GE J2B918 Using the griddle, Operating Instructions Safety Instructions, Using the Griddle

Operating Instructions Safety Instructions

Using the griddle.

Your non-stick coated griddle provides	NOTE: Your griddle will discolor over time as it
an extra-large cooking surface for meats,	becomes seasoned with use.
pancakes or other food usually prepared
in a frying pan or skillet.

How to Insert the Griddle

CAUTION: Place and remove the griddle only when all grates and griddle are cool and all surface units are turned OFF.

The griddle can only be used with the center burner. To insert the griddle, remove center grate and replace with griddle.

Consumer Support Troubleshooting Tips Installation Instructions

Using the Griddle

Most griddled foods require cooking on a preheated surface. Preheat griddle according to the guide below, then switch to the desired cook setting.

Type of Food	Preheat	Cook Setting
	Conditions
Warming	none	3 (MED-LOW)
Tortillas
Pancakes	8 (MED-HI)	4 (MED-LOW)
	5 min
Hamburgers	7 (MED-HI)	7 (MED-HI)
	5 min
Fried Eggs	HI	4 (MED)
	5 min
Bacon	None	5 (MED)
Breakfast	HI	5 (MED)
Sausage Links	5 min
Hot Sandwiches	HI	HI
(such as	4 min
Grilled Cheese)

NOTE: Griddle settings may need to be adjusted if griddle is used for an extended time.

IMPORTANT NOTES:

■Avoid cooking extremely greasy foods and be careful of grease spillover while cooking.

■Do not use oil on the griddle for extended lengths of time. Permanent staining and/or craze lines on the surface could result.

■Never place or store any items on the griddle, even when it is not in use. The griddle can become heated when using the surrounding burners.

■Do not overheat the griddle. Leaving the griddle burner on at HI for an extended amount of time without food can damage the non-stick coating.

■Avoid using metal utensils with sharp points or rough, sharp edges that might damage the griddle surface.

■Do not cut foods on the griddle.

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