GE JMP29, JMP28, JMP31 warranty Important Safety Instructions, Self-Cleaning Oven

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IMPORTANT SAFETY INSTRUCTIONS

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&4: ‘ ,( ‘ ● Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother flaming pan

on surface unit by covering the pan completely with well-fitting lid, cookie sheet or flat tray. Use

amulti-purpose dry chemical or foam-type fire extinguisher.

Flamin& grease outside a pan can be put out by covering with baking soda, or, if avajlable, by using a multi-purpose dry chemical or foam-type fire extin&uisher.

Flame in oven can be smothered completely

by closing the oven door and turning the oven off or by using a multi-purpose dry chemical or foam- type fire extinguisher.

●Do not touch the surface units, heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark jn color. During and after use, do not touch, or let clothing or other flammable materials contact surface units, areas nearby surface units or any jnterior area of the oven; allow sufficient time for coo[ing first.

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door and metal trim parts above the door.

Remember: The inside surface of the oven tnay be hot when the door is opened.

●When cooking pork, follow the directions exactly and always cook the meat to an internal temperature of at least 170°F, This assures that, in the remote possibility that trichina may be present in the meat, it will be killed and the meat will be safe to eat.

Oven

●Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face antior eyes.

c Do not heat unopened food containers. Pressure could build up and the container couId burst, causing an injury.

●Do not use aluminum foil to line oven bottom, except as suggested in this guide. Improper installation of aluminum foil may result in a risk of electric shock or fire.

●Keep the oven vent duct unobstructed.

●Keep the oven free from grease buildup.

●Place the oven shelf in the desired position while the oven is cool. If shelves must be handled when hot, do not let pot holder contact heating elements in the oven.

●Pulling out the shelf to the shelf stop is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls.

●When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

●Do not use your oven to dry newspapers.

If overheated, they can catch fire.

●Do not use oven for a storage area. Items stored in an oven can ignite.

Q Do not leave paper products, cooking utensils, or food in the oven when not in use.

●After broiling, always take the broiler pan out of the range and clean it. Leftover grease in the broiler pan can catch fire next time you use the pan.

●Never leave jars or cans of fat drippings on or near your range.

●Never leave the oven door open when you are not watching the range.

Self-Cleaning Oven

●Do not clean the oven door gasket. The door gasket is essential for a good seal. Care should be

taken not to rub, damage or move the gasket.

●Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

“Clean ordy parts listed in this Use

and Care Guide.

●Before self-cleaning the oven, remove the broiler pan and other cookware.

●Be sure to wipe up excess spillage before sbrting the self-cleaning operation.

●If the self-cleaning mode malfunctions, press the CLEAWOFF pad and disconnect the power supply. Have serviced by a qualified technician.

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Contents UseandQre Guide If YOU Need Service Help US Help YOUImportant Safety mSTRUCTIONS IMPORTANT Safety NoticeSelf-Cleaning Oven Important Safety InstructionsOven Lurface Cooking Units Ir- enough to cover the surface unitFeatures of Your Range ModelsHOW does this Cooktop Compare To Your OLD ONE? How to Set the Controls Cooking Guide for Using Heat SettingsSU~ACE Cooking COO~NG TipsHome Canning Tips Eep Fat FryingObserve the Following Points in Canning Anning should be done on surt’ace units onlyFeatures of Your Oven Control Oven CONTROL, Clock and T~ER Using Your Oven Before Using l’our OvenOven Shelves Shelf PositionsBaking How to Set Your Range for Baking’/1//11/,/ //.\ Pan Placement PreheatingBaking Pans Baking GuidesHow to Set Immediate Start and Automatic Stop Timed BakingCakes Don’t PeekQuick Reminder How to Set Delay Start and Automatic StopFood from the oven. Remember, even Adjust the Oven THE~OSTAT To Adjust the ThermostatRoasting ~se of Aluminum FoilJuestions and Answers Roasting GU~EFrozen Roasts Questions and Answers Use of Aluminum I1oilShould I salt the meat before broiling’? Why, are my meats not turning out as brown as they should?Oten door should be open to the broil stop position Broiling GU~EBacon Before a Clean Cycle Cloth. The oven front frame und he oven doorWater or a soap-filled steel wool pad. Rinse well IM ~ke sure the o\erl I igh hu lb co\er is i n pla~’c’Low to Set Oven for Cleaning How to Delay Start of CleaningAfter a Clean Cycle How to Stop a Clean CycleShould there be any odor during the cleaning’? Why do 1 have ash Ief’t in m~ oven after cleaning’?CA~ and Cleaning Metal PartsGlass Window Painted Surfaces Lift-Up CooktopClean the area under the drip pans often. Built-up Broiler Pan and RackSurface Units and Drip Pans Tb remove a surface unitVen Shelves Lift-Off Oven DoorInside of the door Outside of the doorCAM and Cleaning Oven l,igl~t ReplacementPorcelain Enamel Cooktop ~~~. . .~Ien Heating ElementsQUESTIONS? USE this Problem SOL17ER PROB,EhfProblem Solver See the Operating the Self-Cleaning Oven sectionThis is reminding you to enter a bake temperature Heavily soiled ovens require 3 Y? to 4-hour clean timeWdll Be There Warranty
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JMP31, JMP29, JMP28 specifications

The GE JMP series, comprising the JMP28, JMP29, and JMP31 models, represents a significant advancement in the realm of aviation technology and engineering. These jets are meticulously designed to cater to both private and business travel, showcasing a powerful combination of performance, comfort, and efficiency.

The GE JMP28 stands out with its state-of-the-art aerodynamic design, which enhances fuel efficiency and reduces drag, resulting in lower operational costs. Equipped with advanced turbofan engines, the JMP28 boasts impressive thrust capabilities, allowing for quick takeoffs and a smooth cruising experience. Additionally, its spacious cabin is engineered for comfort, featuring customizable seating and high-quality materials, ensuring passengers travel in luxury.

Moving on to the JMP29, this model further elevates the user experience with its cutting-edge avionics systems. The cockpit features intuitive digital interfaces and enhanced navigation tools, allowing pilots to operate the aircraft with precision and ease. The JMP29 also emphasizes sustainability, incorporating eco-friendly technologies that minimize emissions and reduce its carbon footprint. Its performance metrics align with the growing demand for greener aviation solutions while maintaining high-speed capabilities and reliability.

The JMP31 incorporates advanced communication systems that enable real-time data transfer and connectivity, making it a popular choice among business travelers. This model recognizes the importance of uninterrupted communication in today’s fast-paced world and equips passengers with high-speed internet access and onboard conferencing facilities. Furthermore, the JMP31 prioritizes safety, featuring cutting-edge safety technologies, including automated landing systems and advanced collision avoidance systems, ensuring the highest level of aviation safety for all onboard.

All three models of the GE JMP series are characterized by their robust construction, ensuring durability and reliability. Maintenance ease is also a focal point of design, allowing for quick servicing and minimizing downtime. With varying capacities and features, the JMP series caters to a diverse clientele, from small corporate teams to larger travel groups, making these jets a versatile addition to the modern aviation landscape.

In summary, the GE JMP28, JMP29, and JMP31 models stand as exemplars of innovation in aviation, combining performance, luxury, and safety. Their advanced technologies not only meet but exceed the expectations of today’s discerning travelers, ensuring an exceptional flying experience that sets a new standard in the industry.
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