self-clean Cleaning Recommendations Care and CleaningNot spray or allow water or the glass cleaner to Oven racks Oven racks must be removed. Clean by using aCleaning section Oven doorCooktop Cleaning cooktop and partsBurner grates Burner heads & capsRemoving the Lift-Off oven door Oven door with Luxury- Hold hingesTo replace the Lift-Off oven door Changing upper oven lights Special door care instructionsReplacing the upper oven interior light bulbs Removing lower oven and replacing light Changing lower oven lightReplacing lower oven Before you call Solutions to Common ProblemsOven does not operate Surface burner flame is orangeEntire appliance does not operate Oven light does not workOven smokes excessively during Broiling Setting Oven ControlsFlames inside oven or Smoking from oven ventPage Exclusions Major Appliance Warranty Information

316520002 specifications

The Electrolux 316520002 is a versatile and innovative kitchen appliance designed to enhance the cooking experience for both amateur chefs and experienced cooks alike. This built-in electric wall oven combines functionality with stylish design, making it a perfect addition to any modern kitchen.

One of the standout features of the Electrolux 316520002 is its effective cooking technologies. The oven utilizes True Convection cooking, which circulates heated air throughout the oven cavity. This ensures even cooking and baking, allowing users to achieve perfect results whether they are whipping up a batch of cookies or roasting a whole turkey. The advanced airflow system minimizes cold spots, guaranteeing that dishes are cooked uniformly.

Another key characteristic of this oven is its large capacity. With a spacious interior, the Electrolux 316520002 can accommodate large meals and numerous dishes simultaneously. This is particularly beneficial for holidays or family gatherings, where preparing multiple courses at once can save considerable time and effort.

The oven's user-friendly interface makes it easy to operate. It features a digital display with intuitive controls that allow users to set precise cooking times and temperatures. The oven also includes a variety of pre-programmed cooking modes, which simplifies meal preparation. From broiling to baking, the customizable options cater to a wide range of cooking styles.

Cleaning is made effortless with the Electrolux 316520002, thanks to its innovative self-cleaning technology. This feature allows the oven to use high temperatures to burn away spilled food and grease, eliminating the need for harsh chemicals and extensive scrubbing.

Safety is a significant consideration in the design of the Electrolux 316520002. The oven features a cool-touch door and child lock settings, ensuring that it remains safe for households with young children. Moreover, the oven’s quality construction and materials ensure durability for years of reliable use.

In summary, the Electrolux 316520002 wall oven combines superior cooking technology, user-friendly operation, and safety features to create an appliance that enhances any kitchen. Its spacious interior, true convection cooking capabilities, and easy cleaning options make it a practical choice for home cooks who seek performance without compromising on style. Whether baking, roasting, or broiling, the Electrolux 316520002 delivers consistent and delicious results, making it a valuable addition to any culinary setup.
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