GE J2B915 Food does not, Broil properly, See the Broiling Guide, Oven temperature, Do not work

Page 53

www.GEAppliances.com

Problem

Possible Causes

What To Do

 

 

 

 

Food does not

 

Oven controls improperly set.

Make sure you touch the BROIL HI/LO pad.

broil properly

 

 

 

 

Oven door not closed.

See the Using the oven section.

 

 

 

 

 

 

 

 

Improper shelf position

See the Broiling Guide.

 

 

being used.

 

 

 

 

 

 

 

Food being cooked in

Use the broiling pan and grid that came with

 

 

a hot pan.

your range. Make sure it is cool.

 

 

 

 

 

 

Cookware not suited

Use the broiling pan and grid that came with

 

 

for broiling.

your range.

 

 

 

 

 

 

Aluminum foil used on the

See the Using the oven section.

 

 

the broiling pan and grid has

 

 

 

not been fitted properly and

 

 

 

slit as recommended.

 

 

 

 

 

 

 

Oven bottom not securely

See the Installation of the range section.

 

 

seated in position.

 

 

 

 

 

Oven temperature

 

Oven thermostat

See the Adjust the oven thermostat—Do it yourself!

too hot or too cold

 

needs adjustment.

section.

 

 

 

 

Clock and timer

 

Plug on range is not completely

Make sure electrical plug is plugged into a live,

do not work

 

inserted in the electrical outlet.

properly grounded outlet.

 

 

 

 

 

 

A fuse in your home may be

Replace the fuse or reset the circuit breaker.

 

 

blown or the circuit breaker

 

 

 

tripped.

 

 

 

 

 

 

 

Oven controls improperly set.

See the Using the clock and timer section.

 

 

 

Oven light does not work

Light bulb is loose or defective.

Tighten or replace the bulb.

 

 

 

 

 

Plug on range is not completely

Make sure electrical plug is plugged into a live,

 

inserted in the electrical outlet.

properly grounded outlet.

 

 

 

Oven will not self-clean

The oven temperature is too

Allow the range to cool to room temperature and

 

high to set a self-clean operation.

reset the controls.

 

 

 

 

 

Oven controls improperly set.

See the Using the self-cleaning oven section.

 

 

 

“Crackling” or

This is the sound of the

This is normal.

“popping” sound

metal heating and cooling

 

 

during both the cooking

 

 

and cleaning functions.

 

 

 

 

Excessive smoking

Excessive soil.

Touch the CLEAR/OFF pad. Open the windows to

 

 

 

rid the room of smoke. Wait until the LOCKED DOOR

 

 

 

light goes off. Wipe up the excess soil and reset the

 

 

 

clean cycle.

 

 

 

Oven door will not open

Oven too hot.

Allow the oven to cool below locking temperature.

after a clean cycle

 

 

 

 

 

 

 

53

Safety Instructions Operating Instructions Installation Instructions Troubleshooting Tips Consumer Support

Image 53 Contents
Write the model and serial numbers here Model # Serial # Installation InstructionsANTI-TIP Device Install ANTI-TIP Devices Packed with RangeAll ranges can tip and injury could result Safety Precautions Important Safety NoticeSafety Surface Burners Safety InstructionsElectric Warming Drawer Instructions Safety Instructions SELF-CLEANING OvenSupport Troubleshooting Tips Cook Meat and Poultry THOROUGHLY…Instructions Installation Using the gas surface burnersInstructions Operating Before Lighting a Gas BurnerTop-of-Range Cookware Case of Power FailureUsing the oven controls Installation Instructions Operating Using the ovenInstructions Safety Instructions Troubleshooting TipsBroiling Guide How to Set the Oven for Broiling-Close the oven doorBroiling Guide HI BroilUsing the clock and timer How to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresHow to Set a Delayed Start and Automatic Stop Instructions Operating InstructionsTroubleshooting Tips Consumer Support Using the probe. on some modelsHow to Set the Oven For Roasting When Using the Probe Installation InstructionsConvection Bake Using the convection ovenConvection Roast Adapting Recipes…Multi-Shelf Baking Troubleshooting Tips Consumer SupportHow to Set the Oven for Convection Baking or Roasting Touch the Convection Roast pad Meats Minutes/Lb Oven Temp Convection Roasting Guide-Suggested SettingsTouch the Convection Bake pad Using the timed convection baking featuresConsumer Support Troubleshooting Tips Installation Safety Instructions Special features of your oven controlFahrenheit or Celsius Temperature Selection Hour Shut-OffHour, 24 Hour or Clock Black-Out Control Lockout on some modelsCook and Hold Your control is set to use a 12 hour clockOperating Instructions Using the Sabbath Feature. on some modelsInstructions Troubleshooting Tips Installation Instructions Operating Instructions Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat Type of margarine will affect baking performanceWhen Using the Warming Drawer Using the electric warming drawerOn Signal Light Control KnobTo Warm Serving Bowls and Plates Temperature Selection ChartHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle After a Clean Cycle Operating Instructions SafetyHow to Delay the Start of Cleaning Sealed Burner Assemblies Care and cleaning of the rangeReplacement After cleaningBurner Caps and Heads Burner capsInstallation Instructions Broiler Pan and Grid Lift-Off Oven DoorOven Heating Elements Warming Drawer Pan Safety Instructions OperatingRemovable Warming Drawer on some models To remove the warming drawerUnlock the touch pads after cleaning Lock out the touch pads before cleaningOven Air Vents Upper Control PanelOven Shelves Oven Light ReplacementTo remove Do not remove any screws to remove the coverFor Your Safety Installation of the rangeCommonwealth of Massachusetts Before YOU BeginMust Never be Less than 24 Inches Consumer Support Dimensions and ClearancesOperating Instructions Installation Troubleshooting TipsTools YOU will Need Gas line shut-off valveGas Supply Requirements Consumer Support TroubleshootingProvide Adequate Gas Supply Recommended Gas Pipe Outlet LocationsRecommended Electrical Outlet Locations Electrical Power Supply RequirementsProvide Proper Electrical Supply Flexible Connector Hookup Rigid Pipe Hookup Options Support TroubleshootingTips Connect the Range to the Gas SupplyInstructions Troubleshooting Tips Consumer Support InstallationUsing an Existing Nema 14-50R Receptacle Operating Instructions Replace the Power Cord OptionalWire Power Cord Installation Option Safety Instructions Wire Conduit Installation OptionWire used, location and enclosure Installation Instructions Operating Instructions SafetyReplace the Wire Cover Assemble Surface Burners Seal the Openings Check Ignition of Surface Burners Electric IgnitionQuality of Flames Instructions Operating Instructions Safety InstructionsLevel the Range Yellow flamesInstall the Anti-Tip Device Safety Instructions Operating InstructionsWhen All Hookups Are Completed Performed by a qualified LP gas installerProblem Possible Causes What To Do Before you call for service…Oven temperature See the Installation of the range sectionSee the Adjust the oven thermostat-Do it yourself Clock and timerClean cycle Oven not clean afterIs on when you want Power outageConvection fan Fan noiseNot working Drawer does not slideLooking For Something More? AccessoriesWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Safety Instructions Operating GE Dual Fuel Range WarrantyGE Will Replace What GE Will Not CoverParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio