Frigidaire FPEF4085KF Bridge surface radiant element, To Operate the Bridge Surface Element

Page 11

Bridge surface radiant element

The cooktop is equipped with a “BRIDGE” surface element located at the left front and middle (Figure 1) positions. The Bridge can be used when cooking with rectangular (like a griddle) or oval shaped cookware. The element will maintain an even temperature setting across both portions of the Bridge. If needed for normal cookware, the Bridge element can work like a single element without the Bridge (Figure 4). The symbol indicates that only the front portion will heat (Figures 2 & 4). The symbol indicates that both front and middle portions will heat (Figures 3 & 5). You may switch from either coil setting at any time during cooking.

To Operate the Bridge Surface Element

1.Place correctly sized cookware on the Bridge surface element.

2.Push in and turn the control knob as shown in Figure 2 to heat the front portion of the Bridge element for normal shaped cookware or in Figure 3 for larger or rectangular shaped cookware. Turn the knob to adjust the setting if needed. Start most cooking operations on a higher setting and then turn to a lower setting to finish cooking. Each surface element provides a constant amount of heat at each setting. A glowing red surface heating area extending beyond the bottom edge of the cookware indicates the cookware is too small. Please note that not all cookware will fit the Bridge element correctly.

3.When cooking has completed, turn the surface control knob to OFF before removing the cookware.

The BRIDGE element may also be used in combination with the left rear single element (Figure 6). Because these elements have 2 different controls, one element can be used to cook while the other element may be used to keep food warm.

CAUTION

Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on cooktop when it is in use. These items could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the surface elements.

Do not allow aluminum foil, or ANY material that can melt to make contact with the ceramic glass cooktop. If these items melt on the cooktop they will damage the ceramic cooktop.

NOTE

The surface “Element ON” indicator lights will glow when one or more elements are turned ON. A quick glance at these indicator lights when cooking is finished is an easy check to be sure all surface elements are turned OFF.

SETTING SURFACE CONTROLS

Figure 1

Figure 2

 

Figure 3

 

 

 

 

 

 

 

 

Figure 4

Figure 5

Front portion

Front & Middle

only

portions

Figure 6

Front & Middle plus Left Rear

CAUTION

Radiant surface elements may appear to have cooled after they have been turned OFF. The hot surface indicator light will turn ON and will continue to glow until the glass cooktop has cooled down to a moderate level. The glass surface may still be hot and burns may occur if the glass surface is touched before the indicator light has turned OFF. The indicator light may remain ON even though the controls are turned OFF.

11

Image 11
Contents Use &Care Please Carefully Read and Save These Instructions Welcome & CongratulationsRegister Your Product Definitions Important Safety InstructionsKnow which knob controls each surface heating unit Important Instructions for Using Your CooktopFor Glass Cooktop only Important Safety Instructions for Using Your OvenImportant Safety Instructions for Cleaning Your Oven Your built-in range Features Features AT a GlanceAbout the ceramic glass cooktop Before Setting Surface ControlsElement on & hot surface indicator lights Surface Cooking SettingsCookware material types Using proper cookwareTo Operate the Single Radiant Surface Elements Figure Setting Surface ControlsSingle radiant surface elements To Operate the Dual Surface Element Dual Surface Radiant ElementTo Operate the Bridge Surface Element Bridge surface radiant elementKeep warm zone Keep warm zone recommended food settings table Food ItemArranging oven racks Before Setting Oven ControlsOven vent location Air circulation in the ovenControl pad features Setting Main Oven ControlsFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Minimum and Maximum Control PAD SettingsSetting the Clock Setting Continuous Bake or 12 Hour Energy SavingSetting Temperature Display Fahrenheit or Celsius Setting Minute TimerSetting Lockout Feature Setting Silent Control OperationStart Setting BakeSetting Convection Bake Convection Roasting Tips Setting Convection RoastSetting Convection Convert To set a Convection Roast Temperature of 375FPress START. TIMED, Bake and 350 will remain in the display Setting Bake TimeSetting Delay Start When the timed bake finishesElectric Oven Broiling Table Recommendations Setting BroilCancel Broiling TipsTo set Keep Warm Setting Keep WarmSetting MY Favorite Keep Warm TipsSetting the Sabbath Feature To toggle the Oven Lights on and OFF Adjusting Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerWhat to Expect during Cleaning SELF-CLEANINGAdhere to the following cleaning precautions When the Self-Clean Cycle is Completed Setting SELF-CLEAN Cycle Time LengthTo Start the Delayed SELF-CLEAN Cycle Rack Position From Top Food Setting Auxiliary Oven ControlsTo Bake To BroilSurfaces How to Clean Cleaning various parts of your appliancePorcelain enamel oven Cleaning auxiliary oven Care & CleaningFor heavy, burned on soil Ceramic glass cooktop cleaning & maintenanceCleaning recommendations for the ceramic glass cooktop For light to moderate soilTo Remove Oven Door Care and cleaning of stainless steelPlastic or foods with a high sugar content Aluminum utensilsTo Replace the Light Bulb Changing oven lightBe Sure Oven is Cool To remove and replace storage drawer with extendible glide Oven baking Occurrence Possible CAUSE/SOLUTION Discoloration with Self-cleaning cycleSoil not completely removed after self- cleaning cycle AreasDisclaimer of Implies Warranties Limitation of Remedies Major Appliance WarrantyExclusions This warranty does not cover the following