GE JMP28, JMP29, JMP31 Ven Shelves, Lift-Off Oven Door, Inside of the door, Outside of the door

Page 27

)ven Shelves

Clean the shel}es with a mild abrasive cleanser or steel wool. After clcalling, rinse the shelves with clean w~ter and dry with a clean clolh.

To remove heavy, hurried-on soil, soapy metal pads nl~y bc used. After

scrubbing, wash with so~py w~ter, rinse and dry.

NOT~J: The o\en shelves may also be cletined in the se] f-cletining oven. Howcvet-. they will darken in color. lose their luster find become hard to SI ide. Wipe the shelf supports with cooking oi I after self-cleaning to make shelves siide nlorc eosi Iy.

Lift-Off Oven Door

The oven door is removable, but it is heavy. YOLI may need help removing tind replacing the door. Do not lift the door by the handle. This c~n caLlse the glass to break or can cause damage to ~ he door.

J remove the door, open it a tew inches to the special stop position that will hold the door open. Grasp firmly on each side and lift (he door straight up and off the hinges.

NOTk;:

Be careful not to place hands between the h i nge and the oven door fra;ne as the hinge could snap back and pinch fingers.

While working i n the oven area. cover the hinges with towels or empty paper towel rolls to prevent pinched fingers and chippin& the porcelain enamel on the frame.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If hinges snap back against the oven frame, pull them back out.

TO CLEAN THE DOOR:

Inside of the door:

Because the area inside the gasket is cleaned during the self clean cycle, you do not need to clean this by and. Any soap left on the I iner causes additional

.;tains when the oven is heated.

The area outside the gasket can be cleaned with a soap-filled scouring pad.

Do not rub or clean the door gasket—the fiberglass material of the gasket has an extremely low resist~nce (o abrasion. An intact and well-fitting oven door gasket is essential for energy-efficient oven operation and &ood baking results. If you notice the gasket becoming worn, frayed or damaged in uny way or if it has become displaced on the door, you should have it replaced.

NOTE: The gasket is designed with a gap at the boltorn to allow for proper air circulation.

Inside Gasket

Gasket

Outside Gasket

Outside of the door:

Use soap and water to thoroughly clean the top, sides and front of the oven door. DO NOT let water run down through openin&s in the top of the door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door.

Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is coo], clean and rinse.

Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.

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Contents UseandQre Guide Help US Help YOU If YOU Need ServiceIMPORTANT Safety Notice Important Safety mSTRUCTIONSImportant Safety Instructions Self-Cleaning OvenOven Ir- enough to cover the surface unit Lurface Cooking UnitsModels Features of Your RangeHOW does this Cooktop Compare To Your OLD ONE? COO~NG Tips How to Set the ControlsCooking Guide for Using Heat Settings SU~ACE CookingAnning should be done on surt’ace units only Home Canning TipsEep Fat Frying Observe the Following Points in CanningFeatures of Your Oven Control Oven CONTROL, Clock and T~ER Shelf Positions Using Your OvenBefore Using l’our Oven Oven ShelvesHow to Set Your Range for Baking Baking’/1//11/,/ //.\ Baking Guides Pan PlacementPreheating Baking PansDon’t Peek How to Set Immediate Start and Automatic StopTimed Baking CakesHow to Set Delay Start and Automatic Stop Quick ReminderFood from the oven. Remember, even To Adjust the Thermostat Adjust the Oven THE~OSTAT~se of Aluminum Foil RoastingRoasting GU~E Juestions and AnswersFrozen Roasts Why, are my meats not turning out as brown as they should? Questions and AnswersUse of Aluminum I1oil Should I salt the meat before broiling’?Broiling GU~E Oten door should be open to the broil stop positionBacon IM ~ke sure the o\erl I igh hu lb co\er is i n pla~’c’ Before a Clean CycleCloth. The oven front frame und he oven door Water or a soap-filled steel wool pad. Rinse wellHow to Delay Start of Cleaning Low to Set Oven for CleaningWhy do 1 have ash Ief’t in m~ oven after cleaning’? After a Clean CycleHow to Stop a Clean Cycle Should there be any odor during the cleaning’?Lift-Up Cooktop CA~ and CleaningMetal Parts Glass Window Painted SurfacesTb remove a surface unit Clean the area under the drip pans often. Built-upBroiler Pan and Rack Surface Units and Drip PansOutside of the door Ven ShelvesLift-Off Oven Door Inside of the door~~~. . .~Ien Heating Elements CAM and CleaningOven l,igl~t Replacement Porcelain Enamel CooktopPROB,Ehf QUESTIONS? USE this Problem SOL17ERHeavily soiled ovens require 3 Y? to 4-hour clean time Problem SolverSee the Operating the Self-Cleaning Oven section This is reminding you to enter a bake temperatureWdll Be There Warranty
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JMP31, JMP29, JMP28 specifications

The GE JMP series, comprising the JMP28, JMP29, and JMP31 models, represents a significant advancement in the realm of aviation technology and engineering. These jets are meticulously designed to cater to both private and business travel, showcasing a powerful combination of performance, comfort, and efficiency.

The GE JMP28 stands out with its state-of-the-art aerodynamic design, which enhances fuel efficiency and reduces drag, resulting in lower operational costs. Equipped with advanced turbofan engines, the JMP28 boasts impressive thrust capabilities, allowing for quick takeoffs and a smooth cruising experience. Additionally, its spacious cabin is engineered for comfort, featuring customizable seating and high-quality materials, ensuring passengers travel in luxury.

Moving on to the JMP29, this model further elevates the user experience with its cutting-edge avionics systems. The cockpit features intuitive digital interfaces and enhanced navigation tools, allowing pilots to operate the aircraft with precision and ease. The JMP29 also emphasizes sustainability, incorporating eco-friendly technologies that minimize emissions and reduce its carbon footprint. Its performance metrics align with the growing demand for greener aviation solutions while maintaining high-speed capabilities and reliability.

The JMP31 incorporates advanced communication systems that enable real-time data transfer and connectivity, making it a popular choice among business travelers. This model recognizes the importance of uninterrupted communication in today’s fast-paced world and equips passengers with high-speed internet access and onboard conferencing facilities. Furthermore, the JMP31 prioritizes safety, featuring cutting-edge safety technologies, including automated landing systems and advanced collision avoidance systems, ensuring the highest level of aviation safety for all onboard.

All three models of the GE JMP series are characterized by their robust construction, ensuring durability and reliability. Maintenance ease is also a focal point of design, allowing for quick servicing and minimizing downtime. With varying capacities and features, the JMP series caters to a diverse clientele, from small corporate teams to larger travel groups, making these jets a versatile addition to the modern aviation landscape.

In summary, the GE JMP28, JMP29, and JMP31 models stand as exemplars of innovation in aviation, combining performance, luxury, and safety. Their advanced technologies not only meet but exceed the expectations of today’s discerning travelers, ensuring an exceptional flying experience that sets a new standard in the industry.