GE J2B915 Using the probe. on some models, Troubleshooting Tips Consumer Support

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Using the probe. (on some models)

www.GEAppliances.com

For many foods, especially roasts and poultry, internal food temperature is the best test for doneness.

The temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want.

Safety

The temperature probe has a skewer-like probe at one end and a plug at the other end that goes into the outlet in the oven.

Use of probes other than the one provided with this product may result in damage to the probe.

Use the handles of the probe and plug when inserting and removing them from the food and outlet.

To avoid damaging your probe, do not use tongs to pull on the cable when removing it.

To avoid breaking the probe, make sure food is completely defrosted before inserting.

To prevent possible burns, do not unplug the probe from the outlet until the oven has cooled.

Cable

Plug

Probe

Handles

Never leave your probe inside the oven during a self-cleaning cycle.

Do not store the probe in the oven.

Instructions Operating Instructions

After preparing the meat and placing it on a trivet or on the broiler pan grid, follow these directions for proper probe placement.

Insert the probe completely into the meat. It should not touch the bone, fat or gristle.

For roasts with no bone, insert the probe into the meatiest part of the roast. For bone-in ham or lamb, insert the probe into the center of the lowest large muscle.

Insert the probe into the center of dishes such as meat loaf or casseroles.

Insert the probe into the meatiest part of the inner thigh from below and parallel to the leg of a whole turkey.

Installation Instructions

How to Set the Oven For Roasting When Using the Probe

Insert the probe into the food.

Plug the probe into the outlet in the oven. Make sure it’s pushed all the way in. Close the oven door.

Touch the PROBE pad.

Touch the number pads to set the desired internal food or meat temperature.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the START pad.

The display will flash if the probe is inserted into the outlet and you have not set a probe temperature and touched the START pad.

After the internal temperature of the food reaches 100°F, the changing internal temperature will be shown in the display.

When the internal temperature of the food reaches the number you have set, the probe and the oven turn off and the oven control signals. To stop the signal, touch the CLEAR/OFF pad. Use hot pads to remove the probe from the food. Do not use tongs to pull on it—they might damage it.

To change the oven temperature during the Roast cycle, touch the BAKE pad and then the number pads to set the new temperature.

If the probe is removed from the food before the final temperature is reached, a tone will sound and the display will flash until the probe is removed from the oven.

You can use the timer even though you cannot use timed oven operations while using the probe.

Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Installation InstructionsANTI-TIP Device Install ANTI-TIP Devices Packed with RangeAll ranges can tip and injury could result Safety Precautions Important Safety NoticeSafety Surface Burners Safety InstructionsElectric Warming Drawer Instructions Safety Instructions SELF-CLEANING OvenSupport Troubleshooting Tips Cook Meat and Poultry THOROUGHLY…Instructions Installation Using the gas surface burnersInstructions Operating Before Lighting a Gas BurnerTop-of-Range Cookware Case of Power FailureUsing the oven controls Installation Instructions Operating Using the ovenInstructions Safety Instructions Troubleshooting TipsBroiling Guide How to Set the Oven for Broiling-Close the oven doorBroiling Guide HI BroilUsing the clock and timer How to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresHow to Set a Delayed Start and Automatic Stop Instructions Operating InstructionsTroubleshooting Tips Consumer Support Using the probe. on some modelsHow to Set the Oven For Roasting When Using the Probe Installation InstructionsConvection Bake Using the convection ovenConvection Roast Adapting Recipes…Multi-Shelf Baking Troubleshooting Tips Consumer SupportHow to Set the Oven for Convection Baking or Roasting Touch the Convection Roast pad Meats Minutes/Lb Oven Temp Convection Roasting Guide-Suggested SettingsTouch the Convection Bake pad Using the timed convection baking featuresConsumer Support Troubleshooting Tips Installation Safety Instructions Special features of your oven controlFahrenheit or Celsius Temperature Selection Hour Shut-OffHour, 24 Hour or Clock Black-Out Control Lockout on some modelsCook and Hold Your control is set to use a 12 hour clockOperating Instructions Using the Sabbath Feature. on some modelsInstructions Troubleshooting Tips Installation Instructions Operating Instructions Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat Type of margarine will affect baking performanceWhen Using the Warming Drawer Using the electric warming drawerOn Signal Light Control KnobTo Warm Serving Bowls and Plates Temperature Selection ChartHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle After a Clean Cycle Operating Instructions SafetyHow to Delay the Start of Cleaning Sealed Burner Assemblies Care and cleaning of the rangeReplacement After cleaningBurner Caps and Heads Burner capsInstallation Instructions Broiler Pan and Grid Lift-Off Oven DoorOven Heating Elements Warming Drawer Pan Safety Instructions OperatingRemovable Warming Drawer on some models To remove the warming drawerUnlock the touch pads after cleaning Lock out the touch pads before cleaningOven Air Vents Upper Control PanelOven Shelves Oven Light ReplacementTo remove Do not remove any screws to remove the coverFor Your Safety Installation of the rangeCommonwealth of Massachusetts Before YOU BeginMust Never be Less than 24 Inches Consumer Support Dimensions and ClearancesOperating Instructions Installation Troubleshooting TipsTools YOU will Need Gas line shut-off valveGas Supply Requirements Consumer Support TroubleshootingProvide Adequate Gas Supply Recommended Gas Pipe Outlet LocationsRecommended Electrical Outlet Locations Electrical Power Supply RequirementsProvide Proper Electrical Supply Flexible Connector Hookup Rigid Pipe Hookup Options Support TroubleshootingTips Connect the Range to the Gas SupplyInstructions Troubleshooting Tips Consumer Support InstallationUsing an Existing Nema 14-50R Receptacle Operating Instructions Replace the Power Cord OptionalWire Power Cord Installation Option Safety Instructions Wire Conduit Installation OptionWire used, location and enclosure Installation Instructions Operating Instructions SafetyReplace the Wire Cover Assemble Surface Burners Seal the OpeningsCheck Ignition of Surface Burners Electric IgnitionQuality of Flames Instructions Operating Instructions Safety InstructionsLevel the Range Yellow flamesInstall the Anti-Tip Device Safety Instructions Operating InstructionsWhen All Hookups Are Completed Performed by a qualified LP gas installerProblem Possible Causes What To Do Before you call for service…Oven temperature See the Installation of the range sectionSee the Adjust the oven thermostat-Do it yourself Clock and timerClean cycle Oven not clean afterIs on when you want Power outageConvection fan Fan noiseNot working Drawer does not slideLooking For Something More? AccessoriesWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Safety Instructions Operating GE Dual Fuel Range WarrantyGE Will Replace What GE Will Not CoverParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio

J2B915 specifications

The GE J2B915 is an advanced gas turbine engine that represents a significant milestone in aerospace technology, primarily designed for use in regional and business aircraft. Engineered by General Electric, the J2B915 combines innovative design features with state-of-the-art technologies to provide high performance, reliability, and efficiency.

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