GE JBP20, JBP19, JBPA48 warranty Automatic Oven Shut Off, How to Set Your Range for Baking

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Oven Light (on some models)

The light comes on automatically when the oven door is opened.

On models with an oven window, use the switch to turn the light on and off when the door is closed.

Automatic Oven Shut Off

As a safety feature, this oven will automatically shut itself off if it has been left on for more than 12 hours.

BAKING

Do not lock the oven door with the latch during baking. The latch is used for self-cleaning only.

Your oven temperature is controlled very accurately using an oven control system. We recommend that you operate the range for a number of weeks using the time given on recipes as a guide to become familiar with your new oven’s performance. If you think an adjustment is necessary, see the Adjust the Oven Thermostat section. It gives easy Do It Yourself instructions on how to adjust the thermostat.

NOTE: When the oven is hot, the top and outside surfaces of the range get hot too.

How to Set Your Range for Baking

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

1.Turn the Oven Temperature knob to the temperature you desire.

2.Check food for doneness at minimum time on recipe. Cook longer if necessary.

3.Turn the Oven Temperature knob to OFF and then remove the foods.

Oven Shelves

 

Arrange the oven

 

shelf or shelves in

 

 

 

 

 

the desired locations

 

 

0

while the oven is

 

 

 

 

o

cool. The correct

 

 

Q

shelf position

 

 

 

 

o

depends on the kind

 

 

 

 

:

of food and the

 

 

,

browning desired.

 

 

Q

 

As a general rule,

 

place-most foods in the middle of the oven, on either

 

shelf ~osition B or C. See the chart for su~~ested shelf

 

positi~ns. B will be used more than C. “e

 

 

 

Type of Food

I

Shelf Position

 

I

 

 

 

A

 

I Angel food cake

I

 

 

 

 

 

 

 

I Biscuits or muffins

I

B orC

 

I Cookies or cupcakes

I

B or C

 

I

Brownies

I

B or C

I

 

 

 

 

Layer cakes

I

B or C

 

 

 

Bundt or pound cakes

 

 

A or B

 

 

 

 

 

 

 

 

I

Pies or pie shells

I

 

B or C

I

Frozen pies

I

A (on cookie sheet)

 

I

Casseroles

I

B or C

 

I

Roasting

 

A or B

 

I

I

I

I

I I

I

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Contents Useand Care & Installation Guide Save time and money. Before you request service If YOU Need ServiceHelp US Help YOU If you received Damaged rangeAwarning Important Safety InstructionsSelf-Cieaning Oven Clean only parts listed in this Use and Care GuideSurface Cooking Units Save These InstructionsAlways turn the surface units off before removing cookware Features of Your Range JBP19JBP20 Cooking Guide for Using Heat Settings How to Set the ControlsSurface unit on indicator light will glow HOW does this Cooktop Compare To Your OLD ONE?Cookware Home Canning TipsWok Cooking Canning should be done on surface units onlyOven Temperature Knob. Turn this knob Features of Your Oven ControlObserve the Following Points in Canning Flat-bottomed canners are recommendedTo Set the Timer To Set the Minute TimerTo Reset the Timer To Cancel the TimerUsing Your Oven Oven CONTROL, Clock and TimerLight comes on automatically when the oven door is opened How to Set Your Range for BakingBaking Automatic Oven Shut OffPreheating Pan PlacementBaking Pans Baking GuidesHow to Set Immediate Start and Automatic Stop How to Time BakeTinied Baking Aluminum FoilQuestions and Answers How to Set Delay Start and Automatic StopTiimed Baking Quick ReminderTo Adjust the Temperature on Models with Hour Pads Use of Aluminum Foil RoastingFrozen Roasts Whv is my roast crumbling when I try to care it?Broiling Why are my meats not turning out as brown as they should?Leave the door open to Broil stop position. The door Should I salt the meat before broiling?Second Side Oven door should be open to the broil stop positionBefore a Clean Cycle Operating the SELF-CLEANING OvenDampened cloth. The oven front frame To Stop a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle IL?y How to Set Delay Start of Cleaning on some modelsWhy do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?My oven shelves do not slide easily. What is the matter? Surface Units and Drip Pans Care and CleaningTo remove a surface unit Drip PansControl Panel and Knobs Lift-Up Cooktop on some modelsOven Vent Metal PartsLift-Off Oven Door Oven Light Replacement on some modelsPorcelain Enamel Cooktop Broiler Pan and Grid on some modelsOven Heating Elements Large blade screwdriver Installation InstructionsHex head nutdriver Cooktop UP to 200FVolts minimum, 40 amperes Copper WiringStep Wire System Special Grounding Instructions Problem Possible Cause Control knob riot set to Auto Self Clean To cool to room temperature and reset the controlsOther servicing generally should be referred to qualified We’ll Be ThereWarranty
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JBPA48, JBP20, JBP19 specifications

The GE JBP19, JBP20, and JBPA48 are notable models in the realm of gas ranges, all providing innovative features designed for enhanced cooking performance and efficiency. Their design focuses on user-friendly operation, reliable technology, and a range of modern conveniences catering to the needs of both amateur cooks and professional chefs.

The GE JBP19 is characterized by its sleek appearance and functional design. It offers a standard oven and a powerful cooktop with four burners, allowing for versatile cooking options. Equipped with a reliable electronic ignition system, the JBP19 ensures smooth and effortless starting of the burners. The oven features a traditional bake option and a broil function, making it ideal for a variety of cooking techniques, from baking to roasting. One standout feature is the self-cleaning option, which makes maintenance a breeze by reducing the need for manual scrubbing after heavy usage.

The GE JBP20 builds on the strengths of the JBP19 but introduces enhanced features for a more refined cooking experience. This model boasts a larger oven capacity, making it suitable for preparing larger meals or multiple dishes simultaneously. The cooktop features heavy-duty grates designed for durability and stability, providing a reliable surface for pots and pans of various sizes. The JBP20 is equipped with a precise temperature control system, ensuring uniform cooking results. In addition, it includes a storage drawer at the bottom, offering convenient space for cookware and utensils.

The GE JBPA48 represents the pinnacle of these models, incorporating advanced technology for the ultimate culinary experience. This model features dual ovens, allowing for simultaneous cooking at different temperatures. The stainless steel finish not only enhances its aesthetic appeal but also contributes to easy cleaning and maintenance. The JBPA48 also comes with smart technology, enabling connectivity with mobile devices. This allows users to monitor and control cooking settings remotely, providing unprecedented convenience and flexibility.

Overall, the GE JBP19, JBP20, and JBPA48 gas ranges stand out with their combination of functional design, advanced features, and user-friendly technology. Each model is tailored to meet diverse culinary needs while ensuring users can enjoy the cooking process without compromising on efficiency or results. Whether you're a novice home cook or an experienced chef, these gas ranges deliver exceptional performance and reliability for all your cooking endeavors.
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