Frigidaire 318200858 General Cleaning, Cleaning Various Parts of Your Range

Page 13

General Cleaning

Cleaning Various Parts of Your Range

Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.

 

Surfaces

How to Clean

 

Aluminum & Vinyl

Use hot, soapy water and a cloth. Dry with a clean cloth.

 

Control Panel and Trim Pieces

 

 

 

Before cleaning the control panel, turn all controls to OFF and remove the control knobs. To

 

 

remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth.

 

 

Rinse with a clean water and a dishcloth. Cover stubborn spots with an ammonia-soaked

 

 

paper towel for 30 to 40 minutes. Rinse. Be sure to squeeze excess water from the cloth

 

 

before wiping the panel; especially when wiping around the controls. Excess water in or

 

 

around the controls may cause damage to the appliance. Be sure to rinse the cleaners as

 

 

bluish stains may occur during heating and cannot be removed. To replace knobs after

 

 

cleaning, line up the flat sides of both the knob and the shaft; then push the knob into

 

 

place.

 

 

 

 

Glass, Painted and Plastic

For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built-up

 

Control Knobs, Body Parts, and

grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes.

 

Decorative Trim

Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials;

 

 

they can scratch. To remove control knobs, turn to the OFF position; grasp firmly and pull

 

 

straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob

 

 

and the shaft; then push the knob into place.

 

 

 

 

Stainless Steel (some mod-

Cleaners made especially for stainless steel as Stainless Steel Magic, or other similar

 

els) Oven Door & Drawer Front

cleaners are recommended. Always follow the manufacturer's instructions. Be sure to rinse

 

Panel

the cleaners as bluish stains may occur during heating and cannot be removed.

 

 

 

 

Sealed Burner Units

The holes in the burner of your range must be kept clean at all times for proper ignition and

 

Burner Cap, Trim Ring (some

a complete, even flame. Clean the burners routinely and especially after bad spillovers

 

models), Burner Pans (some

which could clog these holes.

 

models), and Burner Base

 

 

 

To remove, clean and replace the entire burner cap assembly, follow the instructions under

 

 

General Cleaning. DO NOT put burner parts in the dishwasher.

 

 

 

 

Porcelain Enamel

Clean in the dishwasher and dry upon removal. If soil are not removed, follow the cooktop

 

Burner Grates

cleaning instructions below.

 

 

 

Cooktop, Broiler Pan and Insert,

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution

 

of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked

 

Door Liner, Body Parts and

paper towel for 30-40 minutes. Rinse with clear water and damp cloth, and then scrub with

 

Warmer Drawer and Drawer

a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the

 

Cavity

porcelain may become damage during future heating. DO NOT use spray oven cleaners on

 

 

the rangetop.

 

 

 

 

 

 

13

Image 13
Contents Slide-in Models Register Your Product Product RegistrationVersión en español Record Your Model and Serial NumbersImportant Safety Instructions Important Safety Instructions Selecting Surface Cooking Utensils Burner unit may also be used. Canning Tips InformationFat frying Prevent damage to cooktop and burner gratesLiquefied Petroleum Propane Gas Conversion Proper Burner AdjustmentsFlame Size Flame size Type of CookingBefore Setting Oven Controls Setting Surface ControlsSetting Oven Controls Oven Vent LocationSetting Warmer Drawer Controls some models Before Setting Warmer Drawer Controls some modelsWarmer Drawer Recommended Food Settings Chart Temperature SelectionConvection Cooking some models Convection Roasting some modelsOven Baking Baking Problems and Solutions ChartAir Circulation in the Oven Broiling Cleaning Various Parts of Your Range General CleaningSurfaces How to Clean To Clean the Burner Grates To Clean the Tempered-glass Cooktop some modelsTo Clean the Contoured Burner Pans For sugary spilloversTo Clean the Buner Cap Cleaning the Self-Clean Oven some modelsAdhere to the following cleaning precautions To Replace the Burner Base and the Burner CapDo Hand Clean Frame Do Not Hand Clean Door Clean Seal Setting the Controls for Self-Clean CyclePreparing the Oven for Self-Cleaning What to Expect During CleaningTo Remove and Replace Warmer Drawer some models Removable Outer Door Glass Panel some modelsBefore you call for service read this Avoid Service ChecklistInstallation Changing Oven LightHave sufficient room for range clearance Avoid Service CheckListRange does not Operate Surface UnitsBrown streaks or specks Glass Cooktop Cleaning in the General Cleaning sectionAvoid Transportation Damage to your Range Temperature in the Electronic Oven Control sectionPoor Baking Results Poor baking resultsRange Warranty Cuisinières encastrables Produit Enregistrement duEnregistrez votre appareil Mesures DE Sécurité Importantes Mesures DE Sécurité Importantes suite Conservez CES Instructions Conseils et renseignements sur la mise en conserve Casseroles et sous-plats particuliersDimension de la flamme Type de cuisson Dimension de la flammeConversion au propane Bon réglage des brûleursAvant de régler les commandes du four Réglage des commandes des brûleurs de surfaceRéglage des commandes du four Installation des grillesRéglage de la commande du thermostat Réglage de la commande du tiroir réchaud certains modèlesDisposition de la grille du tiroir-réchaud Pour faire fonctionner le tiroir-réchaudRôtissage par convection certains modèles Cuisson par convection certains modèlesSélection du réglage de la température Tableau des réglages recommendés pour le tiroir-réchaudCirculation de l’air dans le four Cuisson au fourCuisson au gril Nettoyage des composantes de la cuisinière Nettoyage généralSurfaces Méthodes de nettoyage Pour les renversements de sucre Nettoyage général suiteNettoyage des grilles de brûleurs Nettoyage des cuvettes de brûleursNettoyage des couvercles de brûleurs Nettoyage du four autonettoyant certains modèlesRemise en place de la base du brûleur et du couvercle Prenez les précautions de nettoyage qui suiventEnlever et réinstaller de la porte Réglage des commandes du four pour un cycle autonettoyantNettoyage du four autonettoyant certains modèles, suite Préparation du four avant lautonettoyagePour retirer et replacer le tiroir-réchaud certains modèles Porte avec vitre extérieure démontable certains modèlesAvant d’appeler un technicien de service lisez ce qui suit Remplacement de lampoule du fourListe des vérifications préventives Tiroir de rangement certains modèlesLA Cuisinière NE Fonctionne PAS Liste des vérifications préventives suiteSurface DE Cuisson Surface DE Cuisson Avec Brûleurs À GAZ Certains Modèles Surface DE Cuisson Vitrocéramique Certains ModèlesMauvais Résultats DE Cuisson AU Four Évitez d’endommage l’appareil durant son transportCuisson AU Gril Autnettoyage DU Four Certains ModèlesGarantie DE LA Cuisinière

318200858 specifications

The Frigidaire 318200858 is a top-of-the-line oven range component designed to enhance the cooking experience in home kitchens. Known for its versatility and innovative features, this appliance is perfect for those looking to upgrade their cooking capabilities.

One of the main features of the Frigidaire 318200858 is its precision in temperature control. This is achieved through the use of advanced cooking technologies that ensure even heat distribution across the oven. With this feature, users can confidently bake a variety of dishes, from pastries to roasts, achieving consistent results every time.

Another notable characteristic of the Frigidaire 318200858 is its user-friendly interface. The range is equipped with intuitive controls that make it easy for anyone, from novice cooks to experienced chefs, to operate. The digital display clearly shows cooking settings, making it simple to adjust temperatures and timers with just a touch of a button. With programmable options, users can set their oven in advance, allowing for greater flexibility while juggling meal preparations.

The design of the Frigidaire 318200858 also stands out, featuring a sleek stainless steel exterior that complements modern kitchen aesthetics. Its robust construction ensures durability, making it a reliable choice for daily cooking tasks. Additionally, the oven is designed for easy cleaning, with removable parts that are dishwasher safe, ensuring that maintenance is a hassle-free process.

Safety features are another significant aspect of the Frigidaire 318200858. The oven includes an automatic shutoff function and child safety locks to prevent unintended use, making it suitable for families with children. This emphasis on safety provides peace of mind, allowing users to focus on their culinary creations without worry.

Moreover, the Frigidaire 318200858 accommodates a variety of cooking styles, featuring multiple cooking modes, including bake, broil, and convection. The convection mode circulates hot air for faster and more uniform cooking, making it ideal for busy households.

In conclusion, the Frigidaire 318200858 is not just an oven range component; it is a comprehensive cooking solution designed for efficiency, safety, and style. With precision temperature control, user-friendly features, a durable design, and a range of cooking options, it caters to the diverse needs of today's home chefs, making every cooking experience enjoyable and successful. Whether you're preparing a simple weekday meal or an elaborate feast, the Frigidaire 318200858 is equipped to meet your culinary demands.