GE J2B918 Griddle Precautions, If oil or food residue is left on the griddle, Stick pans

Care and cleaning of the range.

Consumer Support Troubleshooting Tips Installation Instructions Operating Instructions Safety Instructions

Griddle

NOTES:

■The griddle is to be used over the center burner only.

■Do not clean the griddle in a dishwasher.

■Wash with hot, soapy water after each use while using a sponge or dishcloth.

■If oil or food residue is left on the griddle,

further cooking will harden the residue and cause sticking over time. In this case, use a non-abrasive cleanser such as Bon Ami® or one of the soft scrub cleansers. Apply with a sponge, Scrunge® or other cleaning pad labeled safe for non-

stick pans.

■Use only plastic, nylon or wooden utensils or SilverStone® kitchen tools to prevent marring of the coating.

■Never use knives or cut food on the griddle. Wash with hot, soapy water after each use. Store carefully to prevent scratching.

Griddle Precautions:

■If something has spilled under the griddle, it should be cleaned up as soon as possible to prevent “baked on” food soil.

■Do not allow grease to accumulate under the griddle as it can be a fire hazard. Clean under the griddle as soon as it is cool. Clean with hot soapy water.

■Do not place your griddle in the microwave.

■Always turn off all surface burners before removing the griddle. Use caution when handling a hot griddle.

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